Turkish Delight

Creamy chickpea spread drizzled with extra virgin olive oil.

Roast eggplant pure seasoned with garlic and extra virgin olive oil.

Cubed, fried eggplant, and bell peppers in rich tomato sauce topped with feta cheese. Served with pita.

Breaded, fried calamari steaks served with cocktail sauce.

Yogurt cucumber sauce with fresh garlic and herbs.

Sauteed carrots in garlic yogurt.

Rice stuffed grape leaves with herbs and spices.

Flaky pastry filled with spinach feta mixture.

Chickpea fritters.

Red lentil soup served with warm bread.

Fresh tomato, cucumber, onion.

Mixed green tossed with bell peppers and lemon dressing topped with feta cheese.

Carved rotisserie served with rice, tzatziki sauce, and house salad.

Carved rotisserie served in a pita, topped with tzatziki sauce garnished with fresh onions, tomatoes, and greens served with house salad.

Served over pita cubes drizzled with butter tomato sauce and a dollop of yogurt.

Served with house salad.

Spiced grilled chicken served with rice and salad.

Deliciously seasoned meatballs served with rice and salad.

Leg of lamb, potatoes, and carrots in a broth served with rice.

Spicy ground lamb and beef skewer served with rice and salad.

Grilled lamb chops served with rice and salad.

Homestyle pickles.

Traditional Turkish coffee made to order.

Traditional brewed black tea.