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Organic romaine lettuce, hard salami, mortadella, capicola, tomatoes, red onion, olives and fontina cheese.
Organic mixed greens with candied pecans, dried cranberries and crumbled Gorgonzola with housemade raspberry vinaigrette.
Organic red lettuce, fresh shaved Parmesan with housemade dressing and croutons.
Red onions, hard boiled organic egg, goat cheese and walnuts in a shallot vinaigrette.
Vine ripe tomatoes and fresh buffalo mozzarella cheese with sweet basil and olive oil.
Thinly sliced grass fed roast beef, house made horseradish mayo, shaved Parmesan cheese and mixed greens on a crusty baguette.
Hard salami, mortadella, hot capicola, provolone cheese, pepperoncinis and arugula with vinegar and olive oil on a crusty baguette.
Shredded chicken breast, roasted poblano peppers, corn, cilantro and cheddar jack cheese. Served with fresh salsa and chipotle cream.
Sun-dried tomatoes, fresh herbs, zucchini, eggplant and goat cheese with spinach on a crusty baguette.
Creamy mushroom mixture with fresh chives, parsley and shaved Parmesan on rustic sourdough.
Kosher pastrami, Swiss cheese, sauerkraut and house made Russian dressing on marble rye.
Thinly sliced prosciutto di Parma, melted Gorgonzola and fig jam on a crusty baguette.
Fresh buffalo mozzarella, tomato and sweet basil on crusty baguette with olive oil.
Melted cheddar and fontina cheese on challah bread.
Fresh lemon juice, scallions, organic green apple, dill, and mayo on multi-grain bread with lettuce and tomato.
Shredded organic chicken breast with curry mayo, golden raisins, organic green apple and mango chutney on a butter croissant.
Oven roasted turkey breast with house made sausage stuffing and mayo on toasted country white bread.
Thick Applewood smoked bacon, tomato, red leaf lettuce and house made chipotle mayo on toasted country white bread.
Oven roasted turkey breast, thick Applewood smoked bacon, red leaf lettuce, tomato and mayo on toasted country white bread.