minimum six of each

Atlantic

crassostrea virginica lean, sriny

Pacific

crassostrea gigas crisp, sweet

Kumamoto

crassostrea sikamea buttery, delicate

Around The World Oyster Tasting

4 atlantic, 4 pacific, 4 kumamoto

Littleneck Clams

New Zealand Mussels

The Magnum

6 atlantic oysters, 6 pacific oysters, 6 littleneck clams, 6 new zealand mussels, 6 steamed jumbo gulf shrimp, half chilled 11/4 lb maine lobster

Lobster And Crab Bisque

mildly spicy, aged sherry

Creamy Butternut Squash Soup

cinnamon croutons, chestnut creme fraiche

Crab And Shrimp Nachos

lump crabmeat, shrimp, cheddar, pico de gallo, House made tortilla chips

Balsamic Glazeo Beef Skewers

marinated skewered sirloin and tenderloin, crispy buttermilk red onions, pommery mustard

Fritto Misto

crispy calamari, back cod and clam strips house made tomato sauce

Crispy Banta Fe Spring Rolls

marinated chicken, black beans, roasted corn, cheddar, avocado cream

Sauteed Lump Crab Cake

wasabi jicama slaw, micro herb salad, mango- citrus reduction

Coriander Crusted Sashimi Tuna

wakame seaweed salad, yuzu glaze, white soy sauce

Dancing Jumbo Coconut Shrimp

pineapple "deck" red thai curry coconut and tropical fruit dipping sauces

Mozzarella Tower

roasted portabella, sliced house made mozzarella, roasted red peppers, basil, extra virgin olive oil. grilled foccacia

Brie Puff

imported brie cheese in puff pastry, seasonal berries, port wine reduction

Belgian Endive & Warm Goat Cheese

seasonal apples, toasted pignoli nuts, crispy prosciutto citrus spiced cider vinaigrette

Glazed Calamari & Mango Salad

crispy calamari, sweet and spicy glaze. fresh mango, baby field greens, lemon vinaigrette

Seven Leaf

english cucumbers, grape tomatoes, bermuda onions, sherry vinaigrette

Country Salad

brie wedge, toasted walnuts, sundried cranberries, granny smith apple, cheese fondue dressing

The Trattoria

grilled hers chicken, roasted peppers, sundried cranberries, red onions, crumbled gorgonzola, balsamic basil emulsion. mixed field greens

Asian Steak Caesar

seasoned hanger steak, spicy cashews, crispy wontons, romaine lettuce, caesar dressing

all served with a choice or house made potato salad, hand cut russet fries or baby greens salad

Sauteed Lump Crabcake

sliced avocado, wasabi mayonnaise, toasted french roll

Grilled Coriander Crusted Tuna Steak

asian greens, sliced vine ripe tomato, mandarin orange dressing, yuzu-soy glaze, sliced brioche toast

3 Forty Burger

10 oz char grilled, wisconsin cheddar, hickory smoked bacon, brioche bun

West Coast Grilled Chicken

sliced avocado, hickory smoked bacon, bibb lettuce, vine ripe tomato. chipotle mayo, baguette

Italian Hanger Steak Wrap

house made mozzarella, roasted peppers, portabella mushrooms, romaine lettuce, balsamic emulsion, spinach wrap

House Made Roasted Chicken Salad

basil pesto, asiago, marinated tomatoes, shaved bermuda onions, rustic hoagie

Marinated Grilled Vegetable And Brie

oven roasted tomatoes, seven grain foccacia, taro root chips

Seafood Linguini

shrimp, swordfish, calamari and clams, plum tomatoes, zucchini, kalamata olives, lemon, garlic and white wine broth

Penne Rustica

prosciutto di parma, basil, peas, shaved reggiano parmigiano, fresh tomato cream sauce

Mezzi Rigatoni

sauteed chicken, wild mushrooms, gorgonzola cheese, marsala cream sauce

Pan Seared Chilean Sea Bass

steamed yukon potatoes, sauteed spinach, caramelized shitake mushrooms, creamed leeks, truffle oil

Sesame Seared Sushi Grade Tuna

fresh lo mein noodles, wasabi dumplings, gingered stir fried vegetables, sweet and spicy soy glaze

Sun Dried Tomato Crusted Gilled Mahi Mahi

vegetable risotto, broccolini spears, frothy basil emulsion

Horseradish Crusted Atlantic Salmon

ratatouille, parisian potatoes, roasted red bell pepper coulis

Cilantro Pesto Center Cut Swordfish Steak

black quinoa, margarita shrimp tempura. champagne butter sauce.

Pan Seared Lump Crab Cakes

carrot, corn and soy bean saute, basil beurre blanc, lemon scented jasmine rice

Lobster, Shrimp And Scallop Risotto

asparagus, shiitake mushrooms, tomato concasse

Steak Frites

char grilled 10 oz filet mignon, hand cut fries, crispy buttermilk red onions, red wine hers butter

Espresso Crust 10 Oz Filet Mignon

melted gorgonzola butter, roasted garlic whipped potatoes, haricots vert

Sliced Hanger Al Poivre

yukon gold whipped potatoes, beer battered onion rings, brandy peppercorn sauce

Steak Frites

char grilled 10 oz filet mignon, hand cut fries, crispy buttermilk red onions, red wine hers butter

14 Oz Sirloin With Melted Gorgonzola Dolce

au gratin potatoes, vichy carrots, asparagus with hazelnuts, port wine demi glace.

Roasted Stuffed Chicken Breast

stuffed with spinach. oven roasted tomatoes, asiago, pine nuts and portabella mushrooms, basil risotto, roasted butternut squash, roasted garlic demi glace

Every Saturday and Sunday, winter or summer, enjoy eggs benedict, bloody marys, mimosas, and other classic dishes, with a spectacular view of the Manhattan skyline. Remember to ask about our prix fixe brunch menu. $20 INCLUDES 2 MIMOSAS OR 2 BLOODY MARYS

Steak 'N' Eggs

marinated char grilled hanger steak and two eggs your way

Fresh Farm House Breakfast Sandwich

butter croissant filled with ham, gruyere swiss cheese, hers scrambled eggs

Traditional Eggs Benedic

canadian bacon, hollandaise sauce, toasted english muffin

Norwegian Eggs Florentine

smoked salmon, spinach, sauce bechamel, toasted english muffin

Breakfast Burrito

flour tortillas, scrambled eggs, chorizo, potatoes, scallions, cheddar, monterey jack

Egg White Omelette

imported brie cheese, asparagus, mushrooms, sundried tomatoes

3 Forty Omelette

canadian bacon, spinach, roasted peppers, goat cheese

Country Frittata

bacon, Wisconsin cheddar, peppers, onions, potatoes, mushrooms, tomatoes

Frittata Italiano

sweet italian sausage, fresh mozzarella, onions, peppers, tomatoes

Four Cheese Frittata

fresh mozzarella, wisconsin cheddar, monterey jack, goat cheese, fresh herbs

Smoked Salmon Platter

nova lox, cream cheese, sliced vine ripe tomatoes, hard cooked egg, bermuda onion, capers, toasted bagel

Banana Nut Pancakes

smoked bacon, vermont maple syrup