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Myrtie Mae's
Chicken, onions and cheese in a large flour tortilla.
A basket of mushroom caps- deep fried and served with ranch dip.
1/2 Dz. Wings with Celery and Blue Cheese Dressing.
Slices of okra deep fried with ranch dressing
Fried skins are baked with cheddar cheese and bacon, and served with sour cream.
Crispy, seasoned with onion and served with horseradish sauce.
Tender breast, fried and served with cocktail sauce.
Made the "Old Fashioned" way.
Home-made Tomato Salsa.
A delicious spread made from cooked and mashed chickpeas served with pita chips
1 /3-lb. of beef cooked the old-fashioned way, with lettuce, tomato, onion and dill pickle.
(for the hearty, hearty appetite) 1/2-lb. of beef cooked the way it should be, and more of it with lettuce, tomato, onion and dill pickle.
An American classic: Our delicious burger topped with grilled onions and melted American cheese on rye bread.
Topped with hickory smoked bacon and aged Cheddar Cheese. Served with lettuce, tomato and pickle.
Grilled onions and Big-eye Swiss cheese top this 1/3lb burger. Served with lettuce, tomato and pickle.
A 1/3 lb burger topped with sautéed mushrooms and Big-eye Swiss cheese. Served wth lettuce, tomato and pickle.
Served on toasted bun with all the fixin's
Cooked to perfection and served with lettuce, tomato. This fish is excellent, but it's not a native to these parts.
Country bacon, lettuce, tomato and mayonnaise on toast.
Served on a sourdough roll with mayonnaise, lettuce and tomato. Myrtie thought about trying this on cornbread, but the plan fell apart. (Served with our without the roll)
A triple-decker on thinly sliced honey-cured turkey breast, swiss cheese, crisp bacon, mayo with tomato and lettuce served on a hoagie or honey wheat roll
A Rib-eye steak cooked to order then sliced and served on a whole wheat roll with lettuce and horseradish sauce on the side.
Lean corned beef thinly sliced, grilled on rye with sauerkraut, Swiss cheese and our special dressing. The recipe for this sandwich was imported by Myrtie.
A large chicken breast marinated in our special sauce and grilled with admiration and respect. Served with lettuce and tomato on a bun.
The steak lover's choice cooked just right!
Tender Choice Steak.
Seasoned with peppercorns
1/2lb. choice ground round cooked to order and smothered with grilled onions
10-oz. boneless rainbow trout, broiled or fried to delight your taste buds.
Lightly seasoned boneless farm-raised catfish filet baked to perfection.
Boneless farm-raised catfish filets deep-fried and served with hush puppies.
Farm-raised catfish, perfectly baked and served with lemon butter
Filets of cod deep-fried to tenderness and served with French fries.
Deep-fried and served with Myrtie's tangy red sauce.
Take a stroll around. You'll find two fresh soups, wide variety of vegetables, fruits and prepared salads. Make it a healthy meal!
There are always two fresh soups on the salad bar
Ozark Style: Lots of meat, beans and spices
Three pieces of lip-smacking, fried chicken goodness.
Seasoned and breaded Choice beef cutlet served with country-style gravy.
Served open-faced with whipped potatoes and topped with brown gravy.
Make no bones about it - Two boneless, mouth-watering chops, served either char-grilled or breaded and grilled.
It comes smothered with grilled onions; there's no other way.
Tender white chicken breast lightly breaded and grilled.
Deep-fried just so for the chicken liver fan.
Seasoned and breaded veal cutlet , served with country-style gravy.
Boneless pork chop char-grilled or lightly breaded and grilled.
Served with hush puppies.
Topped with Grilled Onions.
Crispy, golden brown.
Lip smackin' good!
Lightly seasoned with Myrtie's natural blend of Ozark herbs and spices.
Marinated and grilled to mouth-watering goodness.
Topped with Swiss cheese, grilled onions and mushrooms.
Seasoned with spicy flavors of lemon, garlic and pepper
3 tender and juicy chicken tenders, lightly breaded and fried
A wonderful combination of pecans, chocolate, cream cheese and whipping cream.
Rich Brownie Square topped with ice cream, Whipping Cream.
Per scoop, we'll never tell how many!
Served with the works.
regular or decaffeinated.
served hot or iced.
one refill.
no refill
no refill
no refill
we say pile of rice.
Chicken, onions and cheese in a large flour tortilla.
A basket of mushroom caps - deep fried and served with ranch dip.
1/2 Dz Wings with Celery and Blue Cheese Dressing.
Slices of okra deep fried with ranch dressing
Fried skins are baked with cheddar cheese and bacon, and served with sour cream.
Crispy, seasoned with onion and served with horseradish sauce.
Tender breast, fried and served with cocktail sauce.
Made the "Old Fashioned" Way.
Home-made tomato salsa.
Served with fresh vegetables and homemade corn tortilla chips
Take a stroll around. You'll find two fresh soups, a wide variety of vegetables, fruits and prepared salads. Make it a healthy Meal!
There are always two fresh soups on the salad bar.
Ozark Style, lots of meat, beans and spices.
A double burger served with cheese and all of the fixin's: lettuce, tomato, onion and pickle.
1/3 Lb. Of Pure Beef on toasted bun served with all the fixin's.
An American classic: Our delicious burger topped with grilled onions and melted American cheese on rye bread.
Topped with hickory smoked bacon and aged Cheddar Cheese. Served with lettuce, tomato and pickle.
Grilled onions and Big-eye swiss cheese top this 1/3 lb. burger. Served with Lettuce, tomato and pickle.
A 1/3-lb Burger topped with sauteed mushrooms and Big-eye swiss cheese. Served with lettuce, tomato and pickle.
Served on toasted bun with all the fixin's
American, Swiss or Jack.
Lean corned beef sliced, grilled on rye with sauerkraut, Swiss cheese and our special dressing.
Sliced honey-cured ham and Swiss cheese on thick grilled French dipped toast.
A 4 oz chicken breast marinated in our special sauce, grilled to perfection and served with lettuce and tomato.
Thinly sliced hot roast beef served on a deli roll served with a cup of savory au jus.
Breaded cod filet served on a deli roll with lettuce, tomato and tartar sauce.
Country bacon, lettuce, tomato and mayonnaise on toast.
Young or old, every kid's favorite sandwich.
Dressed up with mayonnaise, tomato and lettuce.
Smoked ham and double Swiss cheese on grilled rye bread.
A triple decker with thinly sliced honey-cured turkey breast, swiss cheese, crisp bacon, mayo with tomato and lettuce served on a hoagie or honey wheat roll
A Rib-eye steak cooked to order then sliced and served on a whole wheat roll with lettuce and horseradish sauce on the side.
Myrtie Mae taught the Ozarks how to cook chicken! This is the three piece, fried chicken meal that made Myrtie famous.
Choice tender beef steak, dredged in seasoned flour and served with country milk gravy.
Served open-faced with whipped potatoes and brown gravy.
Boneless Catfish- served with hushpuppies.
Smothered with onions.
Tender white chicken breast lightly breaded and grilled.
Myrtie's favorite, and yours too, once you've tried it. A wonderful combination of Pecans, Chocolate, Cream Cheese, and Whipping Cream.
Rich brownie topped with ice cream, whipped topping and cherry.
Only you will know how many scoops. And we never tell!
Served with the works.
Regular or Decaffeinated
Served hot or cold
no refill
no refill
no refill
one refill
one refill
Two farm-fresh eggs cooked to order and served with hash browns, toast or biscuits & gravy
Myrtie's patriotic platter comes with two eggs cooked to order, served with bacon or sausage or ham, hash browns, toast or biscuits & gravy
Scrambled eggs cooked with diced ham and served with hash browns, toast or biscuits & gravy (no substitutions please)
Two eggs cooked as you like them served with a choice 6 oz ribeye steak, hash browns, and choice of toast or biscuits & gravy
Fresh hash browns cooked on the grill with onions, broccoli, green peppers, and mushrooms, and topped with tomatoes, salsa and cheese
Hot biscuits and gravy : 2 large biscuits and a big bowl of soppin' goodness
Not those tasteless white ones. Coarse ground yellow corn grits - not INSTANT - very flavorful. Traditionally, grits are made from white corn not yellow, hence, the name "Yankee". Made from organically grown corn
Get your Vitamin C the tasty way with a glass of orange, tomato, apple, prune, cranberry, ruby red grapefruit, and V8
Regular or Decaffeinated
Served hot or cold
no refill
no refill
one refill
one refill
one refill
Thick slices of toast dipped in egg batter and grilled, then dusted with powdered sugar
Light, crispy, thick and tasty
Two hot cakes with a fried egg in between
Seasonal fresh fruit, served with orange juice and granola cereal
A potpourri of fresh seasonal fruit with fruit yogurt and your choice of an English or fruit muffin with cream cheese
Granola cereal with skim milk, two eggs cooked to your order, and dry wheat toast
A 3 egg omelette, filled with ham, cheddar cheese, mushrooms, green pepper, onion and tomato, served with toast or biscuits & gravy and hash browns
Myrtie's fluffy 3-egg omelets are served with toast or biscuits & gravy and hash browns. Fixin's to create your own "eggstravaganza": Cheddar Cheese, Monterey Jack Cheese, Tomato, Onion, Green Pepper, Bacon, Diced Ham, Mushrooms, Sausage, Broccoli
Wheat, white, sourdough
Served with cream cheese
Menu for Myrtie Mae's provided by Allmenus.com
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