Gai satay (3), coconut shrimps (3), spring rolls (3) gyoza (3) cream cheese wonton (3)
5 pieces. Grilled marinated chicken in wooden screws. Served with peanut sauce and ar-jad cucumber sauce
2 pieces. Chicken, potatoes, carrots, curry powder baked in shell pastry. Served with ar-jad cucumber sauce
6 pieces. Deep-fried crispy vegetable roll, cabbage, and carrots
4 pieces. Rice paper wraps, carrots, spring mix, mint, cilantro. Served with two houses of special sauce. Add shrimp or avocado
6 pieces. Fried shredded coconut shrimp
6 pieces. Wonton skin wrapped with cream cheese, yellow onion, and imitation crab
6 pieces. Pan-fried or steamed potstickers served with ginger soy sauce
6 pieces. Organic soft tofu golden fried served with spicy tamarind sauce
Fried belly pork served with Thai spicy tamarind sauce
Fried marinated pork with Thai seasoning served with sriracha sauce
Local Thai North-Eastern style pork sausage served with cabbage, red-onion, fresh chili, fresh ginger and whole peanut
6 pieces. Fried chicken wings, red onion, mint, scallion, cilantro, roasted ground rice mix with spicy tamarind dressing
2 skewers. Grilled beef or pork meatball on skewer with special tamarind sauce
Deep-fried calamari with secret cream sauce
Steamed Pork & shrimp shumai, chives dumplings and Ha Kao, shrimp dumplings with special sauce.
Green papaya salad, green beans, cherry tomatoes mixed with dressing
Green papaya salad, green beans, cherry tomatoes, fried batter shrimp mixed with spicy tamarind dressing
Thai popular green papaya salad with boiled eggs, pork rinds, shrimp, pork sausage and rice vermicelli noodles
Thai salad with choice of ground chicken or ground pork
Fresh water prawns, mussel, calamari, mushroom, scallion, long coriander, fresh chili in Thai hot & sour broth. (Sauce contains dairy)
Chicken, cabbage, yellow onion, mushroom, scallion, long coriander, and home-made Thai chili-paste in coconut broth
Pork ribs, pork bones, fresh Thai chili and long coriandor in spicy and sour lime broth
Stir-fried jasmine rice with zucchini, Chinese eggplant, bell pepper, basil leaves mixed in green curry sauce served with Thai pork jerky
Beef, carrot, yellow onion, scallion, mushroom and sesame
Ground pork and shrimp with bitter bean (sator) stir-fried with thai southern-style spicy curry paste
Fresh river prawns, fried bean curds, bean sprouts, chives stir-fried with noodle in signature pad Thai sauce
Fine rice vermicelli noodles stir-fried with pork belly, bean spouts, and chives in spicy-tamarind sauce
Thai northern-style curry sauce with chicken, egg noodles, pickle mustard, roasted chili, green onion, red onion and cilantro topped with fried crispy noodles
Rice vermicelli noodles, crab meat in fish curry sauce served with boiled egg and a side of fresh vegetables
Roasted duck meat, lychee, rambutan, pineapple, grape, cherry tomatoes, Thai basil in red curry sauce
Tender beef brisket in penang curry sauce. Topped with shredded kaffir lime leaves and shredded peppers
Chicken, potatoes, yellow onion, carrot and peanut in massaman curry sauce
Yellow curry with chicken, potatoes, onion, carrot. Topped with fried shallot & scallion
Betel leaves, crab meat in Thai red curry sauce
Fried soft shell crab, shrimp, calamari, yellow onions, bell peppers, and Chinese celery stir-fried in curry powder sauce. (Sauce contains dairy & eggs)
Seafood combination sautéed with roasted chilli, fresh garlic, green bean, young pepper corn, krachai root, yellow onion, bell pepper, basil & kaffir lime leaves
Fried whole rainbow trout topped with thick red curry sauce
Shrimp stir-fried with jasmine rice, fresh pineapple, yellow onion, cashew nut, raisin & egg
Crab meat, yellow onion, eggs, cherry tomatoes, scallion and cilantro stir-fried with jasmine rice served in choices of regular size or family size style
Crab meat, yellow onion, eggs, cherry tomatoes, scallion and cilantro stir-fried with jasmine rice served in choices of regular size or family size style
Thin rice noodles stir-fried with small fried tofu, shallot, bean sprouts, chives and egg. Topped with crushed peanuts, fresh lime, and fresh chives
Flat rice noodles stir-fried with pork, Chinese broccoli, and sweet soy sauce
Wide rice noodles stir-fried with shrimp, calamari, basil sauce, green bean, yellow onion and basil
Sautéed bread chicken with bell peppers, yellow onions, dried- chili and green onion with house-roasted chili sauce
Stir-fried crispy pork belly and green bean with prik khing curry sauce, mixed shredded kaffir lime leaves
Stir-fried Chinese broccoli with crispy pork belly
Sautéed choice of meat and basil with fresh chili & garlic, green bean, yellow onion, and basil. Topped with fried egg. Served over- ride
Stir-fried jasmine rice with egg and choice of protein with chinese broccoli, cherry tomatoes, yellow onion, peas & carrots. Garnish with scallion and cilantro. Served with fresh lime and sliced fresh cucumber
Thai famous red BBQ pork, crispy pork belly, Chinese sausage over rice. Served with a boiled egg and sauce
Famous Thai flavored noodle soup come with bean sprout, bok choy, basil. Spring with scallion, cilantro and fried garlic
Thin rice noodles with honey roasted duck, bean sprouts, bok choy, scallion, cilantro & fried garlic
Shrimp, fish ball, fish cake, ground pork and fried tofu in spicy yentafo soup base with wide rice noodle, snow mushroom, bok choy, fried garlic & crispy wonton
Thin rice noodles in Thai special sauce (dry noodle) bbq pork, pork liver, fish ball, ground pork, bean sprouts, green-been, Chinese broccoli, scallion, cilantro, crushed peanuts and lime
Square rice paper with pork, crispy pork belly, pork liver and pork offal with boiled egg, garnish garlic, green onion, and cilantro
Japanese noodles in hot & sour broth with fresh river prawns, mussels, calamari and boiled egg, mushroom, green onion, and sesame
Egg noodle dry style in Thai special sauce topped with BBQ pork, crispy pork belly, crab meat, Chinese broccoli, scallion, cilantro and crushed peanuts
Honey crispy green apples, red onion, scallion and cashew nut mix with Thai sweet chili-lime sauce
Organic fried tofu, roasted ground rice, mint, red onion, cilantro, and scallion
Egg noodle stir-fried with bok choy, carrot, shiitake mushroom, fried tofu & topped with crushed peanut & lime
Red curry with mix vegetables (cabbage, broccoli, carrot, zucchini, eggplant, basil, bell peppers and bamboo shoot)
Yellow curry with tofu, potatoes, onion, carrot. Topped with fried shallot & scallion
Stir-fried mixed vegetables (cabbage, broccoli, carrot, zucchini, bean sprouts) in garlic and light brown sauce
Mango with sweet sticky rice and coconut ice cream
Jasmine or green tea
Coconut, lychee or apple
Coke, Diet Coke, Dr. Pepper and Sprite