Egg, pea, carrot, no meat.

Chicken stuffed with sweet sauce on the side.

Tofu triangles with ground peanut in sweet sauce on the side.

Lettuce, tomato, cucumber, bell pepper, broccoli and onion with ginger or Thai peanut dressing.

Vegetables inside, Deep-Fried with Thai sweet sauce on the side.

Homemade curry crab stuffing, cream cheese with sweet sauce on the side.

Steamed; inside: Chicken, pork and shrimp with zesty soy sauce on the side.

Grilled skewers with Thai peanut sauce on the side.

Grilled skewers with Thai peanut sauce on the side.

Thai salad with minced chicken, red onion, ginger, chili, peanut and lime juice.

Red onion, tomato, cilantro and masago with lime juice.

Pork stuffed pot stickers with zesty soy sauce on the side.

Fully cooked and seasoned squid salad.

Seafood salad with crabstick, Ebi shrimp, octopus and cucumber in Sunomono sauce.

Thinly sliced tuna, cucumber and spices.

Seafood dip served with blue corn chips.

Thinly sliced seared tuna, green onion and tobiko in ponzu sauce.

Chef's choice nigiri sushi.

Chef's choice assorted slices of fish.

Tofu, seaweed and green onion in white soybean broth.

Pea, carrot, onion, green onion and chicken stuffed wontons in clear broth.

Mushroom, onion, green onion and tomato in lemongrass broth.

Mushroom, onion, green onion and tomato in lemongrass broth.

Mushroom, onion, green onion and tomato in tangy coconut milk broth.

Mushroom, onion, green onion and tomato in tangy coconut milk broth.

Stir fried broccoli, carrot, cabbage, baby corn, bell pepper and celery in brown sauce.

Stir-Fried broccoli and carrot in light brown sauce.

Stir-Fried baby corn, mushroom, carrot, onion and bell pepper in brown sauce

Fresh ginger, mushroom, bell pepper and onion Stir-Fried in ginger sauce.

Long green bean, carrot, onion and bell pepper in sweet basil sauce.

Stir-Fried long green bean, carrot, bell pepper and lime leaves in spicy chili sauce.

Carrot, celery, onion and bell pepper in chili soy sauce.

Cream sauce over bed of steamed broccoli, carrot, cabbage and onion.

Pineapple, cucumber, carrot, onion, bell pepper and tomato in light red sauce.

Steamed broccoli, carrot, cabbage and onion in teriyaki sauce.

Bamboo shoot, carrot, bell pepper, pea, carrot and basil leaves.

Bamboo shoot, carrot, bell pepper, pea, carrot and basil leaves.

Carrot, pea and bell pepper.

Potato, carrot & onion.

Turmeric, potato, carrot and onion.

Spicy Water-Based curry with mixed vegetables.

Stir-Fried rice noodles with egg, bean sprout, green onion and side of ground peanut and lime.

Stir-Fried rice noodles with egg, broccoli, cabbage, baby corn and carrot in sweet brown sauce.

Stir-Fried rice noodles with egg, broccoli, carrot, cabbage, bell pepper and zucchini in basil chili sauce.

Clear rice vermicelli with egg, cabbage, celery, carrot, onion and green onion in light soy sauce.

Stir-Fried egg noodles with egg, broccoli, carrot, cabbage, onion, bean sprout & green onion in sesame sauce.

Stir-Fried wide rice noodles with egg, broccoli, carrot, cabbage and baby corn in Thai gravy sauce.

Egg, carrot, pea, onion, green onion & tomato.

Egg, turmeric powder, pineapple, carrot, pea, onion, green onion and tomato.

Egg, carrot, pea, onion, green onion, & tomato in basil chili sauce.

Stir-fried broccoli, carrot, cabbage, baby corn, bell pepper and celery in brown sauce.

Stir-Fried broccoli and carrot in light brown sauce.

Stir-Fried baby corn, mushroom, carrot, onion and bell pepper in brown sauce.

Fresh ginger, mushroom, bell pepper and onion Stir-Fried in ginger sauce.

Long green bean, carrot, onion and bell pepper in sweet basil sauce.

Stir-Fried long green bean, carrot, bell pepper and lime leaves in spicy chili sauce.

Carrot, celery, onion and bell pepper in chili soy sauce.

Cream sauce over bed of steamed broccoli, carrot, cabbage and onion.

Bamboo shoot, carrot, bell pepper, pea, carrot and basil leaves.

Bamboo shoot, carrot, bell pepper, pea, carrot and basil leaves.

Carrot, pea and bell pepper.

Potato, carrot and onion.

Turmeric, potato, carrot and onion.

Spicy Water-Based curry with mixed vegetables.

Stir fried rice noodles with egg, bean sprout, green onion and side of ground peanut and lime.

Clear rice vermicelli with egg, cabbage, celery, carrot, onion and green onion in light soy sauce.

Stir-Fried egg noodles with egg, broccoli, carrot, cabbage, onion, bean sprout and green onion in sesame sauce.

Stir-Fried wide rice noodles with egg, broccoli, carrot, cabbage and baby corn in Thai gravy sauce.

Egg, turmeric powder, pineapple, carrot, pea, onion, green onion and tomato.

Egg, carrot, pea, onion, green onion and tomato in basil chili sauce.

Pineapple, cucumber, carrot, onion, bell pepper and tomato in light red sauce.

Steamed broccoli, carrot, cabbage and onion in teriyaki sauce

Stir-Fried rice noodles with egg, broccoli, cabbage, baby corn and carrot in sweet brown sauce

Stir-Fried rice noodles with egg, broccoli, carrot, cabbage, bell pepper and zucchini in basil chili sauce

Egg, carrot, pea, onion, green onion and tomato.

Carrot, cucumber and daikon.

Shrimp tempura, tempura flakes and shrimp sauce.

Salmon, cream cheese and green onion.

Crabstick, cucumber, avocado, orange masago and spicy mayo.

Smoked salmon, avocado and cream cheese.

Imitation crab and spicy mayo.

Tempura kani and spicy mayo.

12 pieces.

Tuna roll, California roll and Japanese bagel roll.

Spicy crabstick roll, tempura Japanese bagel roll.

6 pieces of chef's choice nigiri and California roll.

Avocado roll, cucumber roll and veggie roll.

4 pieces of tuna nigiri and tuna roll.

4 pieces of salmon nigiri and salmon roll.

4 pieces of yellow tail nigiri and yellow tail roll.

6 pieces of chef's choice sushi and tuna roll.

9 pieces of chef's choice sushi and California roll.

14 pieces of chef's choice of fish.

Assortment of sashimi over bed of sushi rice.

Rainbow roll and 5 pieces of assorted nigiri.

Grilled eel over bed of sushi rice topped with eel sauce.

Jai dee roll, California roll, jb roll, 10 pieces of nigiri and 16 pieces of sashimi.

Signature roll with crabstick, shrimp tempura, cream cheese, spicy mayo and tempura crunchies.

Inside: Shrimp tempura and tempura crunchies topped with seared salmon, avocado, green onion and red tobiko.

Inside: Shrimp tempura, cream cheese and asparagus topped with eel and avocado.

Inside: Spicy tuna and cucumber topped with tuna and avocado.

Inside: Spicy crabstick, avocado and asparagus topped with tuna, salmon and Ebi shrimp.

Inside: Tuna, salmon and cucumber topped with yellow tail and avocado.

California roll topped with assortment of fish.

Inside: Avocado and spicy mayo topped with tuna, salmon and yellow tail.

Shrimp tempura inside topped with spicy tuna and red tobiko.

Flash fried, thin slices of tuna mimic Kobe beef served with seaweed salad (No Rice).

Spicy white tuna inside topped with white tuna and avocado.

Deep-Fried roll with salmon, eel, crabstick, cream cheese and green onion inside.

Choose crabstick, conch or scallop toppings over California roll.

Fried roll with salmon, crabstick and asparagus topped with sriracha and spicy mayo.

Tempura soft shell crab, avocado and cucumber topped with eel sauce.

Shrimp tempura, crabstick and spicy mayo inside.

Grilled eel and cream cheese inside topped with avocado and eel sauce.

Flash fried roll with salmon, tuna, yellow tail and cream cheese inside served with seaweed salad in the middle.

Fried JB roll topped with spicy mayo and eel sauce.

Salmon, crabstick, cream cheese and green onion with ponzu sauce.

Crabstick, avocado and masago with rice vinegar sauce.

Tuna, avocado, masago and green onion with ponzu sauce.

Fried tofu cubes cooked in Thai chili sauce served over steamed vegetables.

Grilled or Deep-Fried, served over steamed vegetables with teriyaki sauce.

Inside: Spicy tuna, spicy crab and cucumber topped with smoked salmon, lemon slices, masago and ponzu sauce.

Tempura crab in green curry.

Rice noodles, bean sprout, green onion and onion in vegetable broth.

Boneless, seasoned duck breast prepared with your choice of sauce: Curry section, ginger, basil, sweet & sour and Thai chili.

Shrimp tempura inside topped with ebi shrimp and avocado.

Grilled or Deep-Fried, served over steamed vegetables with teriyaki sauce.

Inside: Shrimp tempura, cucumber and avocado topped with salmon and ponzu sauce.

Spicy tuna, cucumber, avocado, masago and cilantro wrapped with soy paper and served with spicy sauce.

Heart-Shaped roll with tuna, yellow tail, salmon, avocado and cucumber inside for lovers of sushi.

Tempura salmon, avocado and cream cheese inside; topped with spicy Kani crab.

Crabstick, Ebi shrimp, cream cheese, avocado and cucumber all wrapped in a French crêpe.

Thai peanut sauce served over bed of steamed vegetables.

Rice noodles, bean sprout, green onion and onion in savory beef broth.

Sweetened or unsweetened.

Banana slices wrapped in dough, Deep-Fried and topped with honey.

Vanilla ice cream wrapped in pound cake and dipped in tempura batter topped with whipped cream, chocolate syrup and maraschino cherry.

New York style cheesecake Deep-Fried with tempura batter.

Warm bed of stick rice topped with ripe mango, sesame seeds and coconut milk.

Chocolate or vanilla.