Lunch
Dinner

Starters
- Crab Cakes with Beurre Blanc & Fried Capers $9.95
  
  signature dish
- Fried Mushrooms with a Spicy Horseradish Sauce $6.95
- Deep Fried Brie with a Spicy Apricot Salsa $10.95
  
  signature dish
- Smoked Salmon with Dijon Dill Sauce $10.95

Soups of the Day
- Soups of the Day $2.00+

Salads

choice of
- Fresh Mixed Greens or Spinach $3.95
  
  topped with your choice of jalapeno & cucumber vinaigrette, peanut pepper dressing, caesar dressing, raspberry vinaigrette, roasted garlic vinaigrette, or blue cheese dressing

Lighter Side
- Coriander Crusted Ahi Tuna on an Apple and Mandarin Orange Salad $10.95
  
  signature dish
- Mediterranean Salad with Chicken, Sun Dried Tomatoes, Kalamata Olives, Artichokes, Onions, Feta Cheese and a Basil Balsamic Vinaigrette $9.95
  
  signature dish
- Grilled Chicken on a Bed of Fresh Spinach with Roasted Garlic Vinaigrette Topped with Feta Cheese and Charred Onions $8.95

Entrees

all substitute items are $1.00. Entree and dessert specials daily.
- Portobello Mushroom Sandwich with Provolone & Roma Tomatoes $7.95
- Capellini with Beef & Italian Sausage Meatballs, Marinara, Roma Tomatoes, Fresh Herbs and Spinach $8.95
- Shrimp Fettuccine Tossed in a PestoCream $8.95
- Grilled Rib-eye Steak Served with Roasted New Potatoes and Au Jus $9.95
- Vegetarian Pasta Udon Noodles in a Shiitake and Ginger Broth with Sauteed Vegetables $8.95
- Honey Glazed Pork Loin over Mashed Potatoes with Sauteed Spinach $9.95
- Grilled Salmon Topped with Dill Cream $9.95
  
  signature dish. Served sauteed new potatoes, carrots and topped with shoestring sweet potatoes
- Smothered Chicken Sandwich $8.95
  
  served with sauteed mushrooms, onions, and roasted red peppers
- Bistro Burger $6.95
  
  signature dish
- Bistro Burger Topped with Cheese $7.25
- Blackened and Topped with Bleu Cheese $7.50

Starters
- Crab Cakes with Beurre Blanc & Fried Capers $9.95
- Fried Mushrooms with a Spicy Horseradish Sauce $6.95
- Deep Fried Brie with Spicy Apricot Salsa $10.95
- Smoked Salmon with Dijon Dill Sauce $10.95

Lighter Side
- Tenderloin Salad with Mixed greens Tossed In Bleu Cheese Dressing $16.95
- Mediterranean Salad with Shrimp & Chicken, Sun-Dried Tomatoes, Kalamata Olives, Artichokes, Onions, Tossed with a Basil Balsamic Vinaigrette $16.95
  
  signature dish
- Grilled Vegetables tossed with Champagne and Shallot Vinaigrette topped with Feta Cheese $12.95

Entrees

entree and daily specials daily. All substitutes items are $1.00
- Sesame Ahi Tuna Served with Udon Noodles in a Shiitake Ginger Broth $22.95
- Rack of Lamb with Apple Marmalade and Spicy Sweet Potato Planks $24.95
  
  signature dish
- Veal Piccata Served with New Potatoes with Baby Carrots $19.95
- Stuffed Chicken Served with Parmesan Basket with Sauteed Vegetables $16.95
- Citrus Glazed Grilled Salmon on a Bed of Wild Rice with Grilled Asparagus Spear and Sprinkled with Toasted Almonds $19.95
- Grilled Angus Tenderloin on Mashed Potatoes with sauteed Haricot Vert, Shiitake Mushrooms, Onions, and Bourbon Demi $25.95
  
  signature dish
- Seafood Pasta Sauteed Shrimp and Scallops in a Clam Veloute $16.95
- Capellini with Beef & Italian Sausage Meat Balls, House Made Marinara, Roma Tomatoes, Fresh Herbs, Roasted Garlic $15.95
- Chicken Fettuccine with House Made Alfredo $16.95
- Double Thick Pork Chop with Potato Mushroom Hash $17.95
- Vegetarian Pasta with Sauteed Artichokes, Onions, Sun Dried Tomatoes, Kalamata Olives, in a Basil Balsamic Vinaigrette $14.95
- Pan Seared Duck Breast with Sauteed Broccolini, Wild Rice and topped with a Mushroom Sour Cream Sauce $18.95

Soup of the Day
- Soup of the Day $4.00+

Salads

choice of
- Fresh Mixed Greens or Spinach $3.95
  
  topped with your choice of house dressing or jalapeno & cucumber vinaigrette, peanut pepper dressing, caesar dressing, raspberry vinaigrette, roasted garlic vinaigrette, or bleu cheese dressing

Menu for Wild Flour Bistro provided by Allmenus.com

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