Individually hand rolled and filled with fresh vegetable. Served with Sweet and Sour sauce

Individually hand wrapped, filled with seasoned cream cheese and crab meat.

Individually hand made, filled with ground pork, ginger, napa cabbage while folded in a pastry wrap, then steamed and pan-fried to golden perfection. Served with House Special Soy Sauce

House battered wings. Extremely tasty!

Autumn Court Special. Served with sweet and sour sauce.

Marinated with our Chef’s Asian Bbq Sauce

Tender pork marinated with our Chef’s Asian BBQ sauce.

Minced chicken with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with Hoisin Sauce

Minced tofu with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with Hoisin Sauce

Minced shrimp with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with Hoisin Sauce

Wispy beaten eggs in a flavorful chicken broth with peas and carrots

Hong Kong style chicken broth soup with ground pork

Szechuan classic chicken broth with tofu and egg.

Wonton, shrimp, chicken, bbq pork and fresh vegetable (napa cabbage, carrot, broccoli, zucchini) in chicken broth

Sizzling golden rice in a chicken broth with shrimp and fresh vegetables (napa cabbage, broccoli, zucchini, and carrot)

Tofu and fresh vegetables (napa cabbage, zucchini, carrot) in chicken broth

Soft noodles with tender pork and fresh vegetable in spicy chicken broth

Soft noodles with zucchini, broccoli, cabbage, carrots in chicken broth

Soft noodles with tender beef and fresh vegetable in spicy chicken broth

Soft noodles with tender chicken, cabbage, carrots in chicken broth

Soft noodles with BBQ pork, cabbage, carrots in chicken broth

Soft noodles with a combination of shrimp, chicken, beef, pork as well as cabbage and carrots in chicken broth

Most popular entree. Authentic fried rice cooked with eggs, peas and carrots, and green onions

Authentic fried rice cooked with egg, peas and carrots, green onions and choice of one item above.

Authentic fried rice cooked with egg, peas and carrots, green onions and choice of one item above.

Authentic fried rice cooked with egg, peas and carrots, green onions and choice of one item above.

Authentic fried rice cooked with egg, peas and carrots, green onions and choice of one item above. Mixed Vegetables includes: napa cabbage, zucchini, carrots, and broccoli

Authentic fried rice cooked with egg, peas and carrots, green onions with shrimp and pork

Authentic fried rice cooked with egg, peas and carrots, green onions and choice of one item above.

Most popular entree. Authentic fried rice cooked with egg, peas and carrots, and green onions as well as shrimp, chicken, beef, and pork.

steamed white rice

steamed brown rice

White meat chicken chunk battered and fried, then drizzled over with our chef’s spicy orange sauce with a hint of sweetness

White meat chicken chunk lightly battered and fried, then drizzled over our chef’s spicy sauce with a hint of sweetness

Sliced chicken breast sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef’s Chili Seared Soy Sauce

Deep fried white meat chicken chunk blended with chef’s sauce

Tender chicken breast and broccoli stir fried with our Chef’s Asian Teriyaki Sauce

Battered chicken covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions

Sliced boneless chicken tender with broccoli, zucchini, carrots, napa, sauteed in a light brown garlic sauce

Boneless chicken breast chunk deep fried in our house lemon sauce

Authentic Szechuan style with sliced chicken breast, stir fried with fresh vegetables (napa cabbage, broccoli, zucchini, and carrot)

Lightly battered chicken breast coated with honey glazed over rice sticks

Lightly battered chicken breast in a tangy orange sauce

Tender sliced chicken sautéed with mushroom, napa, zucchini, carrots and broccoli

Boneless sliced chicken tender sautéed with broccoli, white onions, and carrots in a light garlic sauce

Shredded chicken, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with Mandarin pancakes and Hoisin sauce

Diced chicken sautéed with roasted cashews, carrots and peas, zucchini and water chestnuts in a white sauce

Deep fried white meat chicken chunk drizzled over tangerine chicken

Sliced chicken tender sautéed in a yellow curry sauce with bell pepper, carrots, and white onions

Boneless sliced chicken tender sautéed with Chinese snow peas, white onions, and carrots in a light garlic sauce

Sliced chicken tender sautéed with bell pepper, white onions and carrots in our chef’s Asian black bean sauce

Beef sautéed with broccoli, white onions, and carrots in a light garlic sauce

Tender sliced steak wok fried with scallions and white onions with Chef’s special soy sauce

Sliced tender beef sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef’s Chili Seared Soy Sauce

Sliced tender beef with black mushroom, bamboo shoot sauteed in a light brown garlic sauce.

Tender sliced steak sautéed with white onions, bell pepper and carrot in a garlic and black pepper sauce

Tender sliced steak with black pepper in our special chef sauce

Shredded beef with white onions, cabbage and carrots sautéed in a garlic sauce

Beef, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with Mandarin pancakes and Hoisin sauce

Tender sliced beef in a tangy orange sauce

Tender sliced steak with fresh string beans sauteed in a light brown garlic sauce

Beef sautéed with Chinese snow peas, white onions, and carrots in a light garlic sauce

Sliced tender beef with broccoli, zucchini, carrots, napa, sauteed in a light brown garlic sauce

Shredded pork, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with Mandarin pancakes and Hoisin sauce

Shredded pork with white onions, cabbage and carrots sautéed in a garlic sauce

Deep fried battered pork covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions

Authentic Szechuan style with sliced pork, stir fried with fresh vegetables (napa cabbage, broccoli, zucchini, and carrot)

Tofu, dried chili pepper, chili paste, and black beans in our chef’s chili seared spicy sauce

Seasoned vegetable napa, broccoli sauteed with chili pepper, lightly fried zucchini, bell pepper, white onions, carrots and roasted peanuts in our chef’s chili seared soy sauce

Spicy chili sautéed with fresh egg plant in a chili garlic brown sauce

Bok choy, zucchini, snow peas, broccoli, carrots stir fried in a light brown sauce

Spicy chili sautéed with string beans in a chili garlic brown sauce

Stir fried our fresh broccoli, carrots, napa and zucchini in white sauce

Soft noodles

Soft noodles with white onions, bean sprout and cabbage.

Soft noodles with white onions, bean sprout and cabbage.

Soft noodles with white onions, bean sprout and cabbage.

Soft noodles with white onions, bean sprout and cabbage.

Soft noodles with white onions, bean sprout and cabbage.

Soft noodles with white onions, bean sprout and cabbage. Shrimp, beef, bbq pork and chicken combination

egg noodles sautéed with carrots, bean sprout, white and green onions

egg noodles sautéed with carrots, bean sprout, white and green onions

egg noodles sautéed with carrots, bean sprout, white and green onions

egg noodles sautéed with carrots, bean sprout, white and green onions

egg noodles sautéed with carrots, bean sprout, white and green onions

egg noodles sautéed with carrots, bean sprout, white and green onions with shrimp, beef, bbq pork and chicken combination

white onions, green onions, bean sprout with flat white noodles

white onions, green onions, bean sprout with flat white noodles

white onions, green onions, bean sprout with flat white noodles

white onions, green onions, bean sprout with flat white noodles

white onions, green onions, bean sprout with flat white noodles

white onions, green onions, bean sprout with flat white noodles

white onions, green onions, bean sprout with flat white noodles Shrimp, beef, bbq pork and chicken combination

Scallions, garlic and chili pepper stir fried served over soft noodles

bean sprout, carrots, green onions stir fried with rice noodles

bean sprout, white onions, eggs, carrots stir fried in a curry sauce

Chinese omelette with egg and bean sprouts

Chinese omelette with egg and bean sprouts

Chinese omelette with egg and bean sprouts

Chinese omelette with egg and bean sprouts with imitation crab

Chinese omelette with egg and bean sprouts

Chinese omelette with egg and bean sprouts

Chinese omelette with egg and bean sprouts

Tender chicken, shrimp and beef sautéed with green pepper, zucchini in brown sauce

Shrimp with a light egg batter, sautéed with special white cream sauce with glazed walnuts and broccoli

Shrimp sautéed with broccoli, white onions, and carrots in a light garlic sauce

Shrimp coated with honey glazed over rice sticks

Authentic Szechuan style with shrimp, stir fried with fresh vegetables (napa cabbage, broccoli, zucchini, and carrot)

Shrimp sautéed with bell pepper, white onions and carrots in our chef’s Asian black bean sauce

Shrimp sautéed with broccoli, white onions, and carrots in a light garlic sauce

Shrimp sautéed with Chinese snow peas, white onions, and carrots in a light garlic sauce

Jumbo shrimp sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef’s Chili Seared Soy Sauce

Shrimp sautéed with ginger, white onions, green onions in a light garlic sauce

Shrimp sautéed with roasted cashews, carrots and peas, zucchini and water chestnuts in a white sauce

Deep fried shrimp covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions

Mushroom, peas and carrots, onions and egg sautéed in white sauce

Shrimp sautéed in a yellow curry sauce with bell pepper, carrots, and white onions

Sliced chicken breast and shrimp sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef’s Chili Seared Soy Sauce

Shrimp, lemon sautéed with brown black pepper sauce

Shrimp, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with Mandarin pancakes and Hoisin sauce