Slow roasted pork, sweet ham, baby swiss cheese, mustard and pickles served on fresh cuban bread and pressed to perfection on the panini press. Served with drink and fries.
Slow roasted pork with sauteed onions and seasoned mojo sauce served on fresh cuban bread with lettuce and tomato. Served with drink and fries.
Thin cut cuban palomila steak, grilled onions, lettuce, tomato and potato sticks served on fresh cuban bread and pressed to perfecation on the panini press. Served with drink and fries.
With lettuce and tomato on a buttered croissant. Served with drink and fries.
Grilled Steak or Chicken, onions, cheese, lettuce & tomatoes
Chicken or Steak served with grilled onions, green and red peppers, cheese, lettuce & tomatoes
An original Puerto Rican dish served with fried green plantains that have been mashed with fresh garlic and pork cracklings using a wooden pilon. Served with rice & black or red beans and a side salad.
Slow roasted pork, seasoned with garlic and other satisfying flavors of the Caribbean. Served with rice & black or red beans and a side salad.
Seared chicken breast topped with a mango salsa. Served with rice & black or red beans and a side salad.
Thin cut Cuban palomilla steak with grilled onions. Seasoned to perfection. Served with rice & black or red beans and a side salad.
Seasoned with a cuban-style dry rub and then deep fried. Topped with sauteed onions. Served with rice & black or red beans and a side salad.
Romaine lettuce, Beefsteak tomatoes, red onions, with our House Vinagrette on the side
MFC House salad topped with thin cut palomilla steak seasoned to perfection
MFC House salad with seared chicken breast topped with a fresh mango salsa
MFC House salad with slow roasted pork with caribbean seasonings
Green plantains that have been flattened and double-fried to a golden brown.
Ripened plantain that has been sauteed in butter and caramelized to perfection.
Caribbean style French fry.
A Caribbean-style seasoned beef or chicken fried pie.
A large serving of traditional, American style french fries.
Cuban espresso with steamed milk.
Cuban style Espresso, black with sugar.
Vanilla bean custard with a caramel topping.
Just like grandma used to make
Tres leches cake.
20 oz.
