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28 Springs Restaurant
Courtney's hummus, roasted red pepper hummus, new mexico hatch green chile hummus, pita triangles
Housemade guacamole, green & fire roasted tomato chipotle salsa.
White truffle vinaigrette, pear, melted manchego, crispy red onion rings, moroccan bbq, grilled gulf shrimp.
Rotisserie chicken breast, shaved parmesan, herb crouton.
Arugula, spinach, cabbage, carrot, cilantro, avocado, mango, peanut, tomatoes, scallions, charred-sliced steak, asian dressing, buckwheat noodles.
Blue lump crabcake, frisse greens, chipotle dipping sauce, fresh herbs.
Cup & bowl
Olive oil-whipped potato, asparagus, hollandaise.
Hickory grilled strip steak, herb compound butter, parmesan herb fries.
Carrot, asparagus, roasted red pepper sauce.
Turkey breast, swiss cheese, bacon, guacamole, frisse, johnson valley mustard.
Marinated chicken, swiss cheese, bacon, tomato, bibb lettuce, sun valley mustard.
Braised pork, mustard bourbon bbq, hatch green chile, green apple coleslaw.
Aged cheddar, swiss, bleu cheese.
Housemade guacamole, pickled jalapenos.
Housemade chipotle-mango salsa.
Roasted pepper, goat cheese, chipotle aioli.
Duck confit, housemade asian dressing, green apple slaw.
Courtney's hummus, roasted red pepper hummus, new mexico hatch green chile hummus, pita triangles.
Housemade guacamole, green & fire roasted tomato chipotle salsa.
Aioli, flying fish roe, spice mix
Elbow pasta, cheddar cheese sauce, oven dried tomato, arkansas bacon.
Himalayan pink salt, spice mix.
Mortadella, hot coppa, salami, sopressata, greek olives, manchego.
Cup or bowl
White truffle vinaigrette, pear, melted manchego, crispy red onion rings, moroccan bbq, grilled gulf shrimp.
Rotisserie chicken breast, shaved parmesan, herb crouton.
Arugula, spinach, cabbage, carrot, cilantro, avocado, mango, peanut, tomatoes, scallions, charred-sliced steak, asian dressing, buckwheat noodles.
Blue lump crabcake, frisse greens, chipotle dipping sauce, fresh herbs.
Root vegetables, local mushrooms, asparagus, chicken glaze, puff pastry crust.
Brined local pork chop, tillamook cheddar-arkansas bacon-herb twice baked potato, bacon glazed brussels sprouts, cider glaze.
Hickory grilled strip steak, herb compound butter, parmesan herb fries.
Fingerling potatoes, leeks, whole grain mustard butter sauce.
Fresh green beans, carrot baton, lobster bisque sauce, parsnip chips.
Olive oil-whipped potato, asparagus, hollandaise.
Garlic spinach, olive oil-whipped potato, tomato glaze, herb gravy.
Black beans, cilantro rice, lime sections, lime aioli.
Local mushrooms, oven-dried tomato, garlic spinach, asparagus, black bean puree.
Aged cheddar, swiss, bleu cheese.
Housemade guacamole, pickled jalapenos.
Housemade chipotle-mango salsa.
Roasted pepper, goat cheese, chipotle aioli.
Rum caramel, chocolate chip ice cream
Dark chocolate cake, cocoa-frosting, espresso sauce
White chocolate & cream cheese frosting, roasted beet coulis, housemade orange marmalade
Baked to order, chocolate sauce, raspberry coulis, caramel ice cream
Housemade malted ice cream, chocolate ganache
Blackberries, strawberries, tuille cookie
Mini white chocolate creme brulee raspberry sorbet in a lace cookie cup chocolate nemesis with espresso anglaise
Our house coffee is a blend of organic guatemalan, peruvian, and mexican beans, locally custom roasted to our specifications. A rich, balanced cup.
A dark, rich roast of organic guatemalan coffee with notes of dark chocolate and spice. Locally custom roasted to our specifications. This is the coffee we brew for evening hours, the perfect complment to one of our housemade desserts.??
Our decaf is an ethiopian yirgacheffe, leaning just a little toward the dark side, balanced, rich and delicious.
Sunny side up, over-easy or scrambled, arkansas bacon, 28 springs homefries
Arkansas bacon, fresh fruit, syrup
Arkansas bacon, fresh fruit, syrup
White truffle vinaigrette, local-peach, melted manchego, crispy red onion ring
Shaved parmesan, herb crouton?, roasted chicken breast
Cup or bowl
Each
Lcal mushrooms, spinach, goat chese or cheddar, oven-dried tomatoes, arkansas ham or arkansas bacon, 28 springs homefries
Arkansas ham, toasted english muffin, house-made hollandaise, asparagus
Scrambled eggs, caramelized onions, yukon gold potato, bell pepper, jalapeno, mexican cotija cheese, blue corn tortillas, housemade andouille
Crispy polenta, new mexican red chile, pulled pork, fresh corn tortillas, mexican cotija ?cheese, cilantro, hatch green chile sauce
Fingerling potatoes, leeks, whole grain mustard butter sauce
Olive oil-whipped potato, asparagus, hollandaise
Arkansas bacon, fresh fruit, syrup
Arkansas bacon, fresh fruit, syrup
Cheddar cheese, arkansas ham
Menu for 28 Springs Restaurant provided by Allmenus.com
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