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Traditionally steamed, served with sea salt
with tofu, scallions, seaweed & cilantro
Pork filled dumplings, served with ponzu sauce
Seasoned & deep fried calamari steak, served with spicy japanese aioli
Shrimp & asian vegetables, traditionally fried, served with mustard sauce
Japanese shrimp dumplings, served with spicy mustard sauce
Marinated & grilled, served with 3 dipping sauces
Marinated & grilled ny strip served with 3 dipping sauces
Assorted fresh vegetables, lightly battered & deep fried
Fresh vegetable & shrimp, tempura battered & deep fried
Sweet rock shrimp tempura tossed with spicy aioli tempura & scallions
Scallops, onions, oyster mushrooms & spicy japanese broiled aioli
Traditional broiled yellowtail collar served with chili ponzu sauce
Petite spring mix, served with japanese soy vinaigrette
Sliced over mixed asian greens, served with sesame mustard dressing
Mixed greens, kaiware, yamagobo, scallions, cucumbers, with sweet soy dressing
Grilled & served over petite greens served with a miso ginger vinaigrette
Seared big eye tuna over asian spring mix, served with soy onion vinaigrette
Chilled buckwheat noodles, scallions, shredded nori in a cold soy broth
Warm soba noodles, shredded nori & scallions in japanese soy broth
Thick japanese noodles & asian vegetables in a seasoned soy broth
Udon noodles, scallops, mussels, kamaboko, shrimp tempura & snow crab
Firm tofu, japanese vegetables, stir fried in a hot chili bean sauce
Grilled chicken breast & japanese vegetables, served with teriyaki demi-glaze
shaved ny strip & asian vegetables, stir fried in korean soy sauce
Chef's choice of 7 assorted pieces of nigiri with tuna roll
Traditional japanese assortment of fresh sashimi arranged over sushi rice
Chef's choice of 5 different, 3 piece sashimi selections
Assorted sashimi salad tossed with sushi rice & spicy korean pepper sauce
Seared big eye tuna with teriyaki vinaigrette over japanese mushroom risotto
Pan seared with sauteed vegtables, served with sesame caper mustard sauce
Grilled with spicy teriyaki demi over garlic mashed potatoes & asparagus
Chef's assorted selection of nigiri, maki & sashimi
Spicy tuna on fried sushi rice, unagi sauce & serrano chile
Big eye tuna, scallions, mango, masago & petite greens with spicy tuna poke sauce
Yellowtail, bell peppers, red onions, jalapenos & kaiware with citrus vinaigrette
Traditional japanese ginger, soy & onion vinaigrette over seared big eye tuna
sliced yellowtail sashimi & thinly sliced jalapenos, served with ponzu sauce
Seared yellowtail, onion, tomato, petite greens, yuzu & white truffle oil drizzle
Mango, onion, cilantro, jalapeno, tomato, yuzu citrus sauce & butter lettuce
Giant shrimp, jumbo sea scallop & spicy miso sauce, served over a crispy rice cake
Broiled dynamite with lobster, oyster mushrooms & onions
Tempura battered king crab, served with butter ponzu sauce
Salmon, spicy crab mix, avocado, cucumbers, topped with halibut, pico de gallo, creamy ponzu
Freshwater eel, crab mix, cucumber, topped with spicy tuna and unagi sauce
Spicy shrimp, avocado, cucumber, topped wth pickled onions, cilantro cream sauce
Shrimp tempura, soft shell crab, crab mix, spicy tuna, cucumber, avocado, green soy paper
Shrimp tempura, crab mix, cucumbers topped with spicy tuna
Crab mix, cucumber topped spicy seasoned soy tuna, massago and scallions
Spicy crab mix, cucumber topped with furikake, cilantro and jalapeno mix and sweet chili sauce
Crunchy spicy salmon and cucumbers topped with tri-colored tobiko
Fresh salmon wrapped in cucumber with yuzu sauce
Tuna, salmon, yellowtail and avocado wrapped in cucumber with ponzu sauce
Tuna, salmon, whitefish, crab mix, massago and scallions wrapped in cucumber with ponzu sauce
King crab, salmon, avocado, spicy tuna wrapped in cucumber with a jalapeno ponzu vinaigrette
Beer battered cod, iceberg lettuce, avocado, crab mix with japanese tartar sauce
Shrimp tempura, spicy crab mix and avocado
Spicy tuna, yellowtail, albacore and avocado
With above mentioned items
With above mentioned items
This flavor is extremely popular in Japan & other parts of east asia
Ingredients include azuki beans, light rock sugar syrup & steamed milk
A breaded scoop of ice cream that is quickly deep-fried
Made with soft fresh cheese served on a crispy graham cracker crust
Traditional Japanese rice cake crushed into a delicious pastry and filled with refreshing ice cream
Traditional, delicious & sumptuous chocolate decadence
Choice of: vegetable, shrimp & vegetable. With california roll (4pc.) add $3.00, with sushi (4pc. nigiri) add $3.00, with sashimi (3-2pc. assorted fish) add $5.00
Choice of: chicken, pork. With tempura (4pc. vegetable) add $2.00, with california roll (4pc.) add $3.00, with sushi (4pc. nigiri) add $4.00 with sashimi (3-2pc. assorted fish) add $5.00
Sushi combination: 4pc. nigiri, california roll (8pc.), with tempura (4pc. vegetable) add $2.00, sashimi combination: 3pc. each tuna, yellowtail, salmon $15.00, with tempura (4pc vegetable) add $2.00
Choice of: chicken, beef, salmon, shrimp, with tempura (4pc. vegetable) add $2.00, with california roll (4pc.) add $3.00, with sushi (4pc. nigiri) add $4.00, with sashimi (3-2pc. assorted fish) add $5.00
Diced tuna or salmon, okutone, scallions, masago, cucumber, avocado, sushi rice, with tempura (4pc. vegetable) add $2.00