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all prepared with mixed garden and sea vegetables, tofu and konnyaku.
$22.75
Kaizoku Nabe
Lightly salted salmon, shrimp, scallops, calamari, tilapia, and greenlipped mussels with your choice of flavored soy sauce broth or sakekasu miso broth. Available spicy.
$22.75
Sankai Nabe
Lightly salted salmon, tilapia, green-lipped mussels and calamari, topped with grilled chicken and pork teriyaki, with a flavored soy sauce broth. Available spicy.
$22.75
Sanzoku Nabe
Pork, beef and chicken with your choice of flavored soy sauce or sakekasu miso broth. Available spicy.
Fresh Maguro tuna sashimi with fresh ginger, kaiware sprouts, wakame seaweed and Domo’s special blended chili oil and soy sauce dressing. Served over special country style sushi rice.
$21.75
Spicy Maguro and Hamachi Combination Donburi
Fresh Maguro tuna and Yellowtail sashimi with fresh ginger, kaiware sprouts, wakame seaweed and Domo’s special blended chili oil and soy sauce dressing. Served over special country style sushi rice.
$18.75
Daikon Maguro Donburi
Fresh Albacore tuna sashimi, similar in flavor to Toro Maguro, mixed with grated daikon radish and sprouts, with a light soy sauce and wasabi taste. Served over special country style sushi rice.
$18.50
Unagi Donburi
Freshwater eel grilled with teriyaki sauce. Served over country style sushi rice.
$17.75
Shiozake Donburi
Grilled lightly salted salmon with ikura salmon roe and grated daikon radish. Served over special country style sushi rice.
