Jazzz Factory Menu - HUNTSVILLE, AL, 35801

Desserts

Chocolate Chip Creme Brulee

$5.25

Jamocha Almond Fudge Florentine

$6.25

San Francisco Style Cheesecake with Fresh Fruits

$5.25

Ultimate Chocolate Madness with Strewberry Coulis

$6.95

Puff Pastry with Lemon Curd Mousse & Fresh Fruits

$5.75

Mint Chocolate Chip Ice Cream

$3.75

Classical Italian Tiramisu

$6.95

Martinis

Traditional Martini Up Muddled, Shaken Stirred or On The Rocks

$5.50

Stoli, Absolut, Ketel One, Yubi, Sky, Absolut Citron, Stoli Gold, Vox, Gray Goose

$6.50

Tanqueray, Bombay, Beefeaters, Bombay Sapphire

$5.50

Cosmopolitan Absolut Citron, Triple Sec & Cranberry

$6.50

Raspberry Martini Stoli and Chambord Muddled

$6.75

Godmother Vodka and Amaretto Muddled

$6.75

Arizona Martini Bombay Gin, Cranberry & Orange

$6.75

San Francisco Bay Martini Absolut. Amaretto & Cranberry

$6.50

Mandarin Martini Absolute Citron, Grand Marneir & Orange

$6.50

Hors D'oeurres

Daily Soup

$2.95 $3.95

Crunchy Spring Rolls with Asian Slaw and Banana Ketchup Cocktail Sauce

$5.95

Chicken Satay with Thai Peanut Sauce

$6.95

Hummus and Baba Ghanoush on Housemade Flat Bread

$6.95

Fried Calamari with Smoked Tomato Aioli

$6.95

Crabcackes Fried Lump Crab & Fish with Lemon Tartar

$7.95

Salads

Japanese Style Salad, Mesclum Greens, Tomatoes, Shaved Red Onions in Sesame Miso Vinaigrette

$4.75

Large Caesar Salad with Herb Crouton, add Grilled Chicken Breast

$2.50 $5.95

Small Caesar Salad with Herb Crouton, add Grilled Chicken Breast

$2.00 $3.95

House Salad, Organic Mesclun Greens with Roasted Garlic - Apple Vinaigrette, Add Bleu Cheese .50

$3.95

Chinese Chicken with Fried Bean Thread Noodles, Mesclun Greens and Peanut Dressing

$7.95

Greek Salad Crisp Greens with Onions, Artichoke Hearts, adn Sweet Peppers, with Feta and Red Onion Vinaigrette

$4.75

Spinach Salad with Sauteed Shrimp, Mandarin Oranges and Citrus Vinaigrette

$7.95

Gourmet San Francisco Pizzas

Julienne Beef, Onions, Peppers & Pepper Jack Cheese

$8.95

Housemade Italian Sausage, Wild Mushrooms and Romano Cheese

$8.95

Kalamata Olives, Greek Feta Cheese, and Fresh Spinach

$8.95

Roasted Chicken, Artichoke Hearts, and Spinach

$8.95

Half and Half

Half Sandwich & Cup of Soup Choice of Turkey Sandwich or B.L.T

$6.95

Half Sandwich & Salad Choice of Turkey Sandwich or B.L.T

$6.95

Soup of the Day and House Salad

$6.95

Sandwiches, Pastas and Specialties

B.L.T with Apple Smoked Bacon, and Tomato on Toasted Whole Wheat Bread with House Salad

$6.95

Pork Cutlet: sandwich with pan fried potatoes and slaw

$7.95

Cajun Seafood Po' Boy: with smoked tomato aioli and garlic fries

$7.95

B.B.Q Chicken: sandwich with cheddar cheese & balsamic house salad

$7.95

Smoked Turkey: aged swiss on marble-rye bread with a cramberry compote and

$7.95

Garlic Fries: black angus burger: 1/2 lb. Housemade cheese burger on onion roll with garlic fries

$7.95

Muffaletta: with smoked Turkey. ham, pepperoni. kalamata olive relish and garlic fries

$7.95

Chicken Schnitzel: with pan fried potatoes and slaw

$8.95

Seafood Kebab: over jasmine rice with cucumber salsa

$8.95

Chicken Tandoori: over jasmine rice with cucumber salsa

$8.95

Baked Penne: with sausage, onions, & garlic in herbed marinara. Topped with asiago cheese

$9.95

Almond Tuna Salad: served on wheat bread with garlic fries

$7.95

Garden Penne: with artichoke hearts, kalamata olives, spinach, and tomato tossed in lemon - cilantro pesto

$9.95

Stuffed Chicken Breast: with ham and cheese served with sauteed green beans and lemon cream sauce

$9.95

Hors D'oeurres

Daily Soup

$3.95 $4.95

Chicken Satay: with thai peanut sauce

$7.95

Humus and Baba Ghanoush: on house made flat bread

$7.95

Seafood and Spinach Brie Fondue: with Herbed crostinis

$7.95

Fried Calamari: with smoked tomato aioli

$7.95

Crabcakes Fried Lump Crab & Fish with Lemon Tartar

$8.95

Crunchy Spring Rolls: with Asian slaw and banana ketchup cocktail sauce

$6.95

P.E.L Steamed Mussels: in a white wine-citrus-chipotle broth

$7.95

Salads

Spinach Salad: with sauteed shrimp, mandarin oranges and citrus vinaigrette

$8.95

Japanese: style salad, mesclun greens, tomatoes, shaved red onions in sesame miso vinaigrette

$5.75

Large Caesar: salad with herb crouton 6395 add grilled chicken breast

$3.00

Small Caesar: salad with herb crouton 4.95 add grilled chicken breast

$2.00

House Salad: organic mesclum greens with roasted garlic- apple vinaigrette 4.95 add bleu cheese

$0.50

Greek Salad: crisp greens with olives, artichoke hearts, sweet peppers, feta & red onion vinaigrette

$5.75

Gourmet San Francisco Pizzas

Julienne Beef: onions, peppers & pepper jack cheese

$9.95

Housemade Italian Sausage: wild mushrooms and romano cheese

$9.95

Seafood Pizza: with spinach, fresh tomatoes, onions, garlic and capers

$9.95

Greek: kalamata olives, greek feta cheese, and fresh spinach

$9.95

Pastas in Housemade Sauces

Santa Fe Shrimp: linguine with roasted pineapple salsa and a tequila-triple sec sauce

$18.95

Bourbon Marinated Beef: fettuccine with roasted pineapple salsa and a tequila-triple sec sauce

$18.95

Bourbon Marinated Beef: fettuccine with wild mushrooms, sun-dried tomatoes and spinach in a chipotle demi-cream sauce

$16.95

Chicken Tetrazzini: with sauteed chicken over linguine in sherry-parmesan cream sauce

$15.95

Italian Sausage Penne: onions and garlic, in a tomato cream and topped off with parmesan cheese

$14.95

Garden Tortellini: with artichoke hearts, spinach and toasted almonds tossed in lemon-cilantro pesto sauce

$14.95

Pan-Seared Scallops: with chardonnay, artichoke hearts, roasted red peppers over capellini pasta

$18.95

Mussel Capellini: with capers, garlic, onions, and spinach in sicilian tomato broth

$16.95

Seafood, Steaks and Specialties

Thai Style Curried Shrimp: sauteed with mushrooms, red and green peppers, in a spicy red curry sauce, served with garlic fried rice

$17.95

Pancetta Wrapped Salmon: with lentil almond rice, and rum-roasted pineapple salsa

$18.95

Rare-Seared Tuna: over fried sushi rice cake, and Asian vegetables, with wasabi glaze

$19.95

Seafood Risotto: with sweet peppers, onions, tomatoes, citrus vodka, topped with parmesan

$18.95

Tuna Wellington: served with spinach and onions, topped with brandy demi sauce

$21.95

Red Wine-Braised Lamb Shank: with sauteed green beans and barley risotto

$19.95

Seared Five-Spiced Duck: breast with garlic fried rice, green beans and cognac-demi glace

$18.95

Duck Risotto: with wild mushroom, spinach, parmesan cheese

$14.95

Rosemary-Lemon Roasted Chicken: with garlic smashed potatoes, and seasonal greens

$14.95

Bourbon Angus Ribeye: served with garlic smashed potatoes, and sauteed green beans

$17.95

Bourbon Angus Filet: grilled and served over sweet potato hash, and sauteed green beans

$22.95

Caribbean Pork Tenderloin: with lentil almond rice, roasted pineapple salsa, drizzled with rum-demi glaze

$16.95

Libation

Mimosa

$4.50

Spicy Bloody Mary

$5.95

Appetizers

Assorted Fresh Baked Muffins and Pastries

$5.95

Baked Brie with Almonds and Fresh Fruits

$6.95

Crabeakes of Lump Crab Meat and White Fish with Lemon Aioli

$7.95

Mimosa Marinated Fresh Tropical Fruits Topped with Strawberry Sauce

$5.95

Fried Calamari with Smoked Tomato Aioli

$6.95

Crunchy-Fried Spring Rolls with Asian Slaw & Banana-Ketchup Cocktail Sauce

$5.95

Beef Skewers Grilled and Served with Lime-Chili Glaze

$7.95

Chicken Satay Grilled Chicken Skewers with Thai Peanut Sauce

$6.95

Salads

Caesar Salad with Itlerbed Croutons, and Grilled Chicken Breast

$2.50 $5.95

Small Caesar Salad with Herbed Croutons, add Grilled Chicken Breast

$2.00 $3.95

Chinese Chicken with Fried Bean Thread Noodles, Mesclun Greens and Peanut Dressing

$7.95

Organic Mesclun Greens with Roasted-Garlic-Apple Vinaigrette

$3.95 $0.50 Add Blue Cheese

Spinach Salad with Sauteed Shrimp, Mandarin Orange and Citrus Vinaigrette

$7.95

Entrees

Pancetta Eggs Benedict

$7.95

Fresh Garden Vegetable Frittata

$7.95

Crunchy French Toasts with Fresh Banana Maple Syrup and Fruits

$7.95

Crab and Roasted Sweet Red Pepper Quiche

$8.95

Florentine Quiche, with Spinach, Swiss and Mushrooms

$7.25

Housemade Black Angus Cheese Burger on Onion Roll with Garlic Fries

$7.95

Baked Penne Pasta with Housemade Sausage, Onion, and Garlic in Herbed Marinara Topped with Asiago

$9.95

Garden Penne, with Artichoke Heart. Toasted Almond, Kalamata Olives, and Spinach, Tossed in Lemon-Cilantro Pesto

$9.95

Flaky Phyllo Triangles Filled with Shrimp. Spinach and Feta Cheese, served with

$9.95

Balsamic Salad

$9.95

Desserts

Chocolate Chip Creme Brulee

$6.95

Jamocha Almond Fudge

$7.95

San Francisco Style Cheeseeake with Fresh Fruits

$5.95

Puff Pastry with Fresh Fruits and Lemon Curd Mousse

$5.95

Ultimate Chocolate Madness with Raspberry Coulis

$7.95

Mint Chocolate Chip Ice Cream

$4.95

Classical Espresso Tiramisu

$7.95

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Jazzz Factory

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Desserts

Martinis

Hors D'oeurres

Salads

Gourmet San Francisco Pizzas

Half and Half

Sandwiches, Pastas and Specialties

Hors D'oeurres

Salads

Gourmet San Francisco Pizzas

Pastas in Housemade Sauces

Seafood, Steaks and Specialties

Libation

Appetizers

Salads

Entrees

Desserts