Fresh mozzarella, tomato, onions, basil tossed with olive oil & garlic served over toasted bread.
Artichoke hearts sauteed with baby spinach leaves in a lemon vinaigrette.
With pepperoni add $1.00, pizza with mozzarella topped with marinara sauce.
Tomatoes topped with salami, prosciutto & fresh mozzarella over a bed of romaine with calamata olives.
Portobello mushrooms sauteed in a basil pomodoro sauce topped with fresh mozzarella.
Fried zucchini, mushrooms & mozzarella cheese sticks.
Choice of zucchini, cheese sticks, mushrooms or ravioli. calamari add $2.00
With choice of dressing
Fresh tomatoes, onions & basil tossed in olive oil & garlic with fresh mozzarella.
Minestrone, tortellini or soup of the day
Fresh tomato & basil sauteed in garlic & extra virgin olive oil. Served over your choice of pasta. Add chicken $4.00, add shrimp $6.00
Choice of marinara or meat sauce. Alfredo or vodka sauce add $1.00, lasagna ravioli, meat or cheese tortelloni gnocchi small dumplings baked penne, baked stuffed shells, bake manicotti, eggplant parmigiana, served with a side of pasta
Baby leaf spinach sauteed in alfredo sauce over gnocchi
Prosciutto, peas & mushrooms sauteed in a vodka sauce over tortelloni
Prosciutto, peas & mushrooms sauteed in a vodka sauce served over your choice of pasta
Sausage, peppers, mushrooms & onions sauteed in a marinara sauce
Portobello mushrooms & sausage sauteed in a basil pomodoro sauce
Peppers, onions, mushrooms & marinara
Peppers, onions, mushrooms & marinara
Portabello mushrooms sautees with pomedoro
Breaded veal cutlet baked in our marinara sauce then toppedd with mozzarella
Veal & artichoke hearts sauteed in a lemon butter sauces
Veal, mushrooms & potatoes sauteed in a marsala wine sauces.
Veal, mushrooms & onions sauteed in a chablis pomodoro sauce
Veal & shrimp sauteed in a spicy brandy sauce
Filet mignon sliced and sauteed with portobello mushrooms in a brandy basil pomodoro sauce
Filet mignon grilled to order with peas, onions & potatoes sauteed in a chablis wine sauce
Filet mignon grilled to order with shrimp sauteed in a spicy brandy sauce
Filet mignon sliced & sauteed with mushrooms & onions in a chablis pomodoro sauce
Chicken, filet mignon, sausage, peppers, onions & mushrooms in a pomodoro sauce
Grilled chicken breast & broccolo sauteed in an alfredo sauce served over fettuccini
Grilled chicken breast & mushrooms sauteed in a creamy marsala wine sauce
Grilled chicken breast & artichoke hearts sauteed in a lemon butter sauce
Grilled chicken breast sauteed with red onions, tomatoes & spinach in a garlic sauce
Grilled chicken breast, peppers, mushrooms, onions & black olives sauteed in a wine pomodoro sauce served with a side of pasta
Chicken breast, peas, onions & potatoes sauteed in a chablis wine sauce
Chicken breast & shrimp sauteed in a tangy brandy sauce
Chicken breast, mushrooms & potatoes sauteed in a marsala wine sauce
Chicken breast & portobello mushrooms sauteed in a brandy pomodoro basil sauce served with a side of pasta
Breaded chicken cutlet fried then baked in a marinara sauce topped with mozzarella cheese served with a side of pasta
With roasted peppers & onions
With sauteed spinach
Topped with prosciutto & provolone cheese
Topped with marinara sauce & mozzarella cheese
Caramelized onions & roasted red peppers
With grilled chicken
Topped with mozzarella choice of pepproni, sausage or meatballs
10 pieces of chicken with penne marinara, salad, bread, romano cheese & a pint of marinara sauce
10 sausage links with penne marinara, salad, bread, romano cheese & a pint of marinara sauce
24 ,meatballs with spaghetti marinara, salad, bread, romano cheese & a pint of marinara sauce
2 servings
Each 4 or more 3.25 each
Shrimp, scallops, mussels & clams sauteed in a basil pomodoro sauce
Shrimp, scallops, mussels & clams sauteed in a basil sauce
Spinach, red onion & fresh tomatoes sauteed in a garlic sauce
Shrimp, scallops, mussels & clams sauteed in a tequila lime cilantro sauce
Spinach, red onion & tomatoes sauteed in a garlic sauce
Artichoke hearts & baby leaf spinach sauteed in a lemon garlic sauce
Pomodoro sauce sauteed onions & calamata olives
Served in a lemon caper sauce with artichoke hearts.