Cream cheese.

Selected ribs with Chinese Barbeque sauce.

Mix Veggies, asian spices, chicken in a traditional egg roll wrapper

Pan fried or steamed chicken dumpling (potstickers).

Lightly battered shrimp fried to golden color served with sweet and sour dipping sauce.

Mix veggies and noodles in a crispy wrap.

Chicken, scallions, water chestnut, celery, rice sticks, mushroom and iceberg lettuce.

Hot. Topped with peanuts.

Hot.

Hot.

Hot.

Hot.

Hot.

Hot.

Soft noodle.

Chicken with mushrooms.

Hot.

With brown or white rice.

With brown or white rice.

Chicken, mixed greens with crispy noodles tossed in ginger mandarin dressing or asian toasted sesame dressing.

Broth soup with egg, corn, peas and carrots.

Made fresh by hand in our kitchen. Pork wontons with veggies, chicken, shrimp in chicken broth.

Hot. Broth soup with egg, tofu, Chinese mushroom, bamboo shoots, balanced with vinegar and pepper.

Hot. Chicken, veggies, rice noodles in spicy chicken broth.

Combination of beef, chicken and shrimp.

Wok fried rice with egg, peas, carrots and scallions with premium soy sauce.

Combination of beef, chicken and shrimp.

Wide rice noodles stir fried with beef, onions, bean sprouts with premium soy sauce.

Stir fried soft noodles and vegetables.

Hot. Rice noodles stir fried with shrimp, chicken, vegetables and curry seasoning.

Small size egg noodles pan-fried with shrimp, chicken, beef, mushroom, bok choy and other greens.

Hot. Firm tofu stired fried with water chestnut, zucchini, celery, green, red peppers in chili spicy brown sauce topped with peanuts.

Hot. Tofu, peas and carrots, scallions tossed in a spicy sauce.

Broccoli, snow peas, bok choy, water chestnut in a lightly white flavorful sauce.

Fried tofu, snow peas, water chestnut, carrots with traditional brown sauce.

Hot. Diced tofu in mild chili orange sauce.

Hot. Chinese eggplant tossed in spicy garlic yu shiang sauce.

500ml (16.9FL OZ)

(Original)

Chicken breast stir fried with garlic, carrots and tossed with broccoli.

Hot. Slice chicken breast lightly dusted and stir fried with a tangy sweet and spice sauce with snow peas and carrots.

Hot. Tender slice chicken stir-fried with bamboo shoots and bell peppers in yu shiang sauce.

Sliced chicken breast with bean sprouts, onion, zucchini, snow peas, water chestnut, mushrooms, bamboo shoot, in a white flavorful sauce topped with crispy noodles.

Hot. Tender slice chicken with onion, green, red bell pepper with curry flavorful sauce.

Green beans with onion stir fried with chicken in brown sauce.

Pineapple, peppers, onion with homemade sweet and sour sauce.

Slice chicken breast with fresh snow peas, mushrooms and veggies in a flavorful white sauce.

Hot. Fried chicken in a sweet spicy sauce with onion and peppers.

Hot. Chicken breast stir-fried with water chestnuts, zucchini, celery and green, red peppers in chili spicy brown sauce topped with peanuts.

Hand cut chicken breast lightly battered with the mild sweet flavorful sauce.

Hot. Lightly battered chicken in mild chili orange sauce.

Stir-fried with mushrooms, zucchini, celeryand green, red peppers in a traditional brown sauce.

Chicken, egg, veggies mix patties top with fu young sauce.

Slice chicken breast stir-fried with onion, peppers and mushroom in a mild black beans flavorful sauce.

Grilled tender chicken with the flavorful teriyaki sauce over a bed of crispy lettuce.

White meat chicken, broccoli, snow peas, bok choy, water Chestnut, mushroom, zucchini... in a lightly white flavorful sauce

Chicken breast, egg, cabbage, bamboo shoot and green onions served with hoisin sauce and warm wraps.

Small (16 OZ)

16 OZ

Small (16 OZ)

Small (16 OZ)

Mix veggies wok cooked with selected tender beef.

Tender beef stir-fried with red, green pepper, onion in a homemade brown sauce.

Hot. Tender beef wok cooked with chili, onion, scallionsand premium sweet soy sauce over a crispy rice noodle.

Tender beef stir fried with garlic, carrots and tossed with broccoli.

Hot. Tender beef tossed with a mild chili orange sauce.

Pineapple, peppers, onion with homemade sweet and sour sauce.

Strips of pork, egg, cabbage, bamboo shoot and green onions served with hoisin sauce and warm wraps.

Hot. Red pepper, green pepper, onion, soft cabbage wok cooked with Barbeque pork.

Snow peas, carrots, water chestnut with selected roast pork.

White eggs, water chestnuts, baby corn, peas and carrot wok cooked with garlic white sauce.

Hot. Stir-fried with water chestnuts, zucchini, celery, green, red peppers in chili spicy brown sauce topped with peanuts.

Hot. Stir-fried with water chestnuts, zucchini, celery, green, red peppers in chili spicy brown sauce topped with peanuts.

Slice boneless fish stir-fried with onion, peppers, mushroom in a mild black beans flavorful sauce.

Snow peas, water chestnut, carrots, stir-fried with white flavorful sauce.

Snow peas, broccoli, bok choy, water chestnut, carrots, zucchini, mushroom baby corn stir-fried with white flavorful sauce.

Pineapple, peppers, onion with homemade sweet and sour sauce.

Sweet creamy sauce in a ring of broccoli.

Shrimp, beef, chicken, roast pork, snow peas, water chestnuts, broccoli, bok choy in traditional brown sauce.

Shrimp, scallops, snow peas, zucchini, water chestnuts, carrots and napa cabbage in light white flavorful sauce. Serving with hot pan.

Combination of pork, chicken and shrimp, pineapple, red, green peppers, onion with homemade sweet and sour sauce.

Stir fried with snow peas, carrots and water chestnuts in white flavorful sauce.

Hot. Stir-fried with water chestnuts, celery, green, red peppers in chili spicy brown sauce topped with peanuts.

Hot. Selected tender beef with black pepper, mushroom, green pepper, red pepper and onion in traditional spicy brown sauce. Serving with hot pan.

With brown or white rice.

With brown or white rice.

With brown or white rice.

500ml (16.9 FL OZ)

Original