Bennigan's Grill & Tavern

Thinly sliced onions, battered, fried and seasoned to perfection. Creamy ranch dressing served on the side.

Crispy breaded chicken breast tossed in a buffalo sauce. Served with cool bleu cheese dressing.

Another house favorite. Chicken wings lightly fried and basted with buffalo sauce. Served with bleu cheese dressing.

Try a classic favorite. Zesty tomato salsa and crispy tortilla chips.

Golden fried and served with tomato basil marinara sauce.

East meets west in this one of a kind taste. Seasoned ground beef, american cheese, pickles, onions and mustard wrapped in a crispy flour tortilla. Served with a side of salsa cream sauce for dipping.

Loaded with chicken, monterey jack cheese, black beans, corn, red peppers and spinach, then wrapped in a crispy shell and fried until golden. Served with sweet pineapple pepper cream sauce for dipping.

Thinly sliced fried potatoes tossed in a bleu cheese fondue with melted monterey jack and bleu cheese crumbles, topped with green onions.

Five cakes spiked with jamaican jerk seasoning, sauteed and served with tropical and pineapple sauces.

Golden fried potato skins with colby cheese, bacon and green onions. Served with a side of sour cream.

Golden fried potato skins with diced chicken, ranch dressing, monterey jack cheese and bacon. Topped with green onions and diced tomatoes. Served with a side of ranch dressing.

Ultimate nachos, southwest egg rolls, and fajita chicken quesadillas.

Choose garden or caesar salad.

Our sweet and tender award winning ribs are slathered in our tangy bbq sauce. Served with seasoned french fries and coleslaw.

A tender cut of choice sirloin grilled to perfection and served with your favorite two sides.

Our homestyle meatloaf arrives topped with a rich burgundy sauce and served over homemade mashed potatoes. Served with a side of oven roasted vegetables.

A juicy grilled ribeye steak seasoned with salt and pepper. Served with your two favorite sides.

Flame grilled chicken and or marinated steak served over sauteed onions and bell peppers with black beans, seasoned rice, flour tortillas, sour cream, guacamole, colby cheese and pico de gallo.

Can't decide? "Oh baby" back ribs, southwest grilled chicken breast and a cajun shrimp skewer. Served with your choice of side.

Slices of grilled, mesquite smoked chicken breast over romaine lettuce. Tossed in our classic caesar dressing and topped with grated parmesan cheese and croutons.

Our boneless buffalo wings tossed in buffalo sauce on a bed of greens with creamy ranch dressing, bleu cheese crumbles, pico de gallo and green onions.

Grilled chicken breast sliced and placed over crispy romaine lettuce, feta cheese, tomatoes, red onions and kalamata olives. Topped with croutons and tossed in oregano greek vinaigrette.

Asian seasoned grilled chicken breast, sliced and placed over a bed of crispy mixed greens, cilantro, cucumbers, chow mein noodles and mandarin oranges. Tossed with sesame ginger dressing and sesame seeds.

Sliced of grilled chicken breast or marinated steak served over a bed of mixed greens with bacon, roasted corn, pico de gallo and colby cheese. Tossed with avocado ranch and topped with crispy tortilla strips.

Hand breaded, crisp fried chicken generously sliced and placed over garden greens, diced eggs, shredded colby, tomatoes, bacon and our smoky honey dijon dressing.

Tender white fish hand battered and golden fried to perfection. Served with cocktail and tartar sauces. French fries and coleslaw.

Pan seared tilapia fillet served over pesto orzo and drizzled with lemon butter sauce. Topped with capers and fried onions and served with fresh green beans.

Oven roasted onions, red bell peppers, zucchini and tasty mushrooms, tossed with fettuccine in a lemon butter sauce. Served with toasted garlic bread.

Grilled chicken breast and smoked vegetables over pasta tossed in an asiago cream sauce. Garnished with basil pesto and diced green tomatoes. Served with toasted garlic bread.

Grilled salmon fillet seasoned with salt and pepper and served with rice pilaf and steamed broccoli. Choose between grilled, cajun grilled or southwest style, topped with pico de gallo.

Two spicy crab cakes, a fillet of cajun grilled atlantic salmon and a skewer of cajun grilled shrimp. Served on a bed of rice pilaf with a side of coleslaw and a creamy cajun sauce.

Cajun grilled chicken and shrimp over a bed of fettucine pasta tossed with smoked vegetables in a spicy lobster cream sauce. Served with toasted garlic bread.

Tender shrimp, hand breaded and lightly fried. Served with french fries, coleslaw and lemon aioli dipping sauce.

Two chicken breasts marinated in rosemary and garlic, grilled to perfection and served on a bed of homemade mashed potatoes, roasted vegetables and rosemary demi sauce.

A medley of tender chicken and fresh vegetables stir fried in a tangy asian sauce. Served over a bed of rice pilaf.

Golden fried chicken tenders served with your two favorite sides and smoky honey dijon dressing for dipping.

Two fajita marinated chicken breast charbroiled over an open flame and served with rice pilaf and fresh steamed broccoli.

Four fried cheese sticks with marinara.

Cheese quesadillas served with sour cream.

Three chicken strips, served with a side.

Personal size cheese pizza.

Kid size cheeseburger. Served with one side.

Served with garlic bread.

Available with grilled chicken.

Served with one side.

Kraft macaroni and cheese served with garlic bread.

A delicious combination of ham and turkey, plus swiss and american cheeses on wheat bread. Lighty battered and fried until golden. Dusted with powdered sugar and served with red raspberry preserves for dipping.

Your favorite sandwich on wheat bread with turkey, bacon, cheddar cheese and tomato. Lightly battered and fried until golden. Served with avocado ranch for dipping.

A fresh twist on the classic with warm ham and turkey topped with swiss and american cheeses on grilled honey wheat bread. Accompanied by creamy raspberry sauce.

A generous portion of thinly sliced choice roast beef and smooth, melted provolone cheese. Served au jus.

Juicy turkey breast sliced thin, melted swiss cheese and our smoky honey dijon dressing. Served hot on a bennigan's pretzel roll.

Hand breaded and delicately fried chicken tenders, rolled with crisp lettuce, tomatoes, colby cheese and crispy bacon in a flour tortilla. Our smoky honey dijon dressing makes it complete.

Warm corned beef, thinly sliced and covered with sauerkraut, white cheddar and swiss cheeses. Served on lightly toasted potato rye with thousand island dressing.

Ham, turkey, bacon, lettuce, tomato, and swiss and cheddar cheeses stacked on honey wheat bread and topped with smoky honey dijon dressing. Plus, a crock of hot ultimate baked potato or tortilla soup.

Crispy, fried chicken breast brushed with buffalo sauce and cool bleu cheese dressing. Served with lettuce, tomato and onion, on a white or wheat bun.

Grilled chicken breast topped with bacon, swiss cheese, guacamole and mayonnaise. Served with lettuce, tomato and onion on a white or wheat bun.

Flame grilled chicken breast covered with sliced ham, provolone cheese and smoky honey dijon dressing. Served with lettuce, tomato and onion on a white or wheat bun.

A great american classic grilled burger topped with another classic: american cheese.

This juicy, western style burger is covered in a mouth watering, rangy bbq sauce and loaded with cheddar cheese and bacon.

A taste sensation! A juicy grilled beef patty heaped with melted bleu cheese, a rich beef sauce and our crispy fried onions.

Green peppers, grilled onions, mushrooms, and provolone cheese, give this burger a thick philadelphia accent.

Rich cheddar, jalapenos, pico de gallo and guacamole make this burger a new favorite.

This new favorite from morningstar combines black beans with hints of jalapenos, chile and chipotle peppers. Topped with melted american cheese.

Two juicy 8oz patties perfectly grilled and served with two slices of melted american cheese and an extra bun.

A warm pita holds a juicy half pound cheddar patty, tangy bbq sauce and crispy strips of bacon.

A half pound peppercorn seasoned patty is served in a warm pita and topped with bleu cheese crumbles, crispy fried onions and bleu cheese dressing.

Sinfully tempting dutch chocolate and nutty rocky road ice creams swirled with TWIX cookie bars on a crumbled oreo cookie crust. And, as if that wasn't enough, we dip the whole thing in rich chocolate sauce. It's Killer!

Perfect for sharing -3 scoops of vanilla ice cream drizzled in hot fudge and caramel sauce. Topped with warm, chewy brownie bites, whipped cream and a cherry.

Moist chocolate cake with warm, chocolate fudge center. Served with vanilla ice cream and hot fudge.

White chocolate almond and vanilla chocolate chip ice cream blended with crumbled oreo cookies atop oreo cookie crust and dipped in white chocolate sauce.

Original New York style cheesecake with a thick creamy creme brulee custard on a vanilla cookie crust. Topped with caramelized sugar.

A chewy chocolate fudge brownie with a huge scoop of vanilla ice cream on top, covered with hot fudge and crowned with a puffy cloud of whipped cream and a cherry.

A generous serving of cinnamon ice cream over cinnamon apples and raisins. Topped with caramel sauce and served in a warm skillet lined with an oatmeal walnut cookie crust. Sizzlin' indeed!