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I Luv Sushi
Stir fried noodle and vegetable.
Stir fried noodle and vegetable.
With steamed rice.
With steamed rice.
With steamed rice and deep fried pork cutlet.
7 Ounces with steamed rice.
Deep fried scallop wrapped with bacon, garlic butter sauce.
Baked green mussel topped with crab meat and ocean salad.
Crabmeat, lettuce, avocado, asparagus, carrot wrapped in rice paper.
Deep fried chicken wing tossed with curry-line butter.
Sweet potato, squash, asparagus, onion and carrot.
Shrimp, rice noodles, vegetables wrapped in rice paper served with sweet sour sauce and grinded peanuts.
Beef, pork and vegetable dumpling.
Deep fried chicken wing tossed with curry-line butter.
Baked green mussel topped with crab meat and ocean salad.
Sweet potato, squash, asparagus, onion and carrot.
Crabmeat, lettuce, avocado, asparagus, carrot wrapped in rice paper.
Shrimp, rice noodles, vegetables wrapped in rice paper served with sweet sour sauce and grinded peanuts.
12 pieces of sashimi with fresh vegetables over sushi rice.
Tuna, salmon, yellow tail, shrimp, octopus, snapper, squidand tuna roll.
Tuna, salmon, yellow tail, snapper and octopus (3 pieces each).
Japanese white thick noodle soup with shrimp and vegetable tempura.
Korean style spicy soup.
Vietnamese noodle soup.
Korean style spicy soup.
Vietnamese noodle soup.
Japanese white thick noodle soup with shrimp and vegetable tempura.
Minced tuna with green onion, spicy mayonnaise and tempura crust serve with mango salsa and crispy chips.
With tortilla chips mixed with crab meat, mayo, tempura flakes.
Mixed snow crab meat wrapped with avocado slices.
Baked creamy shrimp, scallop and Parmesan cheese over half avocado.
Fresh tuna, yellowtail, salmon, octopus.
Boiled miso and sake marinated Alaska black cod.
10 pieces octopus cucumber salad.
Crab meat, creamy scallop, green onion wrapped with fresh tuna sweet glaze.
4 pieces torched ribeye slices over sushi.
With tortilla chips mixed with crab meat, mayo, tempura flakes.
4 pieces torched ribeye slices over sushi.
10 pieces octopus cucumber salad.
Baked creamy shrimp, scallop and Parmesan cheese over half avocado.
Boiled miso and sake marinated Alaska black cod.
Crab meat, creamy scallop, green onion wrapped with fresh tuna sweet glaze.
Fresh tuna, yellowtail, salmon, octopus.
Minced tuna with green onion, spicy mayonnaise and tempura crust serve with mango salsa and crispy chips.
Mixed snow crab meat wrapped with avocado slices.
Fresh raw salmon, avocado and cream cheese.
Deep fried salmon roll topped with spicy tuna and avocado on top.
Shrimp tempura and avocado.
Avocado, cucumber, green leaf lettuce, asparagus, picked radish, sweet marinated squash, Japanese seasoned carrots.
Deep fried calamari roll, topped with crab meatand mango, sweet eel sauce and spicy mayo.
Deep fried spicy tuna, rolled with cream cheeseand asparagus, sweet eel sauce and spicy mayo.
Fresh raw salmon, avocado and cream cheese.
Deep fried salmon roll topped with spicy tuna and avocado on top.
Avocado, cucumber, green leaf lettuce, asparagus, picked radish, sweet marinated squash, Japanese seasoned carrots.
Korean traditional style Barbeque beef short rib.
Deep fried breaded chicken sauteed in sweet ginger sauce.
Served with steamed vegetable.
Japanese traditional stir fried with vegetable.
6 shrimp, 5 vegetables.
Pork cutlet.
Served with steamed vegetable.
Deep fried breaded chicken sauteed in sweet ginger sauce.
Pork cutlet.
6 shrimp, 5 vegetables.
Served with steamed rice.
Japanese traditional stir fried with vegetable.
Korean traditional style Barbeque beef short rib.
5 kinds of fish on top of California roll.
Tempura shrimp with cucumber roll topped with spicy tuna and colorful vegetables.
Spicy yellowtail roll, covered with fresh yellowtail slices and thinly sliced jalapenos with light spicy sauce.
California roll topped with salmon.
Crunch roll topped with creamy spicy bite sized tempura shrimp with sprinkle of green onions on top.
Shrimp tempura, avocado, s cucumber, topped with white tuna, salmon, spicy tunaand tobiko, sweet eel sauce, spicy mayonnaise.
Crab and pineapple roll topped with tuna and mango, sweet eel sauce.
Deep fried, soft shell crab, shrimp tempura, avocado, tobiko, cucumberand lettuce, sweet eel sauce.
Deep fried soft shell crab, lettuce, avocado, cucumber, sweet eel sauce.
Spicy tuna inside.
Spicy tuna roll with Hawaiian poke on the side.
California roll, topped with broiled fresh water eel and glazed with sweet eel sauce.
Tuna roll, 12 pieces sashimi, 8 pieces nigiri.
12 pieces sashimi and tempura.
7 pieces sushi and tuna roll.
7 pieces sushi and tuna roll.
12 pieces sashimi and tempura.
Crunch roll topped with creamy spicy bite sized tempura shrimp with sprinkle of green onions on top.
Deep fried soft shell crab, lettuce, avocado, cucumber, sweet eel sauce.
Spicy tuna roll, topped with mashed avocado, crab meatand tobiko.
Deep fried, soft shell crab, shrimp tempura, avocado, tobiko, cucumberand lettuce, sweet eel sauce.
Spicy tuna inside.
Tempura shrimp with cucumber roll topped with spicy tuna and colorful vegetables.
Crab and pineapple roll topped with tuna and mango, sweet eel sauce.
Spicy yellowtail roll, covered with fresh yellowtail slices and thinly sliced jalapenos with light spicy sauce.
Shrimp tempura, avocado, s cucumber, topped with white tuna, salmon, spicy tunaand tobiko, sweet eel sauce, spicy mayonnaise.
Spicy tuna roll with Hawaiian poke on the side.
California roll, topped with broiled fresh water eel and glazed with sweet eel sauce.
5 kinds of fish on top of California roll.
California roll topped with salmon.
Stir fried with onions, garlic, chili, bell peppers, baby corn, broccoli, basil leaves.
Stir fried spaghetti with garlic, chili, bell peppers, zucchinis, baby corn, basil leaves.
Chicken in green curry with coconut milk, bamboo shoots, zucchinis, bell peppers, basil leaves.
Chicken in yellow curry with coconut milk, onions, potatoes.
Stir fried spaghetti with garlic, chili, bell peppers, zucchinis, baby corn, basil leaves.
Chicken in green curry with coconut milk, bamboo shoots, zucchinis, bell peppers, basil leaves.
Stewed beef in massamun curry paste, coconut milk, onions, potatoesand peanuts.
Stir fried with onions, garlic, chili, bell peppers, baby corn, broccoli, basil leaves.
Stir fried thin rice noodles with egg, fried tofu, bean sprouts, green onions and grounded peanut.
Chicken in yellow curry with coconut milk, onions, potatoes.
Ocean salad.
Black seaweed salad with sesame seeds.
Soy beans.
Black seaweed salad with sesame seeds.
Soy beans.
Ocean salad.
Pound cake ball filled with ice cream, then lightly deep fried with tempura batter. Served with whipped cream and a cherry.
Pound cake ball filled with ice cream, then lightly deep fried with tempura batter. Served with whipped cream and a cherry.
Menu for I Luv Sushi provided by Allmenus.com
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