Mozzarella cheese sticks wrapped in dipped egg roll skins and fried to perfection, served with marinara sauce.

Fresh corn tortilla chips smothered with melted cheese, taco meat, salsa, diced tomatoes, jalapenos, black olives and served with sour cream.

Homemade fresh extra large mushrooms battered and deep-fried to golden perfection.

Jumbo flowered Spanish onion, breaded, deep-fried, served with creamy horseradish salsa ranch dressing.

A generous portion of shredded onion rings.

5 jumbo shrimp served with crushed ice in a glass with cocktail sauce.

Hand-breaded and deep-fried to a golden brown. Sprinkled with Parmesan cheese and marinara sauce.

Succulent chicken strips, marinated, dipped in peppercorn breading, deep-fried, served with horseradish dressing.

Lightly breaded jalapeno peppers stuffed with cream cheese, deep-fried and served with salsa on the side.

Includes carrots, celery, cucumbers, cauliflower, broccoli, tomato wedges, with dill dip. Served cold or sauteed.

Buffalo chicken wings served with celery sticks and blue cheese dressing. Medium or hot.

Stuffed with bacon, scallions and topped with melted cheddar cheese. Served with sour cream.

You get your choice of any 3 deep fried items.

Succulent chicken strips, marinated, dipped in peppercorn breading, deep-fried, served with horseradish dressing.

Hand breaded and deep fried to a golden brown. Served with creamy horseradish salsa ranch dressing.

Traditional style.

Fresh corn tortilla chips and salsa.

Corned beef, sauerkraut and swiss cheese rolled in an eggroll skin and served with a side of 1000 Island dressing.

Combine any cup of soup with a dinner salad.

Pastrami, pepperoni, mozzarella cheese, pepperoncini, black olives, tomatoes, and onion served over crisp mixed greens served with vinegar and oil.

Enjoy half of a turkey, ham or roast beef deli with a cup of soup.

"Well blow me down" here's a hearty salad. We use large spinach leaves, topped with chopped bacon, sunflower seeds, artichoke hearts, tomato wedges and sliced egg topped with hot bacon dressing.

A generous portion of crisp mixed greens, tomato wedges, freshly sliced cucumbers, julienned ham, turkey, swiss and American cheese. Topped with shredded carrots, black olives, and eggs.

Crisp fresh romaine lettuce tossed with our creamy caesar dressing, grated Parmesan cheese, and crunchy croutons.

A hearty combination of top choice ground beef, onions, celery, green pepper, jalapenos, tomatoes, noodles, simmered to perfection.

Delicious crisp mixed greens high and topped off with cucumbers, onion, tomato, peppers, kalamata olives, and feta cheese. Served with Greek dressing.

Loaded with onions and topped with swiss and mozzarella cheese. Baked to a golden brown.

Your choice of seasoned ground beef or marinated chicken strips. Served on top of crisp mixed greens with diced tomatoes, chopped onions, shredded cheddar cheese, sliced black olives with sour cream and salsa on the side.

Crispy chicken over mixed greens, sliced cucumber, red onions, tomato wedges, and shredded cheese.

We use baby shrimp, crab and celery in a mayonnaise dressing, served on a bed of mixed greens, with cucumber, tomato wedges, red onions and roll, and butter.

We use tender choice chicken, cashews, mayonnaise, and special seasonings to give you a different taste treat. Served on a bed of mixed greens, with cucumber, tomato wedges, red onions and roll, and butter. Delicious.

We use only a red ripe whole tomato, slice it down the middle and add your choice of seafood salad, tuna salad or cashew chicken salad. Topped with alfalfa sprouts and served with a croissant half.

A generous helping of fresh tuna salad served on a bed of mixed greens, with cucumber, tomato wedges, red onions and roll, and butter.

Grilled chicken over mixed greens, sliced cucumber, red onions, tomato wedges, and shredded cheese.

Choice of ham, roast beef, corned beef, pastrami or turkey. Served on rye bread with lettuce, tomato, onion, mayonnaise, and swiss cheese.

Michael Corleone's favorite homemade meatballs smothered with mozzarella cheese and topped off with spaghetti sauce served on Italian bread.

4 slices of Wisconsin American cheese served on white toast.

Sliced gyro loaf served with tomato, onion, cucumbers, and feta on pita bread with Grecian sauce on the side.

Choice of turkey, ham, or roast beef with bacon, iceberg lettuce, tomato, mayonnaise and your choice of toasted bread.

We use tender choice chicken, cashews, mayonnaise, and special seasonings to give you a different taste treat. We put it on a toasted croissant with alfalfa sprouts. Delicious.

A thick slice from the roast dipped in a spicy Cajun seasoning. Pan-fried and served on a Kaiser roll with horseradish dressing.

A generous helping of fresh tuna salad, sliced tomato served on lite rye and your choice of melted cheese.

Just what it says, with your choice of toasted bread and mayonnaise.

Thinly sliced roast beef marinated in au jus served on French bread.

Pulled from the pork roast and simmered in our unique Barbeque blend. Served on a Kaiser roll.

Hot smoked ham with your choice of cheese, served on lite rye. "That's All Folks".

Tender, marinated turkey breast, broiled to your taste. Served on a Kaiser roll with lettuce, tomato and a side of salad dressing.

Chicken, buffalo chicken, turkey, or veggie with lettuce, tomato, sprouts, guacamole and a side of caesar, ranch or blue cheese dressing.

We use thinly sliced pastrami with sauerkraut and swiss cheese combined with sour cream. Served on rye bread with a side of horseradish. You're going to love this Russian.

Golden, deep-fried cod served with lettuce and American cheese on a Kaiser roll with tartar sauce and a lemon wedge on the side.

We start with a fresh 6 Ounces Turkey breast marinated in honey Dijon sauce, lightly breaded, deep-fried and topped with Monterrey jack cheese and bacon strips.

We use baby shrimp, craband celery in a mayonnaise dressing, served on a toasted croissant.

A generous helping of tuna salad served with crisp lettuce on wholesome white bread.

Sliced gyro loaf served with tomato, onion, cucumbers, and feta on pita bread with Grecian sauce on the side.

A combination of hot corned beef sliced fresh from brisket, sauerkraut, melted swiss, served on marble rye bread with Thousand Island dressing and horseradish on the side.

Oops - this isn't a sandwich, but we knew you'd love it anyway. Two cod filets served with fries, coleslaw and malt vinegar ? eve.

Our delicious double patty burger topped with tomato, lettuce, raw onion and your choice of cheese. Served on a Kaiser roll.

A 1-3-pound patty, char-broiled and served on lite rye bread with fried onions and your choice of cheese.

A German feast, 1-2 pound foot-long sausage link served with sauerkraut on a hoagie roll.

For your patriots, we use tenderloin strips, seasoned and grilled to perfection. Topped with sauteed green peppers, onions and melted mozzarella. Served on a hoagie.

A 6-ounce filet, char-broiled to your taste. Served with onion rings, open faced on a hoagie roll.

Any choice of the following items: cheese, lettuce, tomato, onion, bacon, sauteed mushrooms and mayonnaise. Served on a Kaiser roll.

1-2 pound foot long, char-broiled, Italian sausage link served with marinara sauce, onionsand green peppers. Hope you're starvin' marvin.

Nothing fancy, just a traditional 1-3 pound patty broiled to your liking. Served on a Kaiser roll.

1-2 pound pure ground beef, herbs and spices with a generous portion of mozzarella cheese in the center.

Now what you need is a nice big eatin' chicken tender, marinated chicken breast, broiled to your taste. Served on a Kaiser roll with lettuce, tomato and a side of mayonnaise.

Boneless breast of chicken marinated in a teriyaki sauce and char-broiled. Served with a pineapple ring and a side of sweet and sour sauce.

We take a boneless chicken breast and make it famous by charbroiling it and smothering it in our secret Barbeque sauce. Served on a Kaiser roll.

Boneless chicken breast marinated, fried and then broiled in buffalo wing sauce. Served with bleu cheese dressing.

A char-broiled chicken breast topped with ham and swiss cheese, served on a Kaiser roll, with grey Poupon on the side.

A breast of marinated chicken dipped in a spicy Cajun seasoning, pan-fried and served on a Kaiser roll with a side of our special horseradish dressing. For a delicious taste treat, we recommend it.

6 Ounces breast marinated in Mexican seasonings, char-broiled to perfection and topped with Monterey jack cheese, red onion, tomatoes, and guacamole sauce. Served on a Kaiser roll. Ole!

Mama leone, eat your heart out! A broiled chicken breast topped with a zesty Italian tomato sauce and melted the mozzarella. Served on Italian bread. Viva Italiano!

A boneless breast of chicken marinated in buttermilk dressing. Then dipped in a special blend of peppercorn breading, deep-fried and served on a Kaiser roll with a side of horseradish dressing. The chef's favorite.

5 toppings - mushrooms, onions, green peppers, black olives and tomatoes.

Seasoned rotisserie chicken shredded in wing sauce or Barbeque sauce.

Serves 2-3.

Any 5 toppings (anchovies not included).

Seasoned rotisserie chicken shredded in wing sauce or Barbeque sauce.

Serves 1-2.

Serves 4-5.

Ham and pineapple.

You guessed it. Your choice of 7 ingredients (anchovies not included).

Spicy salsa, zesty taco meat, a blend of cheese, fresh tomatoes, black olives, onions and fresh crisp lettuce.

Feta cheese, gyro meat, tomato, onion, cucumber, kalamata olives, spinach and grecian sauce on the side.

Serves 3-4.

We use only the finest baby back ribs. Slow-cooked to perfection then broiled with our own special blend of Barbeque sauce. You'll love em. All rib orders come with our own coleslaw, French fries, rye bread, and butter.

An oriental quest for the food connoisseur. A combination of stir-fried Chinese vegetables which include mushrooms, celery, carrots, onion, tomatoes and green peppers.

Steak, the shrimp, or chicken, with mushrooms, tomatoes, red and green peppers, and red onions, served over a bed of our special rice pilaf.

Includes: French fries and cole slaw.

4 pieces of chicken, French fries, cole slaw and roll.

3 pieces of chicken, French fries, cole slaw and roll.

Includes: French fries, cole slaw and rolls.

A 6-ounce cut of choice tenderloin, lightly seasoned and char-broiled to your taste and served with your choice of shrimp: beer-battered, char-broiled or sauteed in garlic butter.

1-3 rack of butler inn's famous ribs, served with your choice of shrimp: beer-battered, char-broiled or sauteed in garlic butter.

1-3 rack of butler inn's famous ribs, served with your choice of either rotisserie or broasted chicken.

Char-grilled to perfection with cuts for any appetite. Served with mushrooms and onion rings.

12-ounce choice black Angus sirloin grilled the way you like it. Try our version of this classic cut. Served with mushrooms and onion rings.

A 12-ounce Angus choice strip, lightly seasoned and char-broiled to your taste. Served with mushrooms and onion rings.

14 oz. Angus center-cut ribeye steak. All the flavor you could ask for in a steak. Served with mushrooms and onion rings.

Chicken breasts, dredged in flour, browned, served with a sauce of butter, lemon juice, capers, and wine.

A rich sauce of wine and mushrooms enrobes a chicken breast that has been seasoned then based in the sauce.

A 6 oz. grilled chicken breast topped with smoked ham and baby swiss.

Chicken breast strips sauteed in a garlic wine sauce, with broccoli and mushrooms served over linguini.

Are you a seafood eater? When you see the food you eat it? See and try this one. Our chef salutes sea clams and garlic to perfection. Then he adds your choice of red or white clam sauce served over linguini.

Tender gulf shrimp sauteed in a white wine garlic butter sauce served over fettucini with garlic bread.

Layered lasagna noodles, Italian sausage, and beef ricotta cheese, tomato sauce and baked mozzarella and romaine cheese.

Breaded boneless chicken breast with mozzarella cheese and marinara sauce, served on fettucini.

Hot pasta noodles smothered in our seasoned spaghetti sauce with our homemade meatballs.

Vermicino boneless chicken strips sauteed in olive oil and garlic. We add a white butter cream sauce medley of al dente vegetables. Served atop fettucini noodles.

Elbow macaroni pasta, steamed with cheddar, jack, mozzarella cheese, and our special seasonings topped off with our delicious bread crumb topping.

The Italian gourmet treat. A white wine and garlic cream sauce served over fettucini topped with Parmesan cheese. For that little.

Includes deep fried cod, scallops and shrimp served with our special cocktail sauce.

Farm raised fresh fillets lightly breaded and deep fried to perfection.

We use large, tender gulf shrimp. We stick a skewer through them and charbroil them, basted with garlic butter. Wonderful. Comes with rice medley of al dente vegetables -- or try our Cajun style shrimp.

A generous portion of Iceland's best lightly seasoned with lemon pepper spice and baked in white wine. A taste you're sure to enjoy.

Regular or Cajun style.

8 jumbo gulf shrimp served with our special cocktail sauce.

Your choice of blackened or Southern style. Our blackened catfish is seasoned with just the right amount of Cajun spices, pan-fried.

Rich moist layered chocolate smothered with whipped cream, cherries and a hint of fudge.

Just the way mom used to make it.

New York style, rich and creamy.

Vanilla ice cream hand-breaded with cinnamon and sugar and served in a cloud of whipped cream.

Vanilla.