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Korean Garden
Pan-fried fresh chicken.
Pan-fried beef.
Spicy. Kimchi, pork and tofu in spicy stew.
Grilled chicken with teriyaki sauce sand vegetables.
Grilled salmon with teriyaki sauce sand vegetables.
Spicy. Pan-fried pork.
Seafood and vegetable pancake.
Pan-fried tofu with special soy sauce.
Korean style egg omelet.
Rice cake with Korean traditional spicy sauce.
Spicy. Large plate of bai top shell and vegetables with noodle.
Spicy. Cold noodle in spicy sauce.
Spicy. Cold buckwheat noodle in spicy sauce.
Seasonal, spicy. Cold buckwheat noodle with fermented baby radish.
Seasonal, spicy. Cold noodle with fermented baby radish.
Seasonal, spicy. Cold noodle in soybean soup.
Spicy. Sauteed seafood and vegetable spicy soup with noodles.
Seasonal, a mixed dish of vegetables and sliced meat with Chinese noodle.
Spicy. Mixed seafood, tofu, vegetable stew.
Spicy. Kimchi, ham, sausageand ramen with vegetable stew.
Spicy. Korean style sausage with vegetable stew.
Spicy. Instine with vegetable stew.
Kneebone stew.
Spicy. Goat stew.
Spicy. Fermented soybean stew.
Kimchee, pork, Korean clear noodle, tofu stew.
Steamed duck with caramelized rice.
Whole chicken special.
Seasonal. Whole young chicken with rice, dates and ginsang slow cooked and served in broth.
Steamed pork is wrapped in a leaf vegetable accompanied by fresh radish oyster kimchee.
Preserved trotters with soy sauce.
Korean style spicy chicken stew with vegetable.
Choice of meat (beef or pork bulgogi, simmered mackerel)and soybean paste stew with side dishes.
Choice of meat (beef or pork bulgogi), soybean paste stew and vegetables with side dishes.
Spicy. Bai top shell and knee bone with vegetables in special hot spicy sauce.
Spicy. Squid with vegetables in special spicy vinegar sauce.
Spicy. Spicy beef soup with vegetables.
Outer leaves of cabbage and short beef rib soup.
Spicy. Seafood soft tofu curd stew.
Spicy. Kimchi, pork stew with tofu.
Soy bean paste stew.
Rice cake soup.
Beef dumpling soup.
Beef dumpling and rice cake soup.
Soup with sliced Korean sausage.
Bulgogi in stone bowl with broth.
Fermented soybeans stew.
Ground soybean and pork stew with kimchi.
Steamed rice with beef and vegetables.
Steamed rice with beef and vegetables.
Steamed rice with mixed seafood and vegetables.
Spicy. Squid, octopus and vegetables over the rice.
Menu for Korean Garden provided by Allmenus.com
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