Shrimp, lime, jicama, cucumber, tomato, cilantro, red onion, scallion and avocado

Jalapeño, cilantro, fresh lime, red onion, tomatoes and cotija

House-made empanadas stuffed with mashed potato, carnitas, and pickled jalapeño. Garnished with cotija, crema & pico de gallo

Fire roasted green chiles, cheese blend, pico de gallo and cilantro

Large flour tortilla with Oaxacan cheese blend served with sour cream and pico de gallo

Topped with cotija cheese

Grilled corn off the cob in one of two styles: Guild Style – Habanero butter, chipotle aioli, cotija | Street Style – Butter, sour cream, cotija, tajin, cilantro

Tempura fried Cod, salsa baja & Mexican slaw

Blue cheese, onion poblano straws and chipotle aioli

Crispy cauliflower floret garnished with pickled cactus, mojito aioli & cotija

Rice, beans, pico de gallo, and cheese blend Mexican slaw and roasted chili on the side

Rice, beans, pico de gallo, corn, cabbage and cheese blend

Ground beef and plantain stuffed poblano pepper topped with queso and tequila soaked raisins served with rice & beans

Fried to order churros with caramel filling and topped with caramel sauce and a scoop of dulce de leche ice cream