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Cocono's Mexican Island Kitchen
a large grilled and toasted flour tortilla stuffed with your choice of grilled steak or grilled chicken, melted cheese and pico de gallo salsa, served with guacamole and sour cream
fresh guacamole prepared to order at the table with unlimited fresh chips
eight crispy miniature chimis, two each stuffed with bean, chicken red chili and green chili, served with sour cream and guacamole
two flour tortillas, stuffed with chihuahua cheese, served with guacamole and your choice of homemade chorizo and grilled top sirloin
fresh roasted poblano pepper and our pacific shrimp with garlic and melted manchego cheese over a corn tortilla
large toasted flour tortilla covered with melted cheese, choose regular or extra crispy, served open faced or folded
sauteed shrimp in a fiery sauce, served with fresh tortillas
deep fried calamari and clams
four miniature soft grilled beef tacos, served with a side of guacamole and pico de gallo
a deliciously mild flavor of four chilies blended to perfection with Mexican spices and topped with corn tortilla strips and avocado
our own homemade Mexican style soup made with fresh garden vegetables, rice and plump meatballs, choice of tortilla
made from fresh cream soup, served with a side of sour cream, bacon, and white onions
traditional mixed greens topped with your choice of warmed beef or chicken, green onions, diced tomatoes, cheese, guacamole and sour cream. Served in a hand made fries tortilla bowl
this is a zesty Spinach salad with mangos, avocados, strawberries and our strawberry balsamic vinaigrette dressing
traditional mixed greens topped with fresh tomatoes, onions, egg, avocados, and cheese
created in tijuana, Mexico in 1942
hand trimmed, thin slices of our beef, top sirloin, with mole enchilada, beans, rice guacamole and tortilla
marinated beef, pork or chicken, sauteed with green chilies, tender white onions and our special seasoning, served with beans sour cream , guacamole and tomatillo salsa, choice of flour or corn tortilla
large pieces of chicken and mild chilies wrapped in a flour tortilla, deep fried and covered with norteno sauce, melted cheddar and a delicious cream cheese jalapeno sauce, served with rice and beans
three enchiladas, chicken topped with tomatillo salsa, Spinach topped with jalapeno cream cheese sauce and beef topped with enchilada sauce, served with rice and beans
two fresh Spinach, bacon, and mushroom enchiladas covered with jalapeno cream cheese sauce and tomatillo salsa served with black beans and rice
two warm flour tortillas filled with grilled marinated pork, sliced sweet onions and pineapple chunks, served with beans, rice and tomatillo salsa
choice of beef, chicken or pork fajita tacos, served with beans, sour cream , guacamole and tomatillo salsa
a chicken breast smothered with our mole sauce that is made with over25 ingredients that include chocolate, bananas, peanuts, sesame seeds and 5 different kinds of peppers, served with beans rice and tortillas
marinated farm - raised pork with achiote, wrapped in banana leaves and baked, served with a red onion relish, habanero salsa rice beans and tortillas
pork loin cured with a guajillo pepper sauce, served with rice beans, guacamole, and tortillas
chicken, mole, cochinita pibil, rice black, beans, guacamole, habanero salsa and tortillas
a stuffed fresh green chili topped with cheese and pico de gallo, served with rice, poblano corn and your choice of tortillas, spicy bean and chorizo, chicken or cochinita
sole fish filet stuffed with shrimp, crab, poblano, peppers, onions, garlic, tomatoes, cheese and white wine, wrapped and baked in banana leaves, served with rice and poblano corn, choice of tortilla
char grilled white fish filet served in warm flour tortillas with crisp cabbage, served with rice and poblano corn
red snapper, smothered with onions, garlic, roasted bell peppers, capers, olives, tomatoes, and white wine, served with rice and choice of tortilla
a grilled rib eye covered with our pasilla sauce and melted manchego cheese, served with beans, rice, dinner salad and choice of tortilla
shredded beef sauteed with fresh tomatoes, onions, green bell peppers and our special seasoning, served with guacamole, beans rice and choice of flour or corn tortillas
two grilled pork chops topped with slices of grilled pineapple. Served with rice and poblano corn
one of our wonderful chimichangas with your choice of regular fillings, covered with green norteno sauce, guacamole and sour cream, served with rice and beans
red or green chili burro, cheese enchilada and beans
sour cream chicken green enchilada, shredded beef taco and rice
two California chicken enchiladas smothered with green norteno sauce served with rice and beans
shredded beef taco, bean tostada and cheese enchilada
cheese enchilada, beef tamale, rice and beans
burro with your choice of filling, beef, chicken, red or green chili, covered with enchilada sauce served with rice and beans specialty fillings add $2.00 (beef, fajita, chicken, fajita or pork fajita)
two green corn tamales, rice and beans
shredded beef taco, cheese enchilada and beans
two shredded beef tacos, rice and beans
two child tacos, rice and beans
cheese enchiladas topped with enchilada sauce and melted cheese
the Island version of a chicken and cheese quesadilla
two chicken tenders and fries
cheesy macaroni and fries
two slider style burgers and fries
strawberry, strawberry, banana. banana. raspberry, mango or mango / banana
(above items include rice and beans)
Menu for Cocono's Mexican Island Kitchen provided by Allmenus.com
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