Tandoori Times 2

Tandoori chicken, white meat, freshly chopped iceberg lettuce, cucumbers, tomatoes, onions and bell peppers sprinkled with shredded Parmesan cheese, capers and served with special dressing on the side.

Freshly chopped iceberg lettuce, cucumbers, tomatoes, onions and bell peppers sprinkled with shredded Parmesan cheese, capers and served with special dressing on the side.

Fresh cut onions, cucumbers, tomatoes and green chilies platter with lemon and sprinkled with special chaat masala.

Sweetened mango relish with Indian spices.

4 pieces smoked and crisp Indian tortilla, cumin and black pepper flavor.

Freshly grated cucumber, potatoes, onions and chopped mint in yogurt.

Boneless cubes of chicken sauteed and slow cooked with onions, green peas and special aromatic Indian dry spicy basmati rice. Served with raita.

Boneless cubes of lamb sauteed and slow cooked with onions, green peas and special aromatic Indian dry spicy basmati rice. Served with raita.

Marinated prawns sauteed and slow cooked with onions, green peas and special aromatic Indian dry spicy basmati rice. Served with raita.

Fresh mixed vegetables sauteed and slow cooked with onions, green peas and special aromatic Indian dry spicy basmati rice. Served with raita.

1000 grains of Indian basmati rice cooked with cumin and green peas. Served with raita.

Crisp potato patty wrapped in naan bread with lettuce, onions, tamarind sauce and mint chutney. Served with kachumber salad.

Diced tandoori chicken grilled with onions, green chilies, cilantro and touch of soya sauce wrapped in fresh baked naan. Served with kachumber salad.

White meat chicken cubes marinated and cooked in a clay oven and wrapped in naan bread with lettuce, onions, dash of special ranch sauce and mint chutney. Served with kachumber salad.

Finely minced lamb marinated and cooked in clay oven and wrapped in naan bread with lettuce, onions and dash of special ranch sauce and mint chutney. Served with kachumber salad.

Homemade cottage cheese marinated and cooked in clay oven wrapped in naan bread with lettuce, onions, dash of special tamarind sauce and mint chutney. Served with kachumber salad.

Fresh shrimp marinated and cooked in clay oven and wrapped in naan bread with lettuce, mint chutney and dash of special ranch sauce.

2 potato patties mixed with green peas, onions and dry spices. Served with garbanzo beans, mint and tamarind sauce.

Fresh flavorful jalapenos fried in special batter till crisp. Served with tamarind sauce. 6 pieces.

Fresh cut potatoes, cauliflower, onions and spinach leaves fried in special batter, served with tamarind sauce.

Crispy fritters of fresh cottage cheese fried in special batter and served with tamarind sauce. 6 pieces.

2 crusty pastries stuffed with potatoes and green peas. Served with garbanzo beans, mint and tamarind sauce.

Cubes of fresh homemade cottage cheese, red pepper, green pepper and onions marinated in yogurt and dry spices, lowered in tandoor and cooked to perfection.

Finely minced chicken marinated with fresh ground herbs and spices, wrapped on skewer, lowered into tandoor to cook to perfection. Served with kachumber salad.

Finely minced lamb marinated with fresh ground herbs and spices, wrapped on skewer, lowered into tandoor to cook to perfection. Served with kachumber salad.

Boneless white meat chicken cubes marinated in special yogurt paste with blend of dry spices cooked in tandoor. Served with kachumber salad.

Traditionally small pieces of boneless chicken breast baked using skewers in a clay oven after marinating in coriander leaves, mint leaves and dry spices in yogurt. Served with kachumber salad.

Spring chicken marinated in secret tandoori masala and barbecued to perfection. Served with kachumber salad.

Served with kachumber salad.

Sole fish cubes marinated in fresh grounded spices and cooked in tandoor. Served with kachumber salad.

4 juicy tandoori lamb chops marinated in garlic, ginger, lemon juice and special dry spices rub then cooked on skewers in clay oven. Served with kachumber salad.

Jumbo prawns marinated in our special tandoori sauce cooked in tandoor. Served with kachumber salad.

Chicken wings marinated in yogurt paste with special Indian spices and cooked in tandoor. Served with kachumber salad.

Boneless chicken cooked in onions, garlic, ginger and tomatoes with delicately balanced dry spices. No rice.

Boneless chicken cooked in mild yogurt based curry sauce with touch of cream and cashews. No rice.

Boneless chicken cubes cooked in clay oven then cooked in special curry base of vine ripened tomatoes, special spices and touch of butter and fenugreek herbs. No rice.

White meat chicken cubes cooked with fresh spinach, onions, ginger, garlic and fenugreek herbs. No rice.

Boneless white meat chicken cubes cooked in clay oven then cooked in tomato base curry with touch of cream, herbs and spices. No rice.

Boneless chicken cooked in special spicy aromatic sauce with potatoes and dash of vinaigrette. No rice.

White meat chicken cubes cooked in coconut base sauce with dry spices touch of cream. No rice.

Lamb cubes cooked with red bell pepper, green bell pepper, onions, ginger, garlic and blend of Indian spices in semi dry curry. No rice.

Lamb cubes simmered with lots of onions, garlic and ginger then cooked to perfection with special sunrise spices. No rice.

Tender lamb cubes cooked in mild yogurt base curry sauce with touch of cream and cashews. No rice.

Traditional dish. Lamb cubes cooked in onions, garlic and ginger curry with blend of dry spices. No rice.

Tender lamb cubes cooked in special spicy aromatic sauce with potatoes and dash of vinaigrette. No rice.

Lamb cubes cooked in fresh spinach, onions, garlic, ginger and fenugreek herbs and a touch of cream. No rice.

Traditional dish, beef cubes cooked in onions, garlic and ginger curry with special blend of dry spices. No rice.

Tender beef cubes cooked in special spicy aromatic sauce with potatoes and dash of vinaigrette. No rice.

Beef cubes cooked with red bell pepper, green bell pepper, onions, ginger, garlic and blend of Indian spices in semi dry curry. No rice.

Sole fish filet cooked in special Indo-Chinese soya chili sauce, sauteed with onions and bell peppers. No rice.

Sole fish cooked in coconut base sauce with dry spices, touch of cream and sprinkled with coconut powder. No rice.

Tiger prawns cooked in special coconut base curry with aromatic blend of dry spices. No rice.

Prawns cooked with fresh spinach, onions, ginger, garlic and fenugreek herbs and a touch of cream. No rice.

Fresh prawns cooked in special spicy aromatic sauce with potatoes and dash of vinaigrette. No rice.

Jumbo prawns cooked in onions, garlic, ginger and tomatoes with delicately balanced dry spices. No rice.

Sole fish cooked in onions, garlic, ginger and jalapeno curry with special blend of dry spices and semi dry curry. No rice.

Fresh cauliflower and potatoes traditionally cooked in garlic, ginger, onions and balanced spices. No rice.

Clay oven baked jumbo eggplant pulp cooked with onions, ginger, vine ripened tomatoes, green peas and spices and semi dry curry. No rice.

Garbanzo beans cooked in onions, garlic, ginger, tomatoes and blend of Indian spices. No rice.

Simmered black lentils in lightly spiced butter then cooked with ginger, garlic, tomatoes, onions and touch of cream. No rice.

Cottage cheese cubes cooked with red bell pepper, green bell pepper, onions, garlic, ginger and blend of Indian spices and semi dry curry. No rice.

Spiced mix vegetable balls cooked in lightly tomato base sauce with a touch of cream and topped with cashews and almonds. No rice.

Cottage cheese cubes lightly fried then cooked in special curry base of vine ripened tomatoes, special spices, touch of butter and fenugreek herbs. No rice.

Fresh homemade cottage cheese cubes lightly fried then cooked in tomato base curry with touch of cream and herbs and spices. No rice.

Homemade cottage cheese cubes cooked with fresh spinach, onions, ginger, garlic and fenugreek herbs and touch of cream. No rice.

Simmered yellow lentils in lightly spiced butter then cooked with ginger, garlic, tomatoes, onions and cumin tarka. No rice.

Fresh mixed vegetables (cauliflower, potatoes, green peas, carrots, eggplant and green beans) cooked in delicately spiced creamy sauce topped with cashews. No rice.

Traditional northern Indian dish. Onions, spinach and cauliflower lightly fried with gram flour then dipped in tangy yogurt gravy with turmeric. Garnished with cilantro and fenugreek herbs.

Tender pieces of chicken white meat simmered with lots of onions, garlic and ginger then cooked to perfection with special sunrise spices. Served with rice, naan bread and kachumber salad.

Minced lamb cooked in garlic, tomatoes, ginger sauce with finely balanced spices with peas and potatoes. Topped with fully boiled eggs. Served with rice, naan bread and kachumber salad.

Classic goat meat (with bones) cooked in ginger, garlic, onions and fine blend of dry spices and herbs. Served with rice, naan bread and kachumber salad.

Beef cubes cooked in our chef's special curry sauce, simmered over open flame to give aromatic flavor. Served with rice, naan bread and kachumber salad.

Tiger prawns cooked with fresh spinach leaves, ginger, garlic and tomatoes and lightly spiced. Served with rice, naan bread and kachumber salad.

Stuffed with lightly spiced potatoes.

Garnished with fresh chopped garlic and cilantro.

Garnished with fresh chopped garlic and green chilies baked in tandoor.

Garnished with fresh garlic and onions.

Whole wheat flour, multi-layered, buttered and baked.

Stuffed with minced cottage cheese and fresh green chilies.

Topped with lightly spiced garlic, basil and green chilies.

Unleavened whole wheat flour.

Naan stuffed with shredded marinated chicken topped with onions cooked in tandoor.

Served with rice, daal, kachumber salad and naan.

Served with rice, daal, kachumber salad and naan.

Served with rice, daal, kachumber salad and naan.

Served with rice, daal, kachumber salad and naan.

Served with rice, daal, kachumber salad and naan.

Served with rice, daal, kachumber salad and naan.

Potato patty wrapped in naan with lettuce, onions, mint chutney and tamarind sauce.

Marinated ground chicken wrapped in naan with lettuce, onions, mint chutney and house special sauce.

White meat chicken cubes wrapped in naan with lettuce, onions, mint chutney and house special sauce.

Marinated ground lamb wrapped in naan with lettuce, onions, mint chutney and house special sauce.

Tandoori chicken white meat cubes with freshly chopped iceberg, cucumbers, tomatoes, onions and bell pepper sprinkled with finely shredded Parmesan cheese and capers, served with special homemade dressing on the side.

Marinated house cottage cheese wrapped in naan with lettuce, onions, mint chutney and tamarind sauce.

Freshly chopped iceberg lettuce, cucumbers, tomatoes, onions and bell pepper sprinkled with finely shredded Parmesan cheese and capers, served with special dressing on the side.

Rice pudding slow cooked in milk with sugar, almonds and raisins served cold.

Soft flour dumplings cooked in milk with a touch of saffron dipped in cardamom and sweet syrup topped with coconut powder.

Sweet spongy cottage cheese balls soaked in thickened and sweetened milk topped with pistachio, cashews and almonds. Served cold.