Two eggs, 2 sweet cream pancakes or 2 slices of French toast and choice of meat.

Two eggs with toast.

Two eggs, choice of meat, hash browns and toast.

Two eggs with toast.

Two biscuits topped with sausage gravy.

Traditional.

Two poached eggs on top of thick sliced dearborn ham on English muffin topped with hollandaise sauce served with homemade redskin potatoes.

We start with our homemade hash browns, sauteed mushrooms, spinach, onions, green peppers, diced tomatoes and feta topped with 2 eggs any style with toast.

Detroit's own wigley's corned beef cooked in house mixed with grilled onions and hash browns topped with 3 eggs any style with toast.

Two poached eggs atop sausage patties on English muffin topped with sausage gravy served with hash browns.

Two poached eggs on top of chorizo sausage, avocado on English muffin topped with our special jalapeno hollandaise sauce served with homemade redskin potatoes.

Stuffed with sausage, hash browns and American cheese. Served with a biscuit and topped with homestyle sausage gravy.

Turkey, bacon and swiss cheese, topped with avocado.

Chorizo, cheddar, onion, sweet bell peppers served with house salsa.

Fresh spinach, feta, bacon and avocado.

Onion, tomato, mushroom, broccoli, spinach, swiss.

Bacon, ham, sausage, American cheese.

Ham, green pepper, onion.

Topped with granola and fresh fruit.

Fresh grilled salmon, arugula, bibb lettuce, mixed greens, tomatoes, pickled ginger cucumbers, chopped eggs, fresh mozzarella and praline pecans served with lemon dressing.

Iceberg lettuce, sharp cheddar cheese, mandarin oranges, toasted slivered almonds and ramen noodles served with an Asian soy vinaigrette.

Chopped romaine lettuce tossed with seasoned croutons, Parmesan cheese served with our homemade caesar dressing.

Mixed greens, gherkin pickles, diced ham, diced turkey, black olives, green olives and swiss cheese served with our own maurice egg dressing.

Mixed greens, tomato, cucumber, feta, black olives, red onions, pepperoncini peppers and beets served with a Greek dressing.

Mixed greens, chicken, bacon, hard-boiled egg, cucumber, swiss, blue cheeseand tomato. We recommend our homemade ranch dressing.

Turkey, bacon, avocado, swiss, lettuce, tomato, garlic aioli, grilled sourdough.

Turkey topped with melted swiss cheese and coleslaw on grilled pumpernickel served with a side of Thousand island dressing.

Detroit's own wigely's corn beef, topped with coleslaw, Russian dressing and swiss cheese on grilled rye.

Detroit's own wigley's corned beef, melted swiss cheese and sauerkraut on grilled rye served with a side of 1000 Island dressing.

Philly steak topped with grilled onions, peppers and melted swiss on a toasted sub bun.

Cheddar, Muenster and holland cheese melted on grilled sourdough served with housemade beer cheese dip.

Bacon, lettuce, tomato and mayo on toasted homestyle white.

Homemade tuna topped with grilled onion and melted swiss cheese on grilled pumpernickel.

Marinated grilled chicken topped with feta, shaved red onion, olives, roasted red peppers and tuscan dressing.

Battered chicken strips mixed with shredded lettuce, tomato and mayo served on a grilled pita with swiss and American cheese.

Sliced dearborn ham, peppered bacon, lettuce, tomato, Muenster cheese and mayo on grilled sourdough.

Avocado spread, swiss cheese, lettuce, tomato and red onion served on a brioche bun with garlic aioli.

Grilled marinated Portobello mushroom topped with holland cheese, field greens, tomato, shaved onions and garlic aioli served on a brioche bun.

1-3 lb. patty with brew style onions marinated in raggedy ass Ipa topped with Muenster cheese on grilled pumpernickel.

1-3 lb. patty topped with applewood smoked bacon melted cheddar cheese, beer battered onion straws served with lettuce, tomato and southwest mayo served on a brioche bun.

1-3 lb. patty topped with sunny side up egg, pepper jack cheese, shredded lettuce, pico de gallo and avocado served on a brioche bun.

1-3 lb. patty served with lettuce, tomato, onion, mayo and pickles served on a brioche bun.

Chipotle black bean burger topped with avocado spread pico de gallo and shredded lettuce served on a brioche bun.

Served with homemade wasabi ranch dressing.

Sauteed green peppers, onions, melted Mexican cheese served on a grilled tortilla with house salsa and sour cream.

Fresh mozzarella topped with chiffonade basil, tomatoes, olive oil and aged balsamic reduction.

Served with homemade ranch dressing.

Traditional blend of pork, beef, veal, finely diced celery, carrots and onions served with smashed potatoes and seasonal vegetables.

Cooked your way, served with onion straws, smashed potatoes. Seasonal vegetable and finished with zip sauce.

Marinated grilled chicken on a bed of seasoned sauteed spinach, blistered grape tomatoes finished with balsamic glaze and feta served with rice.

Hand beer battered ice Atlantic cod served with fries and coleslaw.

Sauteed cod finished with lemon caper beurre blanc served with rice pilaf and seasonal vegetables.

Atlantic salmon grilled with our house seasoning served with seasoned cottage fries and seasonal vegetables.

Orange, apple, cranberry, grapefruit, tomato.