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Modern Gastropub
Bacon-wrapped with chorizo, smoked Gouda, sour cream, housemade hot sauce and shredded romaine.
House-cut steak fries, chipotle sauce, sharp cheddar cheese, sour cream, ranch, diced jalapenos and bacon.
10 chicken wings with your choice of sauce. Served with carrots, celery and your choice of blue cheese or ranch.
Chicken tinga, cheddar cheese, jack cheese, charred corn salsa, roasted tomato pico de gallo, avocado cream and cilantro lime sauce.
Macaroni puffs, 4-cheese sauce and spicy habanero cheese sauce.
Buttermilk-marinated fried portobello mushrooms, cilantro lime sauce and horseradish cream sauce.
All-beef hot dog and Tillamook cheddar cheese baked in a puff pastry. Served with bacon ketchup and spicy grained mustard.
Fried dill pickle chips with Sriracha caper ranch dipping sauce.
Chicken breast, Buffalo hot sauce, blue cheese, carrots, celery and blue cheese sauce.
Fried whole milk mozzarella, Italian breadcrumbs, smashed tomato sauce and grated Parmesan.
Fried cauliflower, Italian bread crumbs, smashed tomato sauce and grated Parmesan.
Salted pretzels and jalapeno bacon cheddar fondue.
Dry-aged Italian meats, gourmet cheeses, assorted fruits, pickles, Tuscan olive mix, fig jam, whole grain mustard and herb-crusted crostini.
Chicken tinga, romaine, iceberg, black beans, cheddar cheese, roasted corn, diced tomatoes, avocado, crispy tortilla strips and chipotle ranch dressing.
Romaine, baked sourdough croutons and housemade Caesar dressing.
Vine-ripened tomatoes, buffalo mozzarella, artichoke hearts, spring greens and housemade balsamic vinaigrette.
Spinach, goat cheese, candied walnuts, red onions, tomato, sliced strawberries and housemade balsamic vinaigrette.
Buffalo mozzarella, roasted tomatoes, basil and smashed tomato sauce.
Chorizo, pancetta, applewood-smoked bacon, mozzarella cheese, garlic, spinach and smashed tomato sauce.
Roasted chicken, caramelized red onions, applewood-smoked bacon, mozzarella cheese, smoked Gouda and tangy BBQ.
Buffalo mozzarella, roasted tomato, Parmesan cheese and housemade pesto.
Arizona-grown Angus beef, smoked Gouda, arugula, tomato, caramelized red onion, applewood-smoked bacon and a garlic-toasted brioche bun.
Arizona-grown Angus beef, shredded romaine, tomato, red onion, dill pickle, American cheese and a garlic-toasted brioche bun.
Arizona-grown Angus beef, Swiss cheese, avocado, dill pickle, red onion, applewood-smoked bacon, chipotle BBQ, chipotle aioli and Parmesan-crusted sourdough.
Ground chicken breast, seared peppers and onions, cheddar cheese, shredded romaine, avocado, chipotle aioli, housemade hot sauce and a garlic-toasted brioche bun.
Herb-marinated grilled chicken breast, sundried tomato aioli, avocado, bibb lettuce, Boursin cheese, applewood-smoked bacon and a toasted croissant.
Roasted pork tenderloin, Black Forest ham, Gruyere cheese, pickles, mustard and a pressed Cubano roll.
Cajun-seasoned mahi mahi, mango kale salsa, roasted tomato pico de gallo, avocado cream and corn tortillas.
Buttermilk-marinated fried shrimp, shredded iceberg, roasted corn, tomato, Sriracha ranch, creamy slaw dressing and a garlic-toasted French roll.
Prime rib, garlic au jus, Lacey Swiss cheese, creamy horseradish and a toasted French roll.
Housemade meatballs, seared peppers and onions, mozzarella cheese, smashed tomato sauce and a garlic-toasted white roll.
Hot capicollo, Black Forest ham, Italian salami, fontina cheese, shredded romaine, garlic herb oil, red wine vinegar, sweet onion, banana pepper, vine-ripened tomatoes and a toasted hoagie.
Pulled pork, chipotle BBQ sauce, housemade coleslaw, pickle chips and garlic-toasted brioche rolls.
Boneless fried chicken breast, Buffalo sauce, creamy blue cheese, carrot celery slaw, shredded romaine and garlic-toasted brioche rolls.
Arizona-grown Angus beef, cheddar cheese, applewood-smoked bacon, shredded romaine, tomato, pickle chips and garlic-toasted brioche rolls.
Arizona-grown Angus beef, caramelized red onions, arugula, crumbled blue cheese and garlic-toasted brioche rolls.
Farm-raised salmon, roasted corn salsa, poblano adobe sauce, jasmine rice and chipotle vinaigrette.
Grilled Arizona-grown Angus beef, espresso molasses shellac, garlic mashed potatoes and seasonal vegetables.
Buttermilk-marinated chicken breast, drumsticks, sweet cream waffle, jalapeno maple syrup, brown sugar butter and bourbon cream sauce.
Menu for Modern Gastropub provided by Allmenus.com
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