Colton's Steak House & Grill

Flaky flour tortillas stuffed with tender pieces of chicken, veggies and southwest spices fried to a golden brown. Served with ranch dressing.

Thinly sliced sweet white onions, lightly breaded and golden fried. Served with our spicy coltons sauce.

Creamy mozzarella and parmesan cheese blended with spinach, artichokes and minced garlic. Served with tortilla chips.

Breaded boneless chicken bites tossed in our honey barbeque sauce. Served with ranch dressing.

Dill slices coated in coltons seasoned breading and fried to a golden crisp. Served with spicy ranch dressing.

J.T. struck gold with these white cheddar cheese curds. Golden fried, served with marinara sauce.

Cheese dip with seasoned ground beef. Served with tortilla chips.

Fresh cut green beans battered and fried to crispy perfection. Served with spicy ranch dressing.

Hickory-smoked salmon, blended with cream cheese, capers, onions and chipotle peppers. Served with crispy pita chips.

A colossal fried onion. Served with a spicy cream sauce.

Crispy halves of skin on baked potatoes, loaded with a blend of melted cheeses and bacon, sprinkled with chives. Served with ranch dressing.

French fries layered in a blend of cheeses, topped with bacon and green onions. Served with spicy ranch dressing.

A plate of crispy nacho chips covered in a blend of cheeses, refried beans, chicken, rice and chipotle sauce. Then topped with lettuce, diced tomatoes and sour cream with jalapenos on the side.

Strips of mesquite grilled sirloin served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons and purple onion.

Grilled chicken strips served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons and purple onion.

Blackened chicken strips served on a bed of fresh mixed greens, diced tomatoes and black bean corn salsa, topped with thinly sliced tortilla chips. Served with ranch dressing.

Mixed greens, mandarin oranges, strawberries, feta cheese and candied pecans. Served with house vinaigrette dressing.

Hand-breaded chicken tenders served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons and purple onion. Great with honey dijon dressing.

House salad with fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, purple onion, croutons and diced applewood smoked bacon.

Wedge of iceberg lettuce topped with tomatoes, applewood smoked bacon, bleu cheese crumbles and ranch dressing.

A texas-sized portion of crisp romaine lettuce and croutons tossed in our special caesar dressing. Topped with purple onion, sliced egg and parmesan cheese.

Fettuccine with alfredo sauce, applewood smoked bacon and broccoli. Topped with diced tomatoes and parmesan cheese.

A lonesome burger topped with applewood smoked bacon, cheddar cheese, barbeque sauce and onion tanglers. Served with lettuce and tomato.

Served with lettuce, tomato, pickles and onion.

A lonesome burger with cheddar or swiss cheese and applewood smoked bacon.

A juicy charbroiled burger served with melted swiss cheese, sauteed mushrooms, lettuce and tomato.

A grilled chicken breast served with lettuce and tomato on a ciabatta bun.

A grilled chicken breast topped with swiss cheese and applewood smoked bacon on a ciabatta bun. Served with honey dijon.

Tender beef sliced thin, topped with grilled onions, mushrooms, peppers and swiss cheese. Served on a hoagie bun.

Shaved smoked turkey, swiss cheese, crispy jalapeno bacon, lettuce and tomato on wheat berry bread.

Half order of ribs and domestic, farm-raised, hand-breaded and deep-fried catfish. Served with coleslaw and tartar sauce

6 oz. Sirloin with grilled or fried shrimp.

Half order of ribs and a mesquite grilled chicken breast.

6 oz. Sirloin with a half order of ribs.

Mesquite grilled chicken on a bed of rice pilaf with farm-raised, hand-breaded and deep-fried catfish.

Filet mignon topped with feta cheese and applewood smoked bacon crumbles.

Marinated in our special hawaiian seasonings and garnished with grilled pineapple

Wrapped in applewood smoked bacon.

Rubbed with bold southwest spices, topped with ancho chipotle butter and onion tanglers.

Tender sirloin tips served with sauteed peppers and onions.

Chopped steak served with sauteed peppers and onions. Topped with onion tanglers.

Slow smoked and sliced to order. Served with grilled corn on the cob, au jus and horseradish.

A juicy grilled chicken breast covered in sauteed mushrooms, applewood smoked bacon, green onions and a blend of cheeses. Served with honey dijon.

A tender chicken breast, hand-breaded and fried to a golden crisp, topped with white pepper gravy.

A center-cut pork chop, lightly seasoned, grilled until tender and juicy. Topped with onion tanglers. Served with raspberry chipotle sauce.

A boneless chicken breast, mesquite grilled and served on a bed of rice pilaf.

A boneless chicken breast marinated in a sweet and tangy sauce, topped with crispy strips of applewood smoked bacon, bell pepper rings, colby jack cheese, diced tomatoes and green onions.

Battered and fried country-style, covered in your choice of white pepper or mushroom gravy.

A boneless chicken breast, marinated in a blend of teriyaki sauce, pineapple juice and special seasonings. Served on a bed of rice pilaf.

Tender pieces of chicken seasoned and grilled with sauteed peppers and onions, topped with chipotle cream sauce and two shrimp. Served over rice.

Tender, chicken fillets hand-breaded and fried to a golden crisp. Served with honey dijon.

Domestic, farm-raised, hand-breaded and deep-fried. Served with coleslaw and tartar sauce.

Salmon fillet, lightly seasoned and mesquite grilled.

Grilled salmon, blackened to perfection.

Hand-breaded and fried to golden perfection. Served with spicy cocktail sauce.

A fillet of tender tilapia lightly breaded and pan-seared. Topped with two shrimp and cream sauce.

A fillet of tender tilapia, blackened and topped with black bean corn salsa and tortilla chips.

Lightly seasoned and grilled. Served on a bed of rice pilaf.

Caramel topped pecan brownie with yarnells vanilla ice cream, hot fudge, whipped topping and a cherry.

Fresh oven-baked chocolate chip cookie topped with yarnells vanilla ice cream and hot fudge.

Homemade bread pudding baked to perfection, served warm with pecan praline sauce.

Served with yarnells vanilla ice cream

Served with your choice of praline sauce, chocolate, raspberry or caramel topping.