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The Beachland Ballroom & Tavern
Seasonal hummus and 3 fresh pealafel bites, served with corn chips and fresh vegetables.
Organic field greens, black olives, house-pickled onions, and shredded carrots. Dressed with our house-made sherry vinaigrette. Add grilled chicken for an additional charge.
Hand-made, fresh all-beef brisket burger, topped with cheddar cheese, locally-produced and smoked bacon, pickled onions, and house-made Russian dressing on a challah bun with fresh cut fries.
Buttermilk-marinated and breaded fried chicken tenders. Served with house-made honey mustard and fresh-cut fries.
Locally-produced ham and turkey, with Swiss cheese, on egg-washed and pan-fried Texas Toast. Served with your choice of grits, side salad, or home fries.
Chicken, simmered in our spicy roasted tomato sauce. Tossed on a bed of corn tortillas chips, topped with 2 fried eggs and queso fresco.
Pinto beans, simmered in our spicy roasted tomato sauce. Tossed on a bed of corn tortillas chips, topped with 2 fried eggs and queso fresco.
Pinto beans, simmered in our spicy roasted tomato sauce. Tossed on a bed of corn tortillas chips, topped with 2 fried eggs and queso fresco.
Vegan sausage and tofu, scrambled with sauteed seasonal vegetables and vegan cheese. Served with home fries, and your choice of sour dough, multi-grain, or rye toast.
Buttermilk-marinated and breaded fried chicken, served over house-made waffles, with sides of natural Ohio maple syrup and hot sauce. Extra syrup for an additional charge.
Buttermilk-marinated and breaded fried chicken, served over house-made waffles, with sides of natural Ohio maple syrup and hot sauce. Extra syrup for an additional charge.
Buttermilk biscuits, made from scratch, topped with locally-produced and smoked Canadian bacon, 2 poached eggs and Asiago cheese sauce. Served with grits, side salad, or home fries.
Buttermilk-marinated fried chicken with pickles, whole grain mustard, and natural Ohio honey.
Fried egg, topped with melted cheddar cheese. Add bacon, sausage, or roasted portabello mushroom for an additional charge. Add fried chicken for an additional charge.
One famous buttermilk biscuit, topped with house-made sausage, or mushroom gravy.
Comes with your choice of flavor.
Buttermilk biscuits, made from scratch, topped with locally-produced and smoked Canadian bacon, 2 poached eggs and Asiago cheese sauce. Served with grits, side salad, or home fries.
Buttermilk-marinated and breaded fried chicken, served over house-made waffles, with sides of natural Ohio maple syrup and hot sauce. Extra syrup for an additional charge.
Chicken, simmered in our spicy roasted tomato sauce. Tossed on a bed of corn tortillas chips, topped with 2 fried eggs and queso fresco.
Vegan sausage and tofu, scrambled with sauteed seasonal vegetables and vegan cheese. Served with home fries, and your choice of sour dough, multi-grain, or rye toast.
Two locally-produced Slovenian sausage links and 2 eggs any style. Accompanied by sauerkraut and home fries.
Buttered and pan-fried Texas toast, with butter and natural Ohio maple syrup. Accompanied by a side of bacon, sausage patty, or roasted portabello mushroom. Extra syrup for an additional charge.
Locally-produced and ground beef brisket patty, topped with Swiss cheese, caramelized onions, and house-made Russian dressing, on rye toast. Served with your choice of grits, side salad, or home fries.
2 eggs any style, with home fries. Served with butter and jam, and your choice of sour dough, multi-grain, or rye toast.
2 eggs, folded with cheddar cheese. Accompanied by an organic mixed greens salad with vinaigrette dressing. Served with butter and your choice of sour dough, multi-grain, or rye toast.
Locally-produced ham and turkey, with Swiss cheese, on egg-washed and pan-fried Texas Toast. Served with your choice of grits, side salad, or home fries.
Buttermilk-marinated fried chicken with pickles, whole grain mustard, and natural Ohio honey.
Fried egg, topped with melted cheddar cheese. Add bacon, sausage, or roasted portabello mushroom for an additional charge. Add fried chicken for an additional charge.
One famous buttermilk biscuit, topped with house-made sausage, or mushroom gravy.
Comes with your choice of flavor.
Served with toasted pita and fresh veggies.
Made with peas and edamame. Served with house-made tahini.
Made with field greens, black olives, house-made pickled onions, shredded carrots, and tomatoes served with cumin or sherry vinaigrette. Add protein for an additional charge.
Flour tortilla stuffed with marinated and chili braised chicken or seasoned ground beef, roasted poblano peppers, black olives and cheddar cheese; rolled and fried! house-made salsa and sour cream served on the side.
Made with corn tortilla chips smothered with nacho cheese sauce served with a side of salsa and sour cream. Add-ons for an additonal charge.
Served with basil garlic aioli. Add-ons for an additional charge.
A fresh beef brisket burger with cheddar cheese, local smoked bacon, our house-made pickled onions and Russian dressing on a brioche bun.
A fresh beef brisket burger with Swiss cheese, caramelized onion and Russian dressing served on toasted rye bread.
A fresh beef brisket burger with lettuce, tomato, onion, and pickles on a brioche bun. Add Swiss, cheddar, or pepperjack cheese for an additional charge. Add protein for an additional charge.
Made with white bean, sweet potato and kale, served on a brioche bun. Our house-made lettuce, tomato, and tahini sauce served on the side.
Buttermilk fried chicken served with honey mustard mayo, pickles, and local honey on sourdough bread.
Buttermilk fried chicken, dipped in our house-made Buffalo sauce on a brioche bun. Served with lettuce and topped with our house-made ranch aioli. Add bacon and swiss, cheddar, or pepperjack for an additional charge.
Steak served with caramelized onions, portobello mushrooms, roasted poblano peppers, Swiss cheese, lettuce, and tomato. Served on a toasted philly roll and topped with our basil garlic aioli.
Marinated chicken served with caramelized onions, portobello mushrooms, roasted poblano peppers, Swiss cheese, lettuce, and tomato. Served on a toasted philly roll and topped with our basil garlic aioli.
House marinated and breaded chicken tenders. Served with honey mustard and fresh cut fries.
Fresh sliced sourdough bread grilled with cheddar and swiss cheese. Add-ons for an additional charge.
House-made pealafel, hummus, and tahini sauce inside a toasted pita with lettuce and tomato.
Spicy pinto beans, tofu, roasted poblano peppers and queso fresco cheese served in three warm, soft corn tortillas. Lettuce, onion, salsa, and sour cream on the side.
Your choice of chili braised chicken or seasoned ground beef, roasted poblano peppers and queso fresco cheese served in three warm, soft corn tortillas. Lettuce, onion, salsa, and sour cream on the side.
Menu for The Beachland Ballroom & Tavern provided by Allmenus.com
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