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Wok 'n Roll Restaurant and Bar
Savory filling wrapped in a paper thin wrapper and deep-fried.
Vegetarian.
Vegetable stock and chopped mixed vegetables with egg drop. Vegetarian.
A traditional Chinese soup with broth, eggs, tofu and vegetables. Vegetarian.
House-made Chinese dumplings with minced pork and shrimp filling in soup.
For 2. Vegetarian.
Chicken and cream style corn soup.
For Two.
For two. Soup with browned rice with mushroom, water chestnuts, bamboo shoots and green beans.
For Two. Spicy.
For Two
Hot and spicy Thai soup made with shrimp.Spicy.
Spicy silver noodle soup.Spicy.
Fresh ground beef cooked your way, served on a kaiser bun. Served with lettuce, tomato, pickles and fries.
Fresh ground beef cooked your way, topped with cheddar cheese. Served with lettuce, tomato, pickles and fries.
Grilled steak, bell pepper, onion, mushroom and Swiss cheese and American cheese. Served with lettuce, tomato, pickles and fries.
Fresh rice noodle pan fried and topped with beef.
Fresh rice noodle pan fried and topped with chicken.
Fresh rice noodle pan fried and topped with pork.
Fresh rice noodle pan fried and topped with broccoli.
Meat stir fried with medium rice noodle.
Pork stir fried with medium rice noodle.
Beef stir fried with medium rice noodle.
Shrimp stir fried with medium rice noodle.
Combination met, shrimp stir fried with medium rice noodle.
Chicken stir fried with large rice noodle and broccoli.
Pork stir fried with large rice noodle and broccoli.
Beef stir fried with large rice noodle and broccoli.
Shrimp stir fried with large rice noodle and broccoli.
Combination meat, shrimp stir fried with large rice noodle and broccoli.
Pan fried vermicelli with chicken.
Pan fried vermicelli with pork.
Pan fried vermicelli with beef.
Pan fried vermicelli with shrimp.
Pan fried vermicelli with combination meat and shrimp.
Rice noodle soup with beef.
Rice noodle soup with chicken.
Rice noodle soup with shrimp.
Chicken, stir fried egg noodles with vegetables
Beef, stir fried egg noodles with vegetables.
Pork, stir fried egg noodles with vegetables.
Vegetables, stir fried egg noodles with vegetables. Vegetarian.
Shrimp, stir fried egg noodles with vegetables.
Combination meat, shrimp, stir fried egg noodles with vegetables.
Chicken, stir fried thick rice noodles with green onion and bean sprouts.
Beef, stir fried thick rice noodles with green onion and bean sprouts.
Pork, stir fried thick rice noodles with green onion and bean sprouts.
Vegetables, stir fried thick rice noodles with green onion and bean sprouts. Vegetarian.
Shrimp, stir fried thick rice noodles with green onion and bean sprouts.
Combination meat, shrimp, stir fried thick rice noodles with green onion and bean sprouts.
Spicy.
savory and spicy Sichuan noodles with ground meat.
Chicken, egg noodles pan-fried until crispy on the outside, tender in the middle with stir fried meat and vegetables.
Beef, egg noodles pan-fried until crispy on the outside, tender in the middle with stir fried meat and vegetables.
Pork, egg noodles pan-fried until crispy on the outside, tender in the middle with stir fried meat and vegetables.
Vegetables, egg noodles pan-fried until crispy on the outside, tender in the middle with stir fried meat and vegetables. Vegetarian.
Shrimp, egg noodles pan-fried until crispy on the outside, tender in the middle with stir fried meat and vegetables.
Egg noodles pan-fried until crispy on the outside, tender in the middle with stir fried meat, vegetables, and shrimp.
Stir fried with carrots and celery in spicy szechuan sauce.
Thick wheat flour noodle.
Lightly fried then stewed beef with noodles.
Tender chicken in chef's special hunan sauce with a variety of vegetables Spicy.
Chicken, stir fried with carrots and celery in spicy szechuan sauce. Spicy.
Stir fried chicken in garlic sauce. Spicy.
A szechuan-inspired dish with chicken, peanuts, vegetables in spicy chili sauce. Spicy.
Stir-fry chicken breast in a house wine sauce, top with crunchy cashews.
Stir fried chicken with potato.
Stir fried chicken with green bean.
Stir fried tender chicken and fresh broccoli in a ginger soy sauce.
Sliced tender chicken seared with onions, scallions in special Mongolian sauce.
Chicken, lightly battered with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Stir fried chicken with onions and peppers in black bean sauce.
Deep fried chicken with honey sauce.
Boneless chicken mixed with fresh lemon sauce.
Sliced tender chicken sauteed with mushrooms and Chinese vegetables in white sauce.
Stir fried chicken in a spicy and sweet orange peel sauce.
Crispy chunks of chicken sauteed with steamed broccoli in a special tangy sauce.
Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce.
Stir-fry chicken breast in a house wine sauce, top with crunchy almonds.
Stir fried chicken with hot pepper.
Stir fried chicken with ginger.
Stir-fry chicken breast in a house wine sauce, top with crunchy cashews and pineapple.
Cubes of chicken with carrots, diced bell pepper and onions stir fried in a yellow curry sauce.
Cubes of chicken with carrots, diced bell pepper and onions stir fried in a yellow curry sauce with eggplant.
Cubes of chicken with carrots, diced bell pepper and onions stir fried in a yellow curry sauce with string bean.
Cubes of chicken with carrots, diced bell pepper and onions stir fried in a yellow curry sauce with potatoes.
Chicken and green pea in a panang curry sauce.
Roasted duck served with vegetables and hoisin sauce.
Sauteed beef with bell peppers, onions and black pepper sauce.
vegetables in spicy chili sauce. Spicy.
Tender beef or pork in chef's special hunan sauce with a variety of vegetables. Spicy.
Stir fried with carrots and celery in spicy szechuan sauce.Spicy.
Stir fried beef with green bean.
Stir fried beef with potato.
Sliced tender beef seared with onions, scallions in special Mongolian sauce.
Stir fried tender beef and fresh broccoli in a ginger soy sauce.
Pork, lightly battered with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Tender slices of pork with cabbage, bell peppers in a savory spicy plum sauce.
Chunks of tender pork lightly fried with chef's special sauce and sesame sauce.
Sliced chicken, beef, pork, and shrimp with mixed vegetable in brown sauce.
Large shrimp, scallops, mussels, crab meat, sauteed with vegetables in our special sauce.
Large shrimp, scallops, crab meat, mussel with black mushroom, baby corn and peas.
Sliced tender beef and chicken and jumbo shrimp cooked scallion in special sweet teriyaki sauce garnished with crispy rice noodles.
White meat chicken, shrimp and beef with diced celery and peanuts. Spicy.
Large shrimp in szechuan sauce and general tso's chicken. Spicy.
Seafood and vegetable with curry paste and basil. Spicy.
Fried fish fillet with coconut panang curry paste. Spicy.
Fried shrimp with coconut panang curry paste. Spicy.
Shrimp, lightly battered with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Tender shrimp in chef's special hunan sauce with a variety of vegetables. Spicy.
Stir fried shrimp in garlic sauce. Spicy.
Shrimp, stir fried with carrots and celery in spicy szechuan sauce. Spicy.
Stir-fry shrimp breast in a house wine sauce, top with crunchy almonds.
seafood and vegetable with curry paste and basil. Spicy.
Stir-fry shrimp in a house wine sauce, top with crunchy cashews.
A Szechuan-inspired dish with shrimp, peanuts, vegetables in spicy chili sauce. Spicy.
Stir fried shrimp with mixed vegetables. Spicy.
Shrimp with mixed vegetables and eggs in a creamy lobster sauce.
Stir fried shrimp in a spicy and sweet orange peel sauce. Spicy.
Chunks of tender shrimp lightly fried with chef's special sauce and sesame sauce.
Sweet, piquant, deep fried shrimp dish.
Stir fried shrimp with snow peas, carrots and water chestnuts in a dark sauce.
Seafood and eggplant with yellow curry paste.
Stir fried broccoli in garlic sauce. Spicy. Vegetarian.
Mixed vegetables containing snow peas, broccoli and carrots. Vegetarian.
Spicy. Vegetarian.
Vegetarian.
Vegetarian.
Stir fried eggplant in garlic sauce. Spicy. Vegetarian.
Tofu and mix vegetable sauteed with fresh ginger in a garlic sauce. Spicy. Vegetarian.
Vegetarian.
Tofu lightly fried with chef's special sauce and sesame sauce. Vegetarian.
Tofu and mix vegetable, with red curry sauce. Spicy.
Mix vegetable, with red curry sauce. Spicy. Vegetarian.
Stir fried tofu with mixed vegetable. Vegetarian.
Soft tofu stir fried in spicy sauce. Spicy. Vegetarian.
Bean thread in a Thai lime sauce.
Stir fried egg noodles with vegetables.
Vegetarian.
Served with French fries.
Served with fries.
Egg omelette made from the mixture of vegetables and bean sprout. Vegetarian.
Egg omelette made from the mixture of vegetables, chicken and bean sprout.
Egg omelette made from the mixture of vegetables, beef and bean sprout.
Egg omelette made from the mixture of vegetables, pork and bean sprout.
Egg omelette made from the mixture of vegetables, shrimp, and bean sprout.
Egg omelette made from the mixture of vegetables, combination meat and bean sprout.
Dish seasoned with minced ginger and garlic, scallions, soy sauce and rice cooking wine. Vegetarian.
Sliced chicken seasoned with minced ginger and garlic, scallions, soy sauce and rice cooking wine.
Sliced beef seasoned with minced ginger and garlic, scallions, soy sauce and rice cooking wine.
Sliced pork tenderloin seasoned with minced ginger and garlic, scallions, soy sauce and rice cooking wine.
Shrimp seasoned with minced ginger and garlic, scallions, soy sauce and rice cooking wine.
Combination meat, shrimp seasoned with minced ginger and garlic, scallions, soy sauce and rice cooking wine.
Mixed vegetables containing snow peas, broccoli and carrots. Vegetarian.
Vegetarian.
Steamed chicken and fresh broccoli.
Steamed white rice with soy sauce, eggs, peas, carrots and green onions. Vegetarian.
Steamed white rice with soy sauce, eggs, peas, carrots and green onions.
Chicken with onions, peas and rice.
Beef with onions, peas and rice.
Pork with onions, peas and rice.
Shrimp with onions, peas, and rice.
A combination of different meat, shrimp, egg and Chinese sausage.
Spicy.
Spicy.
Spicy.
Stir-fried in a salt and pepper mix of chili peppers, black beans, ginger and green onion and served with a sweet mustard sauce.
Stir-fried in a salt and pepper mix of chili peppers, black beans, ginger and green onion and served with a sweet mustard sauce.
Lightly fried then stewed fish fillet.
Fish, lightly battered with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Stir fried pork with celery and dried tofu.
Tender slices of pork with cabbage and bell peppers in a savory spicy plum sauce. Spicy.
Stir fried pork in garlic sauce. Spicy.
A Szechuan-inspired dish with chicken, peanuts, vegetables in spicy chili sauce. Spicy.
Soft tofu stir fried in spicy sauce. Spicy.
Tender beef in a spicy broth with daily selection vegetables and chili.
Tender chicken in a spicy broth with daily selection vegetables and chili.
Mixed veggies stir-fried with teriyaki sauce. Vegetarian.
Grilled chicken with traditional Japanese thick sweet sauce and teriyaki.
Grilled steak with traditional Japanese thick sweet sauce and teriyaki.
Grilled chicken and steak with traditional Japanese thick sweet sauce and teriyaki.
Grilled shrimp with traditional Japanese thick sweet sauce and teriyaki.
Grilled shrimp and steak with traditional Japanese thick sweet sauce and teriyaki.
Grilled chicken and shrimp with traditional Japanese thick sweet sauce, teriyaki.
Grilled scallop and shrimp with traditional Japanese thick sweet sauce and teriyaki.
Fried to a tender golden brown and flipped over and over in one of wok 'n roll's delicious sauces. Served with drink, fries and toast.
3 pieces fish, fries and tartar sauce.
4 pieces fish, fries and tartar sauce.
2 pieces fish, fries and tartar sauce.
2 pieces fish, fries and tartar sauce.
3 pieces fish, fries and tartar sauce.
Vegetarian.
The highest grade jasmine tea.
Tender green tea infused with fragrant jasmine flavor.
Classic green tea. Light in color, rich in flavor and The perfect compliment to any meal.
Pure chrysanthemum flower and heavenly fragrance when you sip!
Also known as black tea. Dark in color and rich flavor with a hint of sweetness.
Outside: tuna, salmon and avocado. Inside: avocado, cucumber and spicy sauce.
Outside: tuna, salmon and avocado. Inside: avocado, cucumber and spicy sauce.
Outside: tuna, salmon and avocado. Inside: avocado, cucumber and spicy sauce.
Outside: tuna, salmon and avocado. Inside: avocado, cucumber and spicy sauce.
Outside: tobiko inside: tuna, salmon, avocado and spicy sauce.
With avocado spicy sauce.
With avocado spicy sauce.
Kani and Cooked.
Sake and Raw.
Maguro and Raw.
Unagi and Cooked.
Vegetarian.
Steamed young soy bean. Vegetarian.
Cream cheese mixture with heavy cream, cream cheese, eggs and egg yolks.
Mixed vegetables containing snow peas, broccoli, carrots.
Stir-fry chicken breast in a house wine sauce, top with crunchy almonds.
Stir-fry chicken breast in a house wine sauce, top with crunchy cashews.
Stir fried chicken with mixed vegetables.
Stir fried tender chicken and fresh broccoli in a ginger soy sauce.
Tender slices of pork with cabbage, bell peppers in a savory spicy plum sauce.
Beef, stir fried egg noodles with vegetables.
Chicken, stir fried egg noodles with vegetables.
Pork, stir fried egg noodles with vegetables.
Beef with onions, peas, and rice.
Chicken with onions, peas, and rice.
Pork with onions, peas, and rice.
Chicken, lightly battered with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Pork, lightly battered with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Tender chicken in chef's special hunan sauce with a variety of vegetables.
A Szechuan-inspired dish with chicken, peanuts, vegetables in spicy chilli sauce.
Stir fried chicken in garlic sauce.
Sliced tender chicken sauteed with mushrooms and Chinese vegetables in white sauce.
Deep fried chicken with honey sauce.
Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce.
Chunks of tender pork lightly fried with chef's special sauce and sesame sauce.
Crispy chunks of chicken sauteed with steamed broccoli in a special tangy sauce.
A combination of different meat, shrimp, egg and Chinese sausage.
Shrimp with onions, peas, and rice.
Combination meat, shrimp, stir fried egg noodles with vegetables.
Shrimp, stir fried egg noodles with vegetables.
Sauteed beef with bell peppers, onions and black pepper sauce.
Stir fried tender beef and fresh broccoli in a ginger soy sauce.
Stir fried chicken with potato.
Stir fried beef with potato.
Shrimp with mixed vegetables and eggs in a creamy lobster sauce.
Shrimp with carrots, diced bell pepper and onions stir fried in a yellow curry sauce.
Tofu with carrots, diced bell pepper, and onions stir fried in a yellow curry sauce.
Stir-fry shrimp in a house wine sauce, top with crunchy cashews.
Tender beef in chef's special hunan sauce with a variety of vegetables.
Tender shrimp in chef's special hunan sauce with a variety of vegetables.
A Szechuan-inspired dish with shrimp, peanuts, vegetables in spicy chilli sauce.
A Szechuan-inspired dish with beef, peanuts, vegetables in spicy chilli sauce.
Stir fried shrimp with mixed vegetables.
Stir fried beef with mixed vegetables.
Stir fried shrimp in garlic sauce.
Stir fried beef in garlic sauce.
Shrimp stir fried with vegetable in spicy szechuan sauce.
Beef stir fried with vegetable in spicy szechuan sauce.
Sliced chicken, beef, pork, and shrimp with mixed vegetable in brown sauce.
Menu for Wok 'n Roll Restaurant and Bar provided by Allmenus.com
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