Vincent Guerithault on Camelback

Served with chives, bacon & croutons

Served with yogurt & fresh fruit

Served with fresh fruit

Served with capers, onions, & sour cream

Served with pesto and parmesan cheese

Served mixed vegetables, & prosciutto

Served with house vinaigrette cheese plate

Served with cream cheese & smoked salmon

Served with house vinaigrette

Served with pesto and parmesan cheese

Served with mozzarella, mixed vegetables & prosciutto

Served with black olive tapenade

Served with dill & horseradish cream

Served with tomatoes & basil pesto

Served with mustard dressing, bacon and poached egg

Served with house vinaigrette

Served with spicy bell pepper jelly

Served with tomato basil sauce

Served with lentils and bacon

Served with herb rice and basil beurre blanc

Served with mashed potatoes

Served with gratin dauphinois