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Peking Gardens Of Brighton
Steamed or fried.
Boneless spareribs, chicken wings (4), egg rolls (2), teriyaki (2), fried shrimp (2), chicken fingers (4), crab rangoon (4).
Fried fish stick, chicken fingers (4), fried shrimp (2), chicken wings (3), teriyaki (2).
Egg roll, boneless spareribs, chicken fingers (4), fried shrimp (2), chicken wings (3), teriyaki (2).
Spring roll, scallion pie, crab rangoon (4), chicken teriyaki (2), chicken wings (3), boneless spareribs (2).
Crab meat, squid, shrimp, scallops, with selected vegetables.
Shrimp, chicken meat, sauteed with pea pods, mushrooms, water chestnuts and selected chinese vegetables.
Pea pods, mushrooms, baby corn, broccoli, green peppers, cabbage, water chestnuts, carrots, sauteed with mild hot sauce.
Or brown sauce.
Or garlic sauce.
Shrimp, chicken, roasted pork and beef with pea pods.
Golden fried tofu sauteed with sliced pork, peppers, green peas and mushrooms in hot and spicy sauce.
Popular szechuan cooking with bean curd, diced pork, peppers, green peas and mushrooms in hot and spicy sauce.
Chicken, shrimp and beef stir fried with peanuts and szechuan spicy sauce.
The most famous thai noodle dish, stir fried with shrimp, chicken, egg, peanuts, bean sprouts, and scallions.
Specially ground pork and shrimp atop egg noodles with our chef's spicy sauce.
Chicken meat coated with water chestnut flour, deep fried and cooked with hot ginger sauce.
Crispy and spicy.
Crispy and spicy.
With red and green pepper and cabbage in hoisin sauce.
Roasted pork, shrimp, beef and chicken sauteed with chinese vegetables.
Fried duck with 5 pancakes with hoisin sauce.
Fried hot duck with mixed vegetables and brown sauce.
Beef, shrimp, and crabmeat cooked with lobster sauce on a bed of soft noodles.
Fried chicken in hot special sauce with mixed vegtetables.
Lobster the scallion and ginger sauce.
No rice.
No rice.
No rice.
No rice.
Menu for Peking Gardens Of Brighton provided by Allmenus.com
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