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Rootstock

(773) 292-1616

We make ordering easy. Learn more

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  • 954 N California Ave, Chicago, IL 60622
  • American (New) ,  Gastropub ,  Vegetarian
  • $$$$$
  • Grubhub.com
  • Rootstock

  • (773) 292-1616

    We make ordering easy.

  • Menu
  • Food
    • Fried Green Tomato $9.00

      With crab, cauliflower and giardiniera aioli.

    • Hand Cut Pasta $11.00

      With butternut squash, brown butter, hazelnut, pea shootand ricotta.

    • Pork Loin $15.00

      With toasted wheat berries, delicata squash, black kaleand montamore.

    • Fried Almonds $5.00

      With sea salt.

    • Hand Cut Fries $5.00

      With roasted garlic aioli and house ketchup.

    • Werp Farm Lettuces $8.00

      With feta, cucumbers, pumpkin seeds, soft herbs and all wine vinaigrette.

    • Pan Roasted Mussels $10.00

      With smoked tomato, cream, toasted pine nut breadcrumbs and green onion.

    • Whitefish $13.00

      With clam chowder, bacon, salt herbsand leek ash.

    • Marinated Olives $5.00

  • Charcuterie
    • La Quercia Speck $6.50

    • Creminelli Coppa $6.50

    • Finocchiona $6.50

    • Gunthorp Farm Duck Liver Pate $6.50

    • Creminelli Prosciutto $6.50

    • Pork Rillette $6.50

  • Cheese
    • Cabot Clothbound Cheddar (Cow) VT $4.50

      Natural rind, firm.

    • Mobay (Goat, Sheep) WI $4.50

      Ash layered, semi soft.

    • Rimrocker (Cow, Goat) $4.50

      Cave aged, semi hard.

    • Pt. Reyes Blue (Cow) CA $4.50

      Raw milk, semi firm.

    • Pleasant Ridge Reserve (Cow) WI $4.50

      Raw milk, alpine style.

    • Kunik (Goat, Cow) NY $4.50

      Triple cream, soft.

  • Charcuterie & Cheeses
    • Selection of All 6 Cheeses $25.00

      Kunik (goat, cow) NY, pleasant ridge reserve (cow) WI, mobay (goat, sheep) WI, rimrocker (cow, goat), cabot clothbound cheddar (cow) VT, pt. reyes blue (cow) CA.

    • Selection of All Charcuterie $29.00

      Pork rillette, gunthorp farm duck liver pate, finocchiona, cremenelli coppa, cremenelli prosciutto, la quercia speck.

    • Selection of 3 Cheeses & 3 Charcuterie $26.00

Menu for Rootstock provided by Allmenus.com

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