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ORSO
bering sea king crab, scallop, shrimp, mustard creme fraiche
olives, lemon, garlic, smokey tomato pepper sauce
tender asparagus, fried egg, pine nuts, prosciutto, evoo, sea salt
house smoked sockeye, shrimp, bering sea king crab
wine poached calamari, shrimp, bay scallop, clams, fresh herb salsa verde
sweet cream butter, sea salt, hummus, tomato chutney
buttermilk batter, harissa, artichoke hearts, parsley aïoli
hand formed dungeness and red crab cakes, truffled fennel salad, pesto aïoli
chèvre, tomato chutney, olives, roasted garlic, sun dried tomato basil flatbread crisps
alaska pasta company five cheese ravioli, tomato and pesto dipping sauces
creamy polenta, fried leeks, crumbled feta
calamari, tenderloin tips, crispy ravioli
burrata mozzarella, zoe's dry cured coppa ham, basil
romaine hearts, croutons, shaved parmesan
baby greens, kale, strawberries, quinoa, birch balsamic vinaigrette, toasted pumpkin seeds chèvre, red onions
spinach, tomatoes, fresh mozzarella, english cucumber, rosemary bread, blue cheese, red onion, champagne dijon dressing
house smoked alder salmon, sweet cream, bacon, ocean clams
pound and a half, tender asparagus, house smoked salmon stuffed tomato, drawn butter
asparagus, carrots, tomatoes, artichoke hearts, basil, pesto, garlic butter, lemon
artichoke hearts, artesian rosemary bread, garlic cream, sweet grape tomatoes, fresh herbs and lemon
grilled asparagus, roasted fingerling potatoes, pesto, grape tomatoes
spinach, parmesan, artichoke with creamy herbed cauliflower purée, brown butter roasted baby carrots
grilled wild salmon, parsley lime aïoli, tomato, basil, fingerling potatoes, hard boiled egg, chilled asparagus
spinach, arugula, blueberries, chèvre, coppa ham, candied pecans, red onion, fennel, birch balsamic vinaigrette
fusilli pasta, rich lobster cream, white cheddar, fontina, pacific shrimp, dungeness and red crab, bacon, bread crumbs, truffle oil
parsnip and beet puree, kale, bacon, shallots
spinach, tomatoes, fresh mozzarella, english cucumber, rosemary bread blue cheese, red onion, champagne dijon dressing, balsamic glaze
balsamic, pine nuts, gorgonzola, tomato, onion, fresh salsa verde
parmesan crusted chicken breast, housemade tomato sauce, fresh mozzarella, vegetable herb capellini
garlic cream, caramelized onions, zucchini, parmesan
char grilled, fresh herb demi, kale, wild mushrooms, gorgonzola butter, creamy parmesan rosemary polenta
slow braised lamb shank, herb roasted mushrooms, creamy rosemary polenta, tomatoes, oven roasted onions & fennel, savory demi jus
roasted fingerling potatoes, balsamic glaze, blue cheese crumbles, roasted asparagus
Menu for ORSO provided by Allmenus.com
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