With marinara and melted mozzarella cheese.

Pulled sweet Italian pot roast, cheddar and Monterey Jack cheese, jalapenos and Roma tomatoes all topped tableside with"jalapeno lime" Alfredo sauce.

"best in town"...homemade with lots of cheese, spinach and artichokes served with tortilla chips and flat bread.

Artichoke spinach dip, fried mozzarella, chicken tender and toasted ravioli. Served with marinara, tortilla chips and flat bread.

Breaded mozzarella cheese fried and served with homemade marinara.

Toasted homemade focaccia bread topped with garlic butter and grated Parmesan cheese. Served with side of marinara.

Fresh tomatoes marinated in garlic, olive oil, basiland balsamic vinegar, served with homemade garlic toast.

Lightly breaded, seasonedand deep fried to a golden brown, served with a side of our freshly made marinara.

Fresh broccoli, zucchini, Roma tomatoes and yellow squash sauteed and tossed with olive oil and spaghetti.

Spaghetti with our homemade Bolognese meat sauce.

"Meat lovers choice, " spaghetti topped with our Bolognese meat sauce, homemade meatballs and Italian sausage.

With san martin valley inspired marinara.

Garlic olive oil, fresh basil, bruschetta tomatoes, bacon, chicken, cheddar and Monterey Jack cheeses.

Alfredo sauce, fresh spinach, mushrooms, topped with chicken and cheese.

Garlic olive oil, mozzarella and Asiago cheeses, fresh basil and Roma tomatoes.

Half of any pizza of your choice and any dinner salad or bowl of soup.

Garlic olive oil, bell peppers, onions, mushrooms, black and green olives, with Asiago and mozzarella cheeses.

Make it your way. Choose a cheese, a sauce and 3 toppings.

Mozzarella cheese, homemade pizza sauce, topped with pepperoni.

Homemade Barbeque sauce, red onions, chicken, cheddar and Monterey Jack cheeses.

Homemade pizza sauce, pepperoni, beef, sausage, bell peppers, onions, mushrooms, mozzarella and Asiago cheeses.

Layered with spinach dip, cheddar and Monterey Jack cheeses, jalapeno peppers and Roma tomatoes.

Garlic olive oil, fresh basil, Asiago, mozzarella, cheddar, and Monterey Jack cheeses.

Mixed greens, red onions, bleu cheese crumbles and bits of bacon tossed with our country side sweet Italian dressing.

Mixed greens, feta cheese, black olives, purple onions, pepperoncini, croutons with our lemon molasses Greek dressing.

Fresh cut iceberg lettuce topped with our homemade bleu cheese dressing, bacon bits, bruschetta tomatoes and bleu cheese crumbles.

Fresh cut romaine, tossed with creamy caesar dressing, topped with shaved Parmesan and homemade croutons.

Fresh romaine and head lettuce, cabbage, bruschetta tomato and croutons.

Creamy tomato vodka sauce on penne pasta, tossed with sauteed chicken.

Sauteed chicken breast served on linguine tossed with fresh spinach and mushrooms in a lemon cream sauce.

Chicken breast sauteed with garlic, fresh mushrooms and marsala wine, served 1 bed of linguine noodles.

Fresh mushrooms, onions and sauteed chicken tossed with rigatoni noodles in a basil marsala cream sauce.

Sauteed chicken breast served on linguine tossed with cilantro, fresh lime and topped with jalapeno lime cream sauce.

Chicken and fresh veggies sauteed in garlic and olive oil and tossed with spaghetti.

Our own recipe made with heavy cream and Parmesan cheese, cooked to order and tossed with fettuccine noodles.

Fresh eggplant cooked to a golden brown with marinara and melted mozzarella cheese and served with linguine marinara.

Spinach and cheese stuffed ravioli servedon a bed of linguine topped with creamy spinach Alfredo, sprinkled with bits of bacon and tomato.

Full portion of 5 layer lasagna served with chicken Parmesan and your choice of fettuccine Alfredo or spaghetti topped with marinara or meat sauce.

Topped with jalapeno lime cream sauce with jalapenos, fresh lime and cilantro.

Topped with cook-to-order vodka cream sauce and mozzarella cheese.

Topped with homemade marinara sauce and mozzarella cheese.

8 Ounces marinated breast grilled and served with side item.

12 Ounces USDA choice Angus rib eye, seasoned and served with a side item.

8 Ounces sirloin topped with sauteed mushrooms and onions on a bed of linguini topped with basil marsala cream sauce.

Seasoned grilled salmon topped with cilantro, fresh lime and jalapeno lime cream sauce.

Seasoned, grilled salmon served with side item.

Seasoned, grilled salmon served on a bed of angel hair pasta tossed with lemon, butter and fresh basil.

6 Ounces USDA choice Angus filet, seasoned and served with side item.

8 Ounces USDA choice Angus sirloin, lightly seasoned and served with a side item.