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Deep fried spring rolls stuffed with carrots, cabbage and glass noodles. Served with sweet and sour sauce. Crispy roll.
Fresh roll stuffed with rice noodles, lettuce and mint leaves. Served without homemade sauce and topped with peanut. Shrimps for an additional charge.
Shrimps rolls deep-fried to golden brown.
Tender chicken deep fried to golden brown, served with sweet and sour sauce.
Fried dumpling. Served with sweet and sour sauce.
3 egg rolls, 3 shrimp tempura, 4 crab wonton, 2 dumping, served with sweet and sour sauce.
Light soup with mix vegetable soup and choice of meat or tofu.
Ground pork or chicken wrapped in wonton with mixed vegetable and broth.
Clear noodle, mix vegetable, ground chicken prepared with our special house broth.
Hot and sour soup cooked with lemongrass, tomatoes and mushroom with chicken.
Mushroom and your choice of meat cooked in Thai spices, coconut milk and lemongrass.
Mussels steam with lemongrass, basil and serve with Thai Chili sauce.
Thin rice noodles pan-fried with egg, bean sprout, green onion and topped with ground peanut.
Wide rice noodles pan-fried with eggs, mix vegetables in black soy sauce.
Stir-fried flat noodles with mixed vegetables, basil leaves and peppers in our homemade chili paste.
Egg noodles stir-fried with black sauce and vegetable.
Stir-fried clear noodles, eggs, with choice of meat and mix vegetables.
Thin rice noodle with egg, bean sprout, mix vegetables and sweet basil leaves.
Yellow curry sauce with steamed noodle and choice of meat.
Rice wok fried with egg, onions, tomatoes and your choice of meat, garnish with fresh cucumber slice.
Rice wok-fried with your choice of meat with eggs, onions, bell peppers, carrots and Thai basil.
Rice, pineapple, tomatoes, eggs, sweet onion, wok-fried with a touch of yellow curry.
Rice stir fried with egg, carrots and special combination of seafood.
A combination of seafood sauteed with garlic, chili paste, bell pepper, baby corn, carrots, onion and fresh basil.
Shrimps marinated with garlic, cilantro roots, in fresh our special sauce.
Fresh Mussels stir fried with young ginger, garlic, onion, carrot, bell pepper, sauteed in black bean sauce.
Ground beef stir-fried with Thai fresh chilli, jalapeno, bell pepper, fresh sweet basil, in a special basil sauce and top with sunny egg.
Chicken breast marinated in garlic, soy sauce, lemongrass and lime lea. Pan fried and served on sizzling hot plate with steam vegetable.
Tempura Shrimps cover with green curry paste in coconut milk with sweet basil, green bean, bell pepper and carrots.
Our creative blend of the well known stir fried Thai noodle with eggs, bean sprout, green onion, ground peanut and topped with golden brown Japanese prawn tempura dipping sauce.
Topped with chocolate syrup.
Menu for Red Lotus Thai provided by Allmenus.com
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