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Panda Garden
6 pieces.
Light breaded fried shrimp.
Lightly breaded fried vegetables, mushrooms, zucchinis, and yams.
2 pieces.
Deep fried.
Shrimp, chicken and Chinese greens in an extra thin skin and deep-fried to perfection.
Crispy puffs filled with cream cheese.
Crispy nibbles served with sweet and sour sauce.
Chicken and vegetable-filled dumplings, lightly seasoned with ginger and garlic, pan-fried to crispy.
Tender pockets of dough stuffed with minced chicken and steamed in a bamboo cooker.
Crispy shrimp served with sweet and sour sauce.
Slices of BBQ pork served with a sweet brown sauce and scallions.
Chicken and vegetables tossed with a house dressing.
Beef on a stick.
Spring roll, fried shrimp, fried wonton, teriyaki beef skewer and crab cheese puff.
Six pieces.
Fresh noodles tossed with oriental vegetables and meat, stir-fried to perfection.(Shrimp ,Chicken, Pork mixed)
Fresh noodles tossed with oriental vegetables and meat, stir-fried to perfection.
Fresh noodles tossed with oriental vegetables and meat, stir-fried to perfection.
Fresh noodles tossed with oriental vegetables and meat, stir-fried to perfection.
Fresh noodles tossed with oriental vegetables and meat, stir-fried to perfection.
Fresh noodles tossed with oriental vegetables, stir-fried to perfection.
Crispy noodle on the bottom, stir-fried shrimp ,chicken, Pork and mixed vegetable and with gravy on top. Hong Kong style.
Shrimp,Chicken,Pork mixed with egg, bean sprout, peas & Carrot , green onion
Chicken mixed with egg, bean sprout, peas & Carrot , green onion
BBQ pork mixed with egg, bean sprout, peas & Carrot , green onion.
Pork mixed with egg, bean sprout, peas & Carrot , green onion
Big Shrimp mixed with egg, bean sprout, peas & Carrot , green onion
Fresh Mixed Vegetable
Fried tofu with Chinese vegetables in almond sauce. Served with white rice.
A popular mixture of Chinese and seasonal vegetables. Served with white rice.
A vegetable dish with Szechuan hot peppers. Served with white rice. Spicy. Contains Peanuts
Mixed vegetables in brown sauce. Served with white rice.
Chicken, egg, and varied ingredients in a rich broth floating with egg drops.
Shredded roast pork, bean curd, mushrooms, and egg flowers in broth.
Chicken, corn and a medley of vegetables combined to make a savory soup.
Shrimp, chicken, Chinese vegetables and wonton in a clear broth.
An exquisite soup of shrimp and a Chinese vegetable medley accented with crispy rice.
Soft tofu, Miso Paste, Green onions, Dry seaweed in light chicken broth.
Stir fry in ginger garlic sauce.
Battered chicken with spicy hot peppers and jalapenos. Spicy.
Diced chicken and a good mix of vegetables in brown garlic sauce.
Crispy battered chicken in a savory sauce with a touch of garlic. Spicy.
Chicken breast with fresh vegetables in almond sauce.
Crispy battered chicken.
Our specialty marinated chicken combined with an orange slice and hot peppers. Spicy.
With Chinese vegetables and a hint of garlic.
Chicken with personality served in a Yu Shiang sauce. Spicy.
Crispy chicken served with lemon sauce.
Stir fry of chicken breast, mushroom, and vegetables.
Crispy chicken chunks served in a rich brown sauce, mildly spiced with broccoli. Spicy.
Chicken and fresh vegetables in a spicy Hunan sauce. Spicy.
Chicken stir fried with vegetables and hot peppers. Spicy.
Battered chicken. With water chestnuts and broccoli in a sweet honey sauce.
Chicken sautéed with assorted vegetables and roasted almonds in light ginger garlic sauce.
Minced chicken with water chestnuts and mushrooms, peas &carrots and onion )4 pieces of lettuce on the side.
Breaded white meat chicken and vegetables in Empress sauce.
Breast of chicken, vegetables(bell pepper, onion, zucchini, water chestnut, mushroom) and cashews in ginger garlic sauce.
White meat chicken breast with teriyaki sauce over vegetables.
Pork with vegetables in brown sauce.
Sliced pork marinated and sauteed with green peppers and yellow onions in pungent sauce. Spicy.
Diced crispy pork in a savory sauce with a touch of garlic. Spicy.
Pork, egg, onion and cabbage rolled in Asian crepes. 4 pcs
Combination of beef strips stir fried with fresh broccoli, mushrooms, and water chestnuts in a delectable ginger garlic sauce.
Slices of beef stir fried with a medley of diced vegetables in a brown garlic sauce.
Sliced beef stir fried with green peppers and mushrooms in a savory brown sauce.
Szechwan style lightly breaded beef, hot peppers, and green onion. Spicy.
Slices of beef sauteed with fresh broccoli, carrots, mushrooms, and presented in a spicy Hunan sauce. Spicy.
Deep fried beef strips with broccoli in a house honey sweet sauce. Spicy
Szechuan peppers give this dish of sliced beef, assorted vegetable sand roasted peanuts its distinctive flavor. Finished with Kung Pao sauce. Spicy
Slices of lean beef and green onions, white onions. Presented over crispy rice noodles. Spicy.
Marinated beef combined with a slice of orange and hot peppers. Spicy.
Deep fried crispy beef.
Sautéed beef, mushrooms, water chestnuts, and green peppers finished with spicy sweet sauce. Spicy.
Plate of shrimp and vegetables.
Crispy shrimp in a savory sauce with a touch of garlic. Spicy.
Combination of shrimp, scallops, and chicken with vegetables.
Shrimp with fresh vegetables in a spicy hunan sauce. Spicy.
Battered shrimp combined with broccoli and water chestnuts in a sweet honey sauce.
With Chinese vegetables and a hint of garlic.
Shrimp with personality served in Yu Shiang sweet sauce. Spicy.
Shrimp, beef and chicken stir-fried with vegetables.
A dish with fire and Szechuan hot peppers. Serves with peanuts. Spicy
Shrimp, scallops and vegetables in tantalizing hot sauce. Spicy.
A tantalizing Cantonese combination of stir fried chicken breast, shrimp, snow peas, water chestnuts, and carrots in a white garlic sauce.
Mild and aromatic. Scallops, chicken and long green onions over rice noodles. Spicy.
Shrimp stir fried with vegetables(bell pepper, mushroom, water chest, zucchini, onion) in a light ginger sauce.
Marinated scallops quickly sautéed with vegetables.
Breaded fried shrimp with vegetables. Spicy
tender shrimp, sliced beef and chicken breast are carefully stir-fried with scallions and served over crispy rice noodles.
Shrimp and chicken with assorted vegetables and roasted peanuts in a hot Kung Pao sauce. Contains Peanuts
Battered chicken with smashed nuts in sweet sauce.
Egg drop soup and spring roll. Serves one person.
Chicken corn soup, crab puff, spring roll, and fried shrimp. Serves one person.
A mixed juice with soda, served over ice.
From the bogs west of Beijing, this drink combines the flavors of cranberry juice and sweet and sour mix topped with soda and served over ice.
Hailing from Thailand, a green sweet tea mixed with half and half.
Stir fried chicken breast with jalapenos and green onions.
Purple eggplant stir-fried in a sweet and spicy sauce.
Tender chicken breast stir fry with white onion and fresh green bean.
Baked chicken with salt and pepper seasoning.
Spicy. Fish filets with bell pepper, onions, water chestnuts, mushrooms, carrots, and tangerine spicy hot sauce.
Thin noodles. Similar to angel hair pasta, mixed with mild yellow curry sauce. With bean sprouts, green onions, white onions, cabbage, and carrots.
Wide flat noodles with choice of protein.
Garlic white wine sauce with mushrooms, onions, peas, carrots, and egg.
Soft tofu stir fired with minced chicken or pork. Served with peas and carrots in a spicy Mapo sauce. Spicy.
Lightly battered shrimp with cream honey sweet sauce with broccoli around.
Deep fried chicken in a sweet sauce with nuts.
Popular stir-fry in ginger-garlic sauce.
Crispy battered chicken in a savory sauce with a touch of garlic.
A classic stir-fry of chicken breast, mushrooms and vegetables.
Battered chicken with spicy hot peppers and green onion.
A flavorful dish with Chinese vegetables and a hint of garlic.
Breaded chicken chunks and vegetables in empress sauce.
Chicken and fresh vegetables in a spicy Hunan sauce.
Pork with fresh vegetables in an almond sauce.
Chinese greens in extra thin pasta, deep-fried. Vegetarian.
Crispy and deep-fried. Served with sweet and sour sauce.
Crispy deep-fried puffs filled with cream cheese.
Served with eggroll and fried rice or white rice.
Served with eggroll and fried rice or white rice.
A popular mixture of Chinese and seasonal vegetables. Served with eggroll and fried rice or white rice.
Mixed vegetables in brown sauce. Served with eggroll and fried rice or white rice.
Fried tofu with vegetables in almond sauce. Served with eggroll and fried rice or white rice.
A deliciously sweet and spicy favorite. Served with eggroll and fried rice or white rice. Spicy.
Popular stir-fry in ginger-garlic sauce. Served with eggroll and fried rice or white rice.
Battered chicken with spicy hot peppers and green onions. Served with eggroll and fried rice or white rice. Spicy.
Chicken, assorted vegetables in a light ginger sauce with a hint of garlic. Served with eggroll and fried rice or white rice.
Diced chicken and vegetables in brown sauce. Served with eggroll and fried rice or white rice.
Lightly battered chicken, water chestnuts and broccoli in a honey crispy sauce. Served with eggroll and fried rice or white rice.
Chicken and vegetable in hunan sauce. Served with eggroll and fried rice or white rice. Spicy.
Stir-fried chicken with vegetables and hot peppers. Served with eggroll and fried rice or white rice. Spicy. Contains Peanuts
A classic stir-fry of chicken breast, mushroom and vegetables in white sauce. Served with eggroll and fried rice or white rice.
Chicken with vegetables served in a sweet and spicy sauce. Served with eggroll and fried rice or white rice. Spicy.
Breaded chicken with smashed nuts in sweet sauce. Served with eggroll and fried rice or white rice.
Diced chicken deep-fried in a savory sauce with a touch of garlic. Served with eggroll and fried rice or white rice. Spicy.
Chicken sauteed with assorted vegetables and roasted almond in light ginger sauce. Served with eggroll and fried rice or white rice.
Breaded chicken and broccoli served in a rich brown sauce. Served with eggroll and fried rice or white rice. Spicy.
Breaded chicken and vegetables in sweet empress sauce. Served with eggroll and fried rice or white rice.
Breaded chicken in lemon sauce. Served with eggroll and fried rice or white rice.
Served with eggroll and fried rice or white rice.
Pork and vegetables in brown sauce. Served with eggroll and fried rice or white rice.
Sliced pork marinated and sauteed with green peppers and yellow onions in a aromatic sauce. Served with eggroll and fried rice or white rice. Spicy.
Deep-fried, battered pork in a savory sauce with a touch of garlic. Served with eggroll and fried rice or white rice. Spicy.
Served with eggroll and fried rice or white rice.
Popular stir-fry in ginger-garlic sauce. Served with eggroll and fried rice or white rice.
Our specially marinated beef combined with bits of orange peel, hot peppers and onions. Served with eggroll and fried rice or white rice. Spicy.
Tender beef and vegetables in brown sauce. Served with eggroll and fried rice or white rice.
Battered beef with spicy hot peppers and green onions. Served with eggroll and fried rice or white rice. Spicy.
Beef and vegetables in hunan sauce. Served with eggroll and fried rice or white rice. Spicy.
Sliced beef with assorted vegetables. Served with eggroll and fried rice or white rice. Spicy. Contains Peanuts
Tender beef with green onion stir-fried over crispy rice noodle. Served with eggroll and fried rice or white rice. Spicy.
Sliced beef in a brown sauce with fresh peppers. Served with eggroll and fried rice or white rice.
Stir-fried with vegetables in a light ginger sauce. Served with eggroll and fried rice or white rice.
A dish with fire, Szechuan hot peppers. Served with eggroll and fried rice or white rice. Spicy. Contains Peanuts
Shrimp with vegetables in a hunan sauce. Served with eggroll and fried rice or white rice. Spicy.
Battered and fried shrimp served in sweet and sour style. Served with eggroll and fried rice or white rice.
A colorful plate of shrimp and seasonal vegetables. Served with eggroll and fried rice or white rice.
Lightly battered shrimp combined with water chestnuts and broccoli in a honey crispy sauce. Served with eggroll and fried rice or white rice.
Combination of shrimp, scallop, chicken and vegetables. Served with eggroll and fried rice or white rice.
Shrimp, scallop and vegetables in a tantalizing hot sauce. Spicy. Served with eggroll and fried rice or white rice.
Mild and aromatic scallops, chicken and long green onions over rice noodles. Served with eggroll and fried rice or white rice. Spicy.
Chicken breast stir fried with jalapenos and green onions.
Purple eggplant stir fried in a sweet and spicy sauce.
Baked chicken with salt and pepper seasoning.
Spicy. Fish filets with bell peppers, onions, water chestnuts, mushrooms, carrots, and tangerine spicy hot sauce.
8 pieces.
4 pieces.
6 pieces.
Served with egg roll and fried rice. Served with your choice of Coca-Cola product.
Crispy chicken chunks served in a rich brown sauce, mildly spiced with broccoli. Served with your choice of Coca-Cola product.
Crispy battered chicken. Served with your choice of Coca-Cola product.
Menu for Panda Garden provided by Allmenus.com
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