Portofino Ristorante Italiano
(602) 938-1902

Lunch
Dinner

Antipasto
- Shrimp Cocktail $7.50
- Italian Antipasto Assorted Italian Cold Cuts $6.50
- Carpaccio Pizzaiola $6.95
- Stuffed Mushrooms $5.95
- Fried Calamari $6.95
- Baked Calms Oreganato $5.95
- Fried Zucchini $5.75
- Mozzarella Sticks $5.75
- Mussels Marinara $6.95

Pasta

served with fresh garden salad or soup
- Fettucini Primavera $7.95
  
  Fettucini with combination of four vegetables in a cream sauce
- Tortellini Alla Modenese $7.95
  
  tortellini in cream sauce
- Linguini in White or Red Clam Sauce $8.50
- Spaghetti with Tomato Sauce $6.25
- Spaghetti with Meatballs $7.25
- Lasagna Bolognese $7.95
  
  white pasta combined with ricotta cheese and meat sauce
- Homemade Ravioli (Meat or Cheese) $7.50
- Spaghetti Bolognese $7.25
- Spaghetti with Sausage $7.25
- Lasagna Primavera $7.95
  
  white pasta combined with fresh vegetables and stuffed with ricotta cheese in light rose sauce
- Fettucini Alfredo $7.50
- Eggplant Parmigiana $7.95

Pollo (Chicken)
- Chicken Marsala $7.50
  
  marsala wine, butter and mushrooms
- Chicken Parmigiana $7.50
  
  breaded and topped with tomato sauce and mozzarella cheese
- Boneless Chicken Cacciatore $7.50
  
  white wine with mushrooms, tomato and onions
- Boneless Chicken with Artichokes $7.50
  
  sauteed in white wine sauce

Pesce (Fish)
- Mussels Marinara with Pasta $7.95
- Catch of the Day

Vitello (Veal)
- Veal Marsala $8.95
  
  veal sauteed in marsala wine sauce and mushrooms
- Veal Piccata $8.95
  
  veal sauteed in white wine, lemon and butter
- Veal Portofino $8.95
  
  veal sauteed in white wine, butter and topped with prosciutto, eggplant and mozzarella cheese
- Veal Parmigiana $8.95
  
  Breaded veal cutlet topped with tomato sauce mozzarella and parmigiana cheese
- Veal Pizziaiola $8.95
  
  veal with tomatoes, garlic, oregano and parsley

Early Bird Specials

3.00 p. m 5.30 p. m. Daily. (Not valid with holiday menu)
- Spaghetti with Tomato Sauce $6.25
- Spaghetti with Meat Sauce $6.25
- Spaghetti with Sausage $6.25
- Manicotti $6.25
- Cannelloni $6.25
- Lasagna Bolognese $6.25

Dolce (Sweets)
- Gelato Tartufo, Spumoni, Tiramisu $4.50
- Italian Cheesecake $4.50
- New York Cheesecake $4.50
- Cannoli Siciliana $4.00
- Cream Caramel $4.00
- Cream Brulee $4.50

Beverages
- Coke , Sprite, Iced Tea, Tea, Coffee, Milk, Juice $1.75
- Espresso $2.50
- Cappuccino $2.75
- Cappuccino with Liquor $5.25

Antipasto
- Shrimp Cocktail $7.95
- Italian Antipasto, Assorted Italian Cold Cuts $7.50
- Mozzarella Sticks $5.75
- Stuffed Mushrooms $6.95
- Fried Zucchini $5.75
- Baked Clams Oreganato $6.95
- Carpaccio Alla Marpi $6.95
  
  bed of romaine lettuce covered with thin slices of tender filet mignon, parmigiana cheese and basil
- Carpaccio Alla Pizzalola $7.50
  
  Slices of Filet mignon covered with sauteed, peeled tomatoes topped with parmigiana cheese
- Fried Calamari $7.95
- Mussels Marinara $7.95

Pasta

served with fresh garden salad or soup
- Lasagna Primavera $10.50
  
  white pasta combined with fresh vegetables and stuffed with ricotta cheese in light rose sauce
- Lasagna Bolognese $10.50
  
  White Pasta Combined with ricotta cheese, bechamel sauce and meat sauce
- Crespelle Alla Florentina $10.50
  
  crepes stuffed with ricotta cheese smothered with a cream and tomato sauce
- Homemade Ravioli (Meat or Cheese) $9.95
- Homemade Cannelloni $9.95
  
  crepes filled with ground beef and spinach
- Fettucini Bolognese $9.50
  
  Spaghetti with meat sauce
- Spaghetti with Meatballs $10.50
- Spaghetti with Sausage $10.50
- Spaghetti with Fresh Tomato Sauce $8.50
- Fettucini Alfredo $10.50
- Tortellini Alla Panna $10.95
- Fettucini Alla Glovanni $10.95
  
  combined with peas, sausage, chopped mushrooms in rose sauce
- Linguini with White or Red Clam Sauce $11.95
  
  sauteed with garlic, parsley, a touch of oregano and clam Juice
- Linguini with Mussels $11.95
- Eggplant parmigiana $10.95
  
  with tomato, parmigiana and mozzarella

Pollo Chicken

served with fresh garden salad
- Chicken Breast Marsala $11.95
  
  marsala wine, butter and mushrooms
- Broiled Chicken Breast $11.50
- Chicken with Artichokes $11.95
  
  sauteed in white wine sauce
- Chicken Breast Parmigiana $11.95
  
  breaded and topped with tomato sauce and mozzarella cheese
- Chicken Burgundy $11.95
  
  with mushrooms and black olives sauteed in red wine sauce

Pesce (Fish)
- Shrimp Scampi Portofino $16.50
  
  sauteed with cream sauce and tarragon
- Seafood Combination Over Linguini $16.95
  
  mussels, clams, scallops, Calamari and Shrimp in a light marinara sauce
- Shrimp Fradiavolo $16.50
  
  jumbo shrimp in a spicy hot tomato and garlic sauce
- Catch of the Day

Vitello (veal)
- Veal Marsala $14.95
  
  veal sauteed in marsala wine sauce and mushrooms
- Veal parmigiana $14.50
  
  breaded veal cutlet topped with tomato sauce, mozzarella and parmigiana cheese
- Veal Cutlet Milanese $14.50
  
  breaded veal
- Veal Piccata $14.95
  
  veal sauteed in white wine, lemon and butter
- Veal Pizziaiola $14.95
  
  veal with tomatoes, garlic, oregano, parsley and chopped mushrooms in rose sauce
- Saltimbocca Alla Romana $15.50
  
  veal sauteed with sherry wine and topped with prosciutto
- Veal Della Casa $15.50
  
  sauteed with white wine, topped with prosciutto eggplant and mozzarella

Menu for Portofino Ristorante Italiano provided by Allmenus.com

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