Maria's New Mexican Kitchen Menu - SANTA FE, NM, 87505

Maria's New Mexican Kitchen

(505) 983-7929 · 555 W CORDOVA RD · SANTA FE, NM 87505

Prices may not reflect recent changes. Check with this restaurant for current prices.

Maria's Salads

Guacamole Dinner Salad: our own special recipe made with avocados, fresh lime juice and new Mexico green chile, seasoned lightly with garlic.

$8.00

Garden Dinner Salad: fresh lettuce, tomato and celery, garnished with cheese and olives, then topped with guacamole and your choice of dressing.

$6.00

Small Dinner Salad: a crispy tossed garden-fresh salad, with your choice of dressing. (homemade bleu-cheese dressing is 50c extra).

$3.50

Maria's Soups

Posole: in old santa fe, this was a traditional christmas season treat. a delicious and hearty stew of posole corn, pork and cueditos, simmered with whole new Mexico dried red chile pods.

$6.00 Bowl $4.00 Cup

Green Chile Stew: most likely, the best you've ever tasted. new mexico grown green chile, cooked with generous churks of pork and a few potatoes, beans added on request at no charge. (add 50c for chicken green chile stew).

$6.00 Bowl $4.00 Cup

Maria's Fajitas

Beef Fajitas: a generous portion of marinated steak, charbroiled, then cut into strips and sauteed with onions, green bell pepper and tomatoes, served on a sizzling platter, with guacamole and our own pico-de-gallo on the side. includes a choice of a garden-fresh dinne

$12.95 for one $22.95 for two

Chicken Fajitas: same as above, except with tender strips of marinated, boneless, skinless breast of chicken

$12.95 for one $22.95 for two

Vegetarian Fajitas: same as above, except with crisp, garden-fresh vegetables, including zucchini, mushrooms, green bell peppers, onions and tomatoes, stir-fried in vegetable oil.

$10.95 for one $19.95 for two

Maria's Steaks

The New Mexican Steak: a choice 12-ounce t-bone charbroiled and topped with green chile and served with french fries and a garden-fresh dinner salad. (also available with no chile or with the chile on the side).

$17.00

The Garlic Butter New York: a favorite at maria's for years. this is a thick, choice new york cut, charbroiled to your specification, basted while cooking with fresh garlic-butter, served with french fries, spanish onion rings and a garden-fresh dinner salad.

$18.75

The New York: same as the 'garlic butter' but without the garlic butter.

$18.50

The Santa Fe Trailmaster: relive a bit of the history of the famous santa fe trail! all you get is a huge steak and a bowl of beans, but it's the best buy in santa fe. and probably the most tasty! santa fe is, indeed, the end of the santa fe trail and this meal emulates that very

$17.50

Maria's Steak Combinations

Steak and Enchiladas

$13.25

Steak and Relleno: a small tri-tip steak, charbroiled and served with one of maria's famous homemade chile rellenos. served with green chile.

$13.25

Steak and Tamale: a small tri-tip steak, charbroiled and served with your choice of traditional pork or a vegetarian tamale, husk removed and smothered in red or green chile.

$13.25

Lunch at Maria's

each entree comes with sopaipillas or tortillas, and except for fajitas, is served with refried beans and/or spanish rice.

Beef or Chicken Fajita: (double) a generous portion of charbroiled, marinated top sirloin or boneless, skinless breast of chicken cut into tender strips, sauteed with onions, green bell pepper and tomatoes, and served on a sizzling platter.

$9.75 $17.25

Vegetarian Fajitas: (double) same as above, except with crisp, garden-fresh zucchini, mushrooms, green bell peppers, onions and tomatoes, stir fried in pure vegetable oil. our fajitas are served with guacamole, pico-de-gallo and homemade flour tortillas.

$8.25 $13.75

Pollo Con Salsa Primavera: a boneless, skinless chicken breast, marinated in a secret sauce, then charbroiled and smothered with our own green chile salsa-primavera. served with spanish rice.

$8.75

Maria's Green Chile Philly: santa fe met philadelphia at maria's and what a romance! thinly sliced philly steak, sauteed with new Mexico green chile and onions, topped with melted monterey jack cheese, then served in a folded homemade tortilla. a maria's original!

$5.75

Maria's Bean and Beef Burrito Grande: a large flour tortilla, stuffed with a choice of red or green chile, ground beef, frijoles and sharp cheddar cheese, then smothered in red or green chile.

$5.75

Maria's Taco Plate: two fresh and crispy yellow corn taco shells are filled with 100% extra-lean ground beef, topped with lettuce, tomatoes, cheese and guacamole. choice of crisp taco shells or soft (yellow corn tortillas) or one of each.

$5.50

Fiesta Tamale Plate: two absolutely delicious pork tomatoes, homemade in our own kitchen, using the old santa fe recipe, wrapped in corn husks by hand, then steamed to perfection.

$7.00

Vegetarian Tamales: our own creation. made with cheese, pizon nuts, cut green corn and green chile, served with a choice of red or green chile on the side. hand wrapped in corn husks.

$7.50

One Pork and One Vegetarian Tamale

$7.25

Maria's Original Tortilla Burger: the santa fe style chileburger. a large, lean beef patty between flour tortillas, covered with just enough soupy beans and your choice of red or green chile.

$6.75

Tostadas De Pollo Compuestas: a crispy corn tortilla topped with chicken, cheese and guacamole. served with a side dish of pico-de-gallo.

$6.25

Maria's Famous Enchilada Plate: flat enchiladas made with corn tortillas, cheese and red or green chile. served any way you like (add 50c for blue corn: 50c for an egg on top: 50c for ground beef or $1.00 for chicken add $2.00 for carne adovada or guacamole).

$6.25

Maria's Chile Rellenos: an all-time favorite! two whole, roasted and peeled, new Mexico green chiles, stuffed with cheese, coated in our own special batter, then deep-fried in canola oil to a golden brown, we then cover then in green chile sauce.

$8.25

Huevos Rancheros: late breakfast? two corn tortillas, topped with two eggs, cooked any style, covered with cheese and your choice of red or green chile. for a real northern new Mexico treat, add a park tamale for only a dollar extra.

$5.75

Maria's Famous Spare Rib Dinner: a maria's tradition for fifty years. a generous portion of pork ribs, specially cut for us, baked slowly in maria's original mild red chile-based sauce and served with a side dish of red or green chile.

$9.75

Beef Chimichanga: a flour tortilla filled with meat and cheese, then deep-fried in canola oil to a golden brown. served with guacamole and pico-de-gallo.

$5.75

Carne Adovada: lean tender chunks of park, marinated in our secret sauce, then slowly baked to perfection. truly a great northern new Mexico classic treat!

$8.75

Pollo Adovada: same as carne adovada, except with tender chunks of chicken. a great low-fat treat!

$8.75

Steak and Relleno, Enchilada or Tamale: a small top sirloin steak charbroiled to perfection and served with any one of the above and smothered in your choice of red or green chile (or both).

$10.25

Maria's Combinationplate: a wonderful way to sample typical northern new Mexico cooking. this plate includes a cheese enchilada, a taco, a tamale and a chile relleno. choice of red or green chile (or both).

$9.25

Green Chile Stew: a large bowl of ranchera style new Mexico green chile stew. most likely the best you've ever tasted and absolutely the most authentic green chile stew in the country. we simmer lean churks of tender pork, a few onions, garlic and potatoes with the green c

$3.75 CUP $4.95 BOWL

Chicken Green Chile Stew: the same as our traditional pork green chile stew, except we use chicken instead of pork.

$4.25 CUP $5.75 BOWL

Maria's Homemade Posole: in old santa fe, this was a traditional christmas season treat, but now it's daily feature at maria's! a delicious and hearty stew of posole corn (please don't call it 'hominy'), pork and cueritos (uncured bacon rind), simmered with whole new Mexico red c

$3.95 CUP $4.95 BOWL

Small Dinner Salad: choice of dressing (Add 50c for bleu cheese dressing)

$3.50

And For Dessert:

Our Wonderful Homemade Flan

$4.25

Traditional New Mexican Natillas

$3.25

Homemade Mexican Chocolate Mousse

$4.25

Midnight Chocolate Fudge Cake

$4.25

Rich And Creamy Carrot Cake

$4.25

Piping Hot Sopaipillas

$0.35 Each

Soft Drinks

Coffee or Hot Tea

$1.25

Freshly Brewed Iced-Tea

$1.25

Hot Chocolate

$1.50

Milk

$1.25

Individual Bottle Of Perrier Or Evian

$2.25

Lemonade

$1.75 $2.00 and

Coca Cola, Diet Coke, Sprite, Dr. Pepper or Ginger Ale

$1.25 $1.50 and

Cranberry, Grapefruit Pineapple or Orange Juice

$1.50 $2.00 and

Furthermore

we wrote the book on margaritas! try one with lunch!

Maria's Special Margarita

$5.00

Maria's 100% Agave Special Margarita

$5.75

Maria's Mango Margarita

$6.50

El Baile Del Sol (The Sundance)

$15.00

La Margarita De Paradiso

$42.00

Other Maria's Specialties

Maria's Burger and Fries: a large extra-lean pure ground beef patty, charbroiled to your specification, served on a bun with onions, lettuce and tomato, served with great fries! add 25c for cheese add 25c for green chile

$6.50

Maria's Stuffed Cheddar Burger: this is a maria's exclusive a large beef patty stuffed with sharp cheddar cheese, chopped sweet onion and new Mexico green chile, then charbroiled to your specification. served with a bowl of soupy beans.

$6.75

Maria's Garden Luncheon Salad: crisp, garden fresh greens sprinkled with cheese, sunflower seeds, croutons and then topped with guacamole. choice of dressing. (add 50c for homemade bleu cheese dressing.)

$5.25

Maria's New Mexican Dinners

Blue Corn Enchiladas: the classic santa fe dinner (santa feans discovered the blue corn tortilla). a flat enchilada, mode with blue corn tortillas, lean ground beef and cheese, served with spanish rice and refried beans choice of red or green chile (available as a cheese-only

$8.50

New Mexican Taco Plate: three taco shells are filled with 100% extra-lean ground beef, topped with lettuce, tomatoes, cheese and guacamole. choice of crispy or original northern new Mexico soft taco shells. (onions added only on request). try both crisp and soft shells for a rea

$8.50

Burrito Grande: a large flour tortilla stuffed with extra lean ground beef refried beans, red on green chile and cheese, served smothered in red or green chile, spanish rice served on the side chicken-add $1.00 carne adovado-add$2.00

$8.50

Toastadas Compuestas De Pollo: two flat, crispy corn tortillas filled with chicken, cheese and guacamole. served with a side bowl of our pico-de-gallo

$8.50

Tortilla Burger: the santa fe style chileburger (a maria's original from the early fifties) it's a large charbroiled beef patty with beans and cheese between two flour ortillas covered with your choice of red or green chile. served with spanish rice.

$9.25

Huevos Rancheros: two corn tortillas topped with two eggs, cooked any style, covered with cheese and your choice of red or green chile, for a real new mexico treat add a tomale for a dollar-extra.

$8.50

Carne Adovada: lean and tender pork marinated in red chile, herbs and spices and baked to perfection a distanctive northern new Mexico taste treat. served with spanish rice and refried beans. (critically acclaimed by santa fe natives)

$12.95

Pollo Adovada: lean and tender boneless, skinless chicken marinated in red chile, herbs and spices and boiled to perfection, served with spanish rice and refried beans.

$12.95

Pollo Asado Con Salsa Primovero: a boneless, skinless chicken breast, marinated in a secret sauce, then charbroiled and smothered with our own salsa-primovero, mode with green chile served with spanish rice, a small dinner

$11.75

Fiesta Tamale Plate: homemade with corn mosa and served in the shuck. two pork tamales and two vegetarian tamales (or any combination of the two kinds). served with a side of red or green chile. spanish rice and refried-beans.

$11.25

Chile Rellenos: everybody's favorite! two whole, roasted and peeled new Mexico green chiles, stuffed with a blend of cheeses, coated in a special batter, then deep-fried to a golden brown covered with green chile. served with spanish rice and refried beans.

$12.50

New Mexican Spare Rib Dinner: a santa fe tradition at maria's for the last five decodes. a generous portion of specially cut pork ribs, baked slowly in our mild red chile barbeque sauce. served with spanish rice and refried beans and a side dish of red chile.

$14.50

Galisteo Chicken: a maria's exclusive. a fresh half-chicken is parbsiled, then deep fried in canola oil, then covered with our famous, fresh chile salsa served with a side bowl of our own pico-de-gallo. spanish rice and guacamole.

$11.75

Maria's Combination Plate: this sampler includes a cheese enchilada. a taco with guacamole. a tamale, and a chile relleno, served with spanish rice and refried beans. (available as vegetarian).

$13.50

Don Pedro Grande: by 'grande', we mean 'hugel' this sampler includes ribs, a cheese enchilada, a tamole, refried beans and spanish rice, plus a second plate with a chile relleno

$14.25

Burger and Fries: a large extra-lean 100%, beef patty, charbroiled to your specification served on a large bun with spanish fries. with green chils, add 50c. try it with a bowl of beans or posole

$8.00

Chilo's Plate: for youngsters under twelve only a choice of a taco or rolled cheese enchilada. served with spanish rice and refried beans. (kids love our burros nachos and the Mexican pizza-look for them on our appetizer list and order them without the pico-de-gallo).

$3.95

Child's Burrito: a homemade flour tortillo stuffed with ground beef, refried bacons and cheese (be sure you request no chile or light chile served with spanish rice on the side.

$4.50