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India Palace
Refreshing yogurt drink, sweetened with rose water or salted with crushed cumin seeds and mint.
Chilled sweet mangoes blended with a touch of rose water and fresh homemade yogurt.
Chilled sweet mango juice.
Freshly brewed with cardamom spices and milk.
Freshly brewed with cardamom spices and milk.
Green chili dipped with our homemade batter.
Deep fried pastries stuffed with mildly spiced potatoes and green.
Smashed veggie samosa with chhole and Indian herbs.
Assorted fresh fritters.
Homemade cheese dipped in our herbs and spices.
Tender chicken deep fried with herbs and spices.
Delicious shrimp deep fried with herbs and spices.
Roasted, tandoor lamb or chicken sliced with touch of fresh chili, red onion, lemon and secret herbs and spices.
Roasted (tandoor) lamb sliced with touch of fresh chili, red onion, lemon and secret herbs and spices.
Homemade slice cheese cooked with chili and spices.
Combination of samosa, veggie pakora, chicken sekuwa and lamb sekuwa.
Combination of chicken tandoori, two piece veg Mo-Mo, two piece paneer pakora and with aloodam (pickle of potato).
Mildly spiced lamb filled pastries.
4 peppers stuffed with spices, battered in chickpeas and flour and fried. Served with chuteny.
Assorted fresh fitters.
Deep fried rice and lentil dumplings served with chutney.
Mildly spiced minced deep fried potatoes.
Vegetarian samosas cooked with chickpeas, onion and green peppers.
Assorted crisp and noodles with potatoes, onions with sweet and tangy sauce.
Slightly battered yogurt marinated and deep fried boneless chicken, cooked with chilies, spices and variety of sauces.
Mild lentil soup.
Lightly seasoned.
flavored hot and corn soup made with vegetarian.
Flavoured hot & corn soup made with chicken.
Fresh made tossed salad with herbs and lemon.
Fresh salad with chicken tikka.
Fresh diced cucumber touch with fresh tomato, red onion and lemon dressing.
Deliciously prepared lentil soup.
Deliciously prepared chicken soup.
Multi layered whole wheat bread.
Multi-layered whole wheat bread with potato.
Traditional baked whole wheat bread.
Whole wheat bread lightly fried.
Crispy layered fried bread.
Crispy layered fried bread stuffed with mildly spiced potatoes.
Crispy layered fried bread stuffed with homemade cheese.
Traditional Indian style bread.
Onion stuffed bread.
Garlic stuffed bread.
Stuffed with homemade cheese and lightly seasoned.
Stuffed with broiled chicken pieces.
Stuffed with ground lamb.
Sweet naan. Stuffed with cashew, coconut and raisin. Freshly baked in our clay tandoor oven.
Cheese stuffed bread. Freshly baked in our clay tandoor oven.
Wheat bread prepared in clay oven. Freshly baked in our clay tandoor oven.
Multi layered wheat bread. Freshly baked in our clay tandoor oven.
Onion stuffed bread. Freshly baked in our clay tandoor oven.
4 steamed rice cakes. Served with lentil soup and chutney.
Please contact restaurant for availability.
Please contact restaurant for availability.
4 fried lentil cakes. Served with lentil soup and chutney.
2 idli and 2 vada. Served with lentil soup and chutney.
Indian crepe made with lentil and rice flour. Served with lentil soup and chutney.
Indian crepe stuffed with potatoes. Served with lentil soup and chutney.
Indian crepe stuffed with onions. Served with lentil soup and chutney.
Indian pancake cooked with batter from lenthis, rice flour, tomatoes, onions and chills. Served with lentil soup and chutney.
Moong dal dosa green gram crepe stuffed with onions, ginger and chilis. Served with lentil soup and chutney.
Served with lentil soup and chutney.
Served with lentil soup and chutney.
Served with lentil soup and chutney.
Special rice blended with garden vegetables, nuts and raisins.
Basmati rice cooked with tender chunks of chicken fresh peas and nuts.
Basmati rice cooked with lamb, nuts, raisins, herbs and spices.
Basmati rice cooked with goat, nuts, cubes, fresh peas and nuts.
Fresh shrimp lightly tossed with nuts raisins.
Long grain boiled basmati rice.
Basmati rice cooked with green peas and herbs.
Basmati rice cooked with nuts, raisin, herbs and spices.
Basmati rice cooked with vegetables, nuts, raisins, herbs and spices.
Basmati rice cooked with chicken, nuts, raisins, herbs and spices.
Basmati rice cooked with goat, nuts, raisins, herbs and spices.
Mildly spiced with lots of sauce.
Succulent chicken pieces and cheese cubes and gently simmered with nuts .
Tender chicken cooked with green peppers, tomatoes and onions.
Chicken pieces and potatoes cooked in tangy hot sauce.
Lightly broiled chicken cooked in a savory tomato, onion and butter sauce.
Chicken curry cooked with lightly spiced spinach and cream.
Specially cooked marinated chicken pieces smoothered with onions, tomatoes, butter and cream sauce with nuts.
Made with hot chili sauce.
Cooked with spices and tomato.
Chicken cooked with herbs, spices and butter sauce.
Boneless chicken sauteed in special ginger sauce along with herbs and spices.
Boneless chunks of chicken cooked in our slightly spicy gravy with coconut.
Boneless chicken cooked in special hot curry sauce. A popular South Indian dish.
Chicken cooked in spicy and aromatic masala. A popular dish in Tamilnadu.
Chicken sauteed with diced onion, tomatoes, green peppers and finished with rich gravy.
Deep fried boneless chicken cooked in chili and spices.
Chicken cooked with cashew based creamy sauce.
Chicken tikka in tomato creamy sauce with mango flavor.
Savory dark meat chicken pan fried with bell pepper and jalapeno chili.
Chicken white meat cooked with coconut, mustard seeds and dry chili.
1/2 chicken leg marinated in yogurt, mild spices and herbs.
Chicken white meat marinated in blend of mild spices.
Chicken white meat marinated in fresh mint and secret herbs and spices.
Fresh salmon marinated in herbs and spices.
King prawn marinated in herbs and spices.
Lamb marinated in ginger, garlic, herbs and spices.
Combination of tandoori chicken, Kathmandu, lamb, chicken and shrimp sekuwa.
4 pieces. Lamb chops marinated with herbs and spices. Served with daal soup and pullau rice.
Boneless marinated chicken pieces.
Fresh ground lamb and marinated in herbs and spices.
Fish delicately broiled to perfection.
Shrimp marinated and baked in a clay oven.
Lamb simmered in thick curry sauce.
Lamb sauteed with diced onion, tomatoes, green peppers and finished with rich gravy.
Lamb cooked with cream cashews and raisins.
Lamb cooked with spinach and light cream.
Lamb simmered in potatoes in a tangy hot sauce.
Lamb cooked in a special hot curry sauce, a popular South Indian dish.
Lamb cooked in tomato sauce with touch of yogurt.
Goat simmered in thick curry sauce.
Goat sauteed with diced onion, tomatoes, green peppers and finished with rich gravy.
Lamb cooked with sour cream.
Lamb cooked in a tomato and onion creamy sauce.
Shrimp cooked deliciously in special curry sauce.
Shrimp sauteed with diced onion, tomatoes, green peppers and finished with rich gravy.
Shrimp simmered with spinach a light cream sauce.
Shrimp blended with potatoes in a tangy hot sauce.
A moghalai delight, lightly sweet and spicy with a flavor of cardamom.
Shrimp cooked in special hot curry sauce. A popular South Indian dish.
Fish cooked deliciously in special curry sauce.
Fish cubes in a gravy of cream spinach.
Lightly broiled fish cooked in a savory tomato, onion and butter sauce.
Cooked in our secret herbs and spices.
Cooked with potato and tomato tangy hot sauce.
Cooked in an onion, tomato creamy sauce.
Cooked in an onion, tomato creamy sauce.
Cooked with coconut milk.
Cooked with coconut milk.
Pan fried with jalapeno, diced onion, bell pepper, tomato, cilantro and spring onion.
Garbanzo beans cooked with fresh tomatoes, onions and traditional spices.
Mixed vegetable balls cooked in onion and tomato sauce with nuts and raisins.
Fresh mild cheese gently cooked with tender green peas and spices.
Homemade cheese cubes cooked in spinach and cream.
Potatoes and califlower cooked with spices.
Yellow lentil beans tempered with cumin, garlic and mustard.
A staple food originated from Punjab, containing whole black lentil and red kidney beans.
Homemade cheese cooked in tomato and cream sauce and with nuts and raisins.
Okra cooked with onions and milk spices.
Green peas and fresh mushroom in mild creamy sauce.
Green peas and potato cooked in gravy curry sauce.
Potato cooked with creamed spinach.
Roasted and pureed eggplant in a special blend and spices.
Mixed vegetables with cashew based creamy sauce.
Mixed vegetables cooked with our mild curry sauce.
Homemade cheese with onion and tomato based creamy sauce.
Garbanzo beans in a mild curry sauce.
Tofu in an onion and tomato based creamy sauce.
Tofu in a mild curry sauce.
Tofu cooked with creamed spinach.
Pan fried tofu with jalapeno, diced onion, bell pepper, tomato, cilantro and onion.
Eggplant cooked with vegetables and mild spices.
Potatoes cooked in creamy hot sauce.
Fresh vegetables cooked with green peppers, tomatoes and onions.
Gentle blend of mixed vegetables, cashews and light cream, with nuts and raisins.
Fresh vegetables blended with spices and a touch of curry sauce.
Paneer, onions, spieces, tomatoes and green chili.
Chinese style cauliflower dumplings in a tangy garlic sauce and garnished with scallions.
Chinese style cauliflower dumplings in a tangy garlic sauce, garnished with scallions.
Soft noodles tossed with vegetables in soy sauce.
Soft noodles tossed with chicken in soy sauce.
Fried rice cooked with choice of protein.
Traditional Indian meal with aloo tikki, chole, matter panner, dal, naan, raitha, rice and dessert and topped with papardamm. Served on a silver platter.
Aloo tikki and pakora, chicken tandoori, lamb curry, dal, matter panner, naan, rice and dessert. Served on a silver platter.
Crispy and spicy lentil wafer.
Crispy and spicy.
A tangy mixture of potatoes, cucumber and tomatoes in fresh homemade yogurt.
Red onion, green chilies and sliced of lemon.
Fried dough balls soaked in a warm honey soup.
Indian style rice pudding served cool with pistachios.
Indian style ice cream with the nutty taste of pistachios and a touch of rose water.
Carrot pudding with loads of nuts.
Homemade cheese pastry in sweet cream. Served cold with pistachios.
This hearty soup consists of seasonal fresh vegetables, herbs and spices.
Noodle soup with fresh vegetables, herbs, spices and chicken.
Noodle soup with fresh vegetables, herbs, spices and lamb.
A satisfying stew of lamb, chicken, rice, potato, seasonal vegetable and touch of timbur.
10 pieces. Steamed dumplings filled with vegetable, herbs and spices. Served with achaar.
10 pieces. Steamed dumplings filled with chicken, herbs and spices. Served with achaar.
Noodles pan fried with seasonal fresh vegetables, herbs and spices.
Noodles pan fried with chicken, seasonal fresh vegetables, herbs and spices.
Noodles pan fried with lamb, seasonal fresh vegetables, herbs and spices.
Pan fried noodles with chicken, lamb, egg and seasonal vegetables.
Noodles pan fried with lamb, seasonal fresh vegetables, herbs and spices.
A cup of masala tea and one piece of samosa as appetizer and two vegetable dish, Daal, rice, achaar, naan, sliced cucumber and choice of desert.
A cup of masala tea and two piece of tandoori chicken as appetizer one vegetable dish, daal, choice of chicken, lamb or goat curry, rice, achaar, naan, sliced cucumber and choice of dessert.
Menu for India Palace provided by Allmenus.com
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