Premium cod fish cured in lime juice. A delicious Mexican tradition.

Choose your favorite.

Melted Monterrey jack cheese with sauteed bell peppers, onions, tomatoes and tortillas. Your choice of one: chorizo, grilled shrimp steak, vegetarian, chicken.

House specialty. Crispy 4 tortilla filled with your choice of fajita steak, grilled chicken or shrimp with melted cheese, sauteed onions, bell peppers and tomatoes, lettuce, cheese and sour cream.

Crispy 4 tortilla with ground beef or shredded chicken, cheese, lettuce, tomatoes and sour cream.

Featuring edible cactus pads for authentic taste.

House specialty.

New.

Spicy Mexican sausage.

Excellent choice! Tender marinated chicken breast with sauteed vegetables and melted cheese. Served with Spanish rice, lettuce, tomatoes and sour cream.

Strips of chicken breast sauteed with onions, mushrooms and spices, then simmered in our sour cream sauce and smothered with cheese sauce. Served with Spanish rice, lettuce, sour cream and pico de gallo.

A 4 tortilla filled with shredded beef, jack cheese, pico de gallo and refried beans. Served with lettuce, tomatoes and sour cream.

House specialty. 1 of our customers' favorites! A 4 tortilla filled with marinated skirt steak or chicken, pico de gallo and jack cheese. Served with sour cream, lettuce and tomatoes.

Filled with mushrooms and cheese, garnished with lettuce, tomatoes and sour cream.

A 4 tortilla grilled and stuffed with cheese, ground beef or shredded chicken and refried beans, covered with lettuce, tomatoes and sour cream.

House specialty. A 4 tortilla filled with marinated shrimp, onions, bell peppers, tomatoes and cheese, topped with lettuce, sour cream and tomatoes.

House specialty. A colorful mix of mushrooms, red and yellow peppers topped with melted Monterrey jack cheese and grilled jalapenos. Your choice of one: steak, chicken or shrimp.

House specialty. A beautiful mix of zucchini, carrots, yellow squash, mushrooms, onions, tomatoes and broccoli served sizzling with your choice of one: chicken, steak or shrimp.

House specialty. A beautiful mix of zucchini, carrots, yellow squash, mushrooms, onions, tomatoes and broccoli served with chicken, steak and shrimp.

House specialty. A colorful mix of mushrooms, red and yellow peppers topped with melted Monterrey jack cheese and grilled jalapenos. Your choice of one: steak, chicken or shrimp.

House specialty. A beautiful mix of zucchini, carrots, yellow squash, mushrooms, onions, tomatoes and broccoli served sizzling with your choice of one: chicken, steak or shrimp.

Marinated chicken, steak and shrimp served with sauteed onions, bell peppers and tomatoes.

House specialty. A colorful mix of mushrooms, red and yellow peppers topped with melted Monterrey jack cheese and grilled jalapenos. Steak, chicken and shrimp.

Grilled steak with ranchero sauce. Includes Spanish rice, refried beans and tortillas.

An 8-oz. thin sliced grilled steak served with Spanish rice, beans, avocado, lettuce, jalapeno and pico de gallo.

House specialty. Grilled chicken breast topped with grilled strips of poblano pepper, ranchero sauce and melted Monterrey jack cheese. Served with Spanish rice, beans, lettuce, pico de gallo and avocado slices.

House specialty. 2 corn tortillas stuffed with steak and Monterrey cheese, offered with lettuce, pico de gallo, jalapenos, a special sauce, Spanish rice, refried beans and avocado slices.

Savory steak grilled and topped with strips of grilled poblano pepper and melted Monterrey jack cheese. Served with Spanish rice, refried beans, lettuce, pico de gallo, jalapeno and avocado slices.

House specialty. Seasoned pork tips deep-fried until crispy on the outside, tender and juicy on the inside. Served with lettuce, pico de gallo, jalapeno, avocado slice, Spanish rice and refried beans.

House specialty. Stuffed with shrimp, bell peppers, onions, tomatoes and refried beans, then deep-fried golden brown. Topped with cheese sauce. Served with lettuce, sour cream, pico de gallo, Spanish rice and refried beans.

Two 4 tortillas filled with deep-fried whitefish, our distinctive version of tartar sauce, lettuce, pico de gallo, avocado slices and Spanish rice.

A 4 tortilla filled with marinated shrimp, onions, bell peppers, tomatoes and cheese, topped with lettuce, sour cream and tomatoes.

House specialty. 2 4 tortillas filled with grilled chipotle shrimp. Served with Spanish rice, pico de gallo, lettuce and avocado slices.

Two 4 enchiladas, 1 shrimp and 1 crabmeat, filled with onions, celery and spices, topped with cheese and glazed with sour cream sauce. Served with Spanish rice, lettuce and pico de gallo.

A 4 tortilla stuffed with bell peppers, onions, tomatoes, refried beans and shrimp, then deep-fried. Topped with cheese sauce, served with lettuce, sour cream, pico de gallo, Spanish rice and beans.

House specialty. Shrimp sauteed with onions, bell peppers, tomatoes and our own blend of spices. Served on a bed of Spanish rice topped with cheese sauce and green tomatillo sauce. Garnished with avocado slices, tomatoes, lettuce and sour cream.

Stuffed with grilled chicken, onions, tomatoes, bell peppers and beans. Topped with special sauce, salsa verde and sour cream. Includes Spanish rice, lettuce, pico de gallo and refried beans.

Filled with Chile Colorado made with steak and beans. Covered with cheese and salsa ranchera. Served with Spanish rice, lettuce and pico de gallo.

A large 4 tortilla with seasoned ground beef or shredded chicken with lettuce, tomatoes, sour cream and cheeses. Smothered in salsa; served with Spanish rice and refried beans.

Filled with carne asada, onions, pepper and beans. Smothered with cheese and salsa verde. Served with Spanish rice, lettuce and pico de gallo.

House specialty. Filled with garden veggies and beans, smothered with cheese and special sauce. Served with Spanish rice, lettuce and pico de gallo.

Stuffed full of fresh vegetables and grilled. Served with lettuce, pico de gallo and sour cream.

Two 4 tortillas with shredded chicken and sour cream sauce glaze. Includes beans, Spanish rice, lettuce and pico de gallo.

House specialty. Vanilla ice cream rolled in crispy fakes and raisins, deep-fried then served in a cinnamon sugared tortilla shell topped with hot fudge.

Indulge in this traditional Mexico city-style creme caramel custard topped with whipped cream and a cherry. So smooth!

This crisp, puffy deep-fried pastry is served with creamy ice cream.

Sweetened or unsweetened.