Chinese dumpling that comes with filling.
Battered and fried.
No meat.
Rice paper or crispy dough filled with shredded vegetables.
Battered and fried.
Squid.
Battered and fried.
6 pieces.
6 pieces.
Steamed edamame with salt.
4 pieces. Filled with transparent noodles, carrots and cabbage.
6 pieces. Wonton stuffed with carrot, potatoes, and onions, seasoned with curry powder and white pepper.
Steamed edamame with salt.
4 pieces. Grilled Marinated chicken on a bamboo skewer served with peanut sauce, cucumber dip, and toast.
8 pieces. Deep fried tofu served with a crunchy peanut sweet and sour sauce.
Fried tofu with chili, fresh ginger, red onion, peanut, and lime juice on a bed of lettuce. Topped with cilantro.
3 pieces. Golden shrimp on a bamboo skewer, filled with ground chicken and wrapped with wonton skins.
Tempura slices banana served with honey dip.
6 pieces. Combination of chicken blended with the chef’s secret sauce and deep-fried served with cucumber sweet and sour chili sauce, topped with cilantro.
Consists of veggies rolls, satay, Thai toast, and spicy fried wonton served with peanut sauce, sweet and sour sauce, and cucumber dip.
Sliced beef marinated in a zesty sauce and grilled to perfection on a bed of lettuce. Served with special spicy sauce. Topped with cilantro
A delectable blend of minced pork with chili, fresh ginger, red onion, peanut, and lime juice on a bed of lettuce, topped with cilantro.
White meat chicken nuggets served with peanut sauce.
Ground meat spiced with chili, mint leaf, red onion, and lime juice, topped with cilantro. Served with fresh cabbage.
6 pieces. Fresh lime, ginger, red onion, dry shrimp and peanut and toasted coconut on a fresh spinach leaves, served with homemade brown sugar sauce.
Slice barbecue beef with red onion, green onion and mint leaved in a spicy dressing.
Grilled shrimp seasoned with lemon grass, cabbage, red onion, mint leaved, lime juice and chili jam.
Calamari with lemon grass, lime juice and chili jam served on a bed of lettuce.
Transparent noodles, chicken, shrimp with red cabbage, red onions and celery in a spicy chili sauce.
Shredded green papaya with tomato, green bean, carrot, peanut, fresh chili and lime juice.
Lettuce, slice cabbage and carrot. Served with peanut dressing.
Thai salad with chicken shrimp, cucumber, tomatoes, carrots, celery, red onion on fresh lettuce with a sweet and sour lime dressing.
Chicken blend with seasoning sauce wrapped in a wonton skin, lettuce, green onion and cilantro.
Chicken blend with seasoning sauce wrapped in a wonton skin, lettuce, green onion and cilantro.
Hot and sour soup with lemon grass, kaffir lime leaves, galanga, green onion, cilantro and fresh sliced mushrooms.
Hot and sour soup with lemon grass, kaffir lime leaves, galanga, green onion, cilantro and fresh sliced mushrooms.
Hot and sour soup with coconut milk, kaffir lime leaves, lemon grass, galanga, green onion, cilantro and fresh sliced mushrooms.
Hot and sour soup with coconut milk, kaffir lime leaves, lemon grass, galanga, green onion, cilantro and fresh sliced mushrooms.
Hotpot only. A combination of seafood with fresh lemon grass, galanga and mushroom.
Hot and sour with mix vegetables and lemon grass.
Hot and sour with mix vegetables and lemon grass.
Glass noodles with napa cabbage, celery, carrot, sliced mushroom, onion and cilantro.
Glass noodles with napa cabbage, celery, carrot, slice mushroom, onion and cilantro.
Angle hair noodles with ground chicken served with fresh vegetable.
Angle hair noodle with chicken, shrimp and served with fresh vegetable.
Your choice of meat stir-fried with jasmine rice, white onion, green onion. egg and tomatoes.
Fried rice with mix vegetables and eggs.
Authentic Thai fried rice with yellow onion, snow peas and yellow curry paste.
Exotic fried rice with pineapple, onion, egg and cashews nut.
Spicy Thai fried rice with onion, bamboo shoots, green onion and chili paste.
Spicy. Panang curry coconut milk with carrots, bell peppers, and mint.
Spicy. Green curry coconut milk with green bean, bamboo shoot, carrot and bell pepper.
Roasted duck with red curry coconut milk with pineapple, tomatoes, broccoli and spinach.
Spicy. Yellow curry coconut milk with potatoes, onion, bell pepper and carrot.
Spicy. Sauteed onion, bell pepper in a red curry sauce, topped with coconut milk.
Spicy. Red curry paste with green beans.
Pineapple, tomatoes, broccoli and spinach in a red curry coconut milk.
Mussaman curry with potatoes, peanut and spinach in a peanut sauce and coconut milk.
Spicy. Mix vegetables in a red curry coconut milk sauce.
Spicy. Green curry coconut milk with eggplant, snow peas, carrot, green bean, and basil.
Spicy. Your choice of meat with pumpkins, Thai basil, kaffir lime leaf in a red curry coconut milk.
Rice noodle with egg, green onion, bean sprouts, and homemade pad Thai sauce top with ground peanut.
Stir fried flat noodle topped with sauteed broccoli in our seasoning sauce.
Stir fired flat noodles, broccoli and egg with black sweet soy sauce.
Stir fried flat noodle with egg, green onion, bean sprouts and topped with crushed peanut.
Glass noodle stir fried with egg and celery, carrot, broccoli, mushroom, white onion, bean sprout and green onion.
Flat noodles with your choice of ground meat or seafood with tomatoes, onion and bean sprouts in our seasoning sauce.
Flat noodle, celery, basil, tomatoes, onion, carrot, mushroom and bean sprout.
Egg noodle stir fried with mix vegetables.
Northern Thailand-style noodle. Spicy transparent noodle with red curry paste, kaffir lime leaves, lemon grass, green bean, carrot bamboo shoot and green onion.
Tempura batter duck meat and broccoli served with sweet and sour garlic sauce.
Roasted duck sauteed with onion, carrots, bell peppers, water chestnuts and cashews.
Sauteed chicken with fresh basil, carrot, snow pea and eggplant in a light chili garlic sauce.
Sauteed shrimp, fish, squid and scallops with Thai herbs in a spicy sauce.
Steamed fillet fish with vegetable in a rich broth and fresh ginger.
Shrimp, squid and scallops with peanuts, potatoes and spinach in a red curry peanut sauce and coconut milk.
Tempura batter shrimp served with sweet and sour garlic sauce and wontons chips.
Lightly tempura fillet fish served with sweet and sour garlic sauce.
Tender shrimp steamed in a hot pot with light chardonnay, transparent noodles and a medley of fresh oriental vegetables. Topped with cilantro. Served with special garlic and seasoning soy sauce.
Chicken, beef, pork, squid and shrimp with transparent noodle, vegetables and eggs with a mild flavorful sauce.
Choice of meat chicken, beef, or pork. Sauteed with fresh celery, mushrooms, onions, and cashew nut in a special Thai chili sauce.
Your choices of meat with lemon grass, mushroom in a special Thai spice. Everyone claims to have met her, but this princess is a Dara Thai's special secret with luck, the secret may be revealed tonight.
Sauteed shrimp with fresh basil, carrot, snow pea and eggplant in a light chili garlic sauce.
Crispy fish served with light sauteed ginger, onion, bell peppers, bamboo shoots, carrot and pineapple in a sweet and sour chili sauce.
Crispy fish served in a red curry with mushrooms, bamboo shoot, carrots, onions and bell peppers.
Shrimp sauteed with snow peas, onion and broccoli in a garlic and brown sauce.
Squid sauteed with fresh ginger, onion and crispy garlic.
Crispy shrimp on top of red curry with onion, bamboo shoots, mushroom, bell pepper and carrots.
Fresh chopped celery, mushroom, onion and cashew nut with special chili sauce.
Fish, shrimp, scallops and squid with fresh ginger and vegetable in a light brown sauce.
Fish, shrimp, scallops and calamari with fresh lemongrass, onions, bell peppers, mushroom, carrots and ginger in red curry coconut sauce.
Sauteed baby corn, mushroom, carrots, onion, celery, and scallions with a special brown sauce.
Cucumber, tomatoes, onion, bell peppers, carrot and pineapple in a sweet and sour sauce.
Sauteed broccoli with your choice of meat in oyster sauce.
Deep fried chicken white meat served with an orange sauce.
Sauteed fresh ginger, onion, bell pepper, carrot and mushrooms.
Sauteed bamboo shoots, carrots, baby corn, snow peas, onions and mushroom.
Sauteed onions, carrots, bell peppers, water chestnut and cashews nut.
A mixture of fresh garlic and white pepper with a special blend of Thai seasoning served on a bed of lettuce and topped with cilantro.
Sauteed bell pepper, onion, carrots and pineapple.
Sauteed snow peas, onions, carrot, mushrooms and crispy garlic.
Snow peas, onion, carrot and broccoli in a teriyaki sauce.
Sauteed fresh basil, bamboo shoot and green bean in a garlic sauce.
Tempura tofu topped with sauteed fresh cucumber, tomatoes, onion, carrots, bell pepper and pineapple in a sweet and sour sauce.
Steamed tofu with napa cabbage, carrots, celery, bell pepper, onion, ginger and transparent noodle in a light chardonnay and garlic sauce.
Steamed tofu with bamboo shoots, bell peppers, carrots, onion, fresh basil and crispy garlic in a light brown sauce.
Fried tofu sauteed with red curry, mushroom, bamboo shoots, onion, carrot and bell pepper.
Fried tofu with mushrooms, onions and scallions in a crispy garlic and white pepper sauce.
Fried tofu with fresh celery, mushrooms, onions and cashew nut in a special Thai chili sauce.
Fried tofu sauteed with fresh basil, eggplant, snow peas and carrots in a light Thai chili sauce.
Fried tofu in a creamy coconut milk, fresh lemon grass and mushroom in Thai spices.
Spicy. Fried tofu sauteed in a red curry and coconut milk sauce with tomatoes, pineapple and spinach.
Fried tofu, peanuts, potatoes and spinach in a red curry peanut and coconut milk sauce.
Stir fired flat noodle with mix vegetables.
Spicy. Sauteed red curry with mix vegetable.
Spicy. Fried tofu and vegetables medley in a red curry coconut sauce.
Sauteed medley of fresh tender vegetables in a brown sauce.
Snow peas, onion, carrot and broccoli in a teriyaki sauce.
Sauteed fresh ginger, onion, bell pepper, carrot, and mushroom in a brown sauce.
Chopped celery, mushroom, onion and cashew nut in a special Thai chili sauce.
Sauteed mix vegetables in a light brown sauce.
Spicy red curry with a mixture of fresh vegetables in a coconut cream sauce.
Spicy green curry with bell pepper, carrot and bamboo shoots in a coconut cream sauce.
Your choice of meat sauteed in a garlic and white pepper served on a bed of fresh lettuce.
Sauteed cucumber, pineapple, tomatoes, onion and bell pepper in a sweet and sour sauce.
Spicy red curry, carrot, bell pepper and mint leave in a coconut cream sauce.
Spicy yellow curry with potatoes, onion, bell pepper and carrot in a coconut cream sauce.
Spicy Thai fried rice with onion, bamboo shoots and chili paste.
Rice noodle, chicken, egg, bean sprouts, green onion and crushed peanut in a homemade pad Thai sauce.
Flat noodle with bean sprout, green onion, tomatoes and onion in a spicy chili sauce.
Stir fried transparent noodle and egg with mix vegetables.
Stir fried flat noodle with chicken, egg, green onion, bean sprouts and crushed peanut on a bed of fresh lettuce.
Your choice of meat sauteed with broccoli in a brown sauce.
Sauteed baby corn, carrots, onion, mushroom, celery and green onion in a brown sauce.
Sauteed pineapple, bell pepper, carrot and onion in a brown sauce.
Deep fried white meat chicken served with orange sauce.
Sauteed bamboo shoot, onion, carrots, bell pepper and fresh basil in a brown sauce.
Snow peas, carrot, onion and broccoli in a teriyaki sauce.
Sauteed shrimp in a crispy garlic sauce with broccoli, snow peas and onions.
Tempura shrimp on a red curry and mix vegetables.
Lightly battered fish served on a sauteed fresh vegetable and hot sweet Thai chili sauce.
Sauteed mix seafood, mushroom, onion, bell pepper, carrot and fresh ginger in a brown sauce.
Sauteed bamboo shoot, carrots, bell pepper, onion and fresh basil in a brown sauce.
Red curry with mushroom, bamboo shoot, carrots, onion and bell pepper.
Sauteed tofu with white onion, crispy garlic and white pepper in a brown sauce.
Sauteed fresh vegetables in a garlic and brown sauce.
Sauteed cucumber, pineapple, tomatoes, onion and bell pepper in a sweet and sour sauce.
Fried rice with egg and mix vegetables.
Stir fried flat noodle with mix vegetables.
Potatoes, spinach and peanut in a red curry peanut sauce and coconut milk.
Tofu with snow peas, carrot, onion and broccoli in teriyaki sauce.