Antipasto
- Seafood Salad $16.00
  
  shrimp, lobster, crab and calamari in a lemon olive vinaigrette
- Eggplant Rollatini $12.00
  
  fried eggplant rolled and stuffed with ricotta over marinara sauce
- Clams Oreganate $13.00
  
  baked clams
- Dried Calamari $13.00
- Mozzarella En Carozza $11.00
  
  fresh mozzarella, buttered and fried, destino marinara sauce
- Cold Antipasto Platter $13.00
  
  buffalo mozzarella, roasted peppers, artichoke heart, prosciutto and olives, priced per person
- Clams Casino $13.50
  
  baked clams with bacon
- Zuppa De Clams $14.00
  
  sauteed with a touch of marinara
- Zuppa De Mussels $11.00
  
  sauteed with a touch of marinara
- Scallops $15.00
  
  pan seared with paprika, garlic and lemon white wine sauce
- Mario's Meatballs $12.50
- Hot Antipasto Platter $15.00
  
  clams, casino and oreganate, eggplant rollatini, mozzarella en carozzo and grilled shrimp, priced per person

Insalate
- Tomato, Bufala Mozzarella, Roasted Peppers and Red Onions $13.00
  
  balsamic dressing and olive oil
- Tri-Colore Salad $10.00
  
  arugula, radicchio and endive with sherry vinegar or balsamic dressing
- Mixed Green Salad $8.50
  
  sherry vinegar or balsamic dressing
- Caesar Salad $11.50
  
  Romaine Lettuce, Anchovy dressing and shaved parmesan cheese

Pasta

choice of spaghetti, capellini, linguine, orechiette, rigatoni, fusilli, fedelini or shells
- Marinara Pasta $17.00
  
  tomato, garlic and onion sauce
- Broccoli Rabe and Sausage $18.50
  
  sauteed with garlic and oil
- Arrabbiata $17.50
  
  spicy tomato sauce
- Ricotta Salata $18.00
  
  tomato with salted riccota
- Alla Vodka $17.50
  
  tomato sauce with a touch of cream and vodka
- Carbonara $19.00
  
  prosciutto, onions and egg
- Bolognese $18.50
  
  neat sauce with pork, beef and veal
- Puttanesca $18.00
  
  tomato, black olives, capers and anchovies
- Aglio E Olio $16.00
  
  sauteed garlic and oil
- Alle Vongole $21.00
  
  whole and chopped clams in a red and white sauce
- Filetto Di Pomodoro $19.00
  
  tomato, prosciutto, garlic and basil
- Siciliana $19.00
  
  eggplant, tomato and fresh mozzarella

Pollo
- Marsala $23.00
  
  mushroom and marsala wine sauce
- Piccata $22.00
  
  lemon and white wine sauce
- Francese $22.50
  
  egg battered, lemon and white wine sauce
- Contadina $25.00
  
  on the bone, with sauteed artichokes and hot and sweet sausage
- Chicken Limon $25.00
  
  broiled on the bone onions, potatoes in a lemon sauce
- Milanese $21.00
  
  pounded thin and breaded
- Parmigiana $22.00
  
  breaded, topped with mozzarella and tomato
- Scarpariello $25.00
  
  on the bone, sauteed hot cherry peppers, sweet red peppers, hot and sweet sausage, onions
- Cacciatore $25.00
  
  on the bone, with mushrooms, red and green peppers, onions, with a touch of marinara
- Chicken Destino $25.00
  
  on the bone, with rosemary, potatoes, onions, garlic, sweet peppers and sweet sausage
- Marsala
  
  mushroom with marshals wine sauce
- Milanese $21.00
  
  pounded thin and breaded
- Capriciosa $24.00
  
  pounded thin and breaded, topped with salad

Vitello
- Capriciosa $27.00
  
  pounded thin and breaded, topped with salad
- Piccata $25.00
  
  lemon and white wine sauce
- Pizzaiola $26.00
  
  sauteed mushrooms, red and green peppers, onions, touch of marinara
- Parmigiana $26.00
  
  breaded, topped with mozzarella and tomato
- Francese $25.50
  
  egg battered, lemon and white wine sauce
- Sorrentino $26.50
  
  topped with proscultto, eggplant and mozzarella in a brown reduction sauce

Verdura

steamed or sauteed with garlic and oil
- Spinach $8.00
- Escarole $7.00
- Broccoli $7.00
- Cabbage $7.00
- Asparagus Parmesan $8.50
- Asparagus $8.00
- Roasted Potato $8.00
- Broccoli Rabe $8.00
- String Beans, Potato and Bacon $11.00

Carne
- Broiled Steak $33.50
  
  marinated in olive oil, garlic, salt and pepper
- Pizzaiola Steak $35.00
  
  sauteed mushrooms, rd and green peppers, onions and a touch of marinara
- Three Pepper Steak $35.00
  
  white brandy, a touch of cream, green, black and pink peppercorns
- Lamb Chops Steak $38.00
  
  marinated in olive oil, garlic, salt and pepper, broiled and served with vegetable of the day and a brown sauce
- Broiled Pork Chops $22.50
  
  marinated in olive oil, garlic, salt and pepper
- Hot and Sweet Pork Chops $23.50
  
  sauteed with hot cherry peppers and sweet red peppers in a brown sauce
- Broiled Veal Chops $34.00
  
  marinated in olive oil, garlic, salt and pepper
- Hot and Sweet Veal Chops $35.00
  
  sauteed with hot cherry peppers and sweet red peppers in a brown sauce
- Stuffed Veal Chops $36.50
  
  with prosciutto mozzarella and white raisins in a brown sauce

Pesce
- Red Snapper - Oreganata $26.00
  
  lightly breaded with white wine and lemon
- Red Snapper - Marechiaro $26.50
  
  sauteed white wine, touch of marinara
- Red Snapper - Livornese $27.00
  
  sauteed with black olives, capers, torch of marinara
- Salmon - A La Dijon $24.00
  
  broiled with a touch of honey dijon mustard
- Salmon - Vino Bianco E Capperi
  
  sauteed with white wine and capers
- Frutti Di Mare $27.00
  
  scallop, mussels, clams, shrimp and catch of the day in a lemon and white wine sauce
- Grilled Shrimp $25.00
- Scampi Shrimp $25.00
  
  sauteed with white wine and garlic
- Fra Diavolo Shrimp $25.00
  
  sauteed with spicy marinated sauce
- Shrimp Parmigiana $26.00
  
  breaded, topped with mozzarella and tomato
- Citrus Tuna $27.00
  
  pan seared with lemon-lime citrus sauce, over asparagus and honey
- Swordfish Provencal $27.00
  
  sauteed cherry tomatoes, berry capers and black olives

Menu for Dial-A-Dinner provided by Allmenus.com

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