Nook

Risotto, house-pulled mozzarella, pomodoro and balsamic reduction.

House-cut fries, mozzarella curd and beef gravy.

Cured meats, cheeses and accompaniments.

Castelvetrano and cerignola olives, spicy soppressata, oregano, garlic, basil, Parmesan and crostini.

Olive oil, Parmesan and lemon aioli.

Vegetarian. Roma tomatoes, basil, mozzarella and balsamic reduction.

Vegetarian. Cucumbers, carrots, tomatoes, castelvetrano olives and house-made croutons.

Greens, grilled chicken, grape tomatoes, cucumbers, avocado, red onions, carrots, roasted corn, hemp hearts, Gorgonzola crumbles, house-made croutons and creamy Gorgonzola.

Vegetarian. Cucumbers, grape tomatoes, red and yellow peppers, red oak, house-candied cashews, house-made croutons, dried apricots and lemon vinaigrette.

Artichoke, spinach, Parmesan, grilled chicken, roasted garlic, ricotta and red onion.

Fig paste, prosciutto di parma, goat cheese and asparagus.

Vegetarian. Cucumbers, grilled squash, grape tomatoes, feta and tzatziki.

Vegetarian. Tomatoes, basil, mozzarella and balsamic reduction.

Coleslaw, chef's secret barbecue sauce.

Mushroom duxelle, port demi reduction and cotija.

Pan-seared salmon-blood orange liquor-thyme, chilled cous cous salad-watermelon-cucumber-grape, tomato-carrot-mint, roasted garlic, butter and citrus vinaigrette.

Gluten-free. 6 oz. Grilled tenderloin, bourbon-herb mushrooms, goat cheese-roasted red pepper cream, white truffle oil-Parmesan-thyme potato wedges and sauteed Swiss chard.

Gluten-free. Braised short rib, malbec-demi reduction, crispy wasabi shallots, haricot vert and braised leek mashed potatoes.

Gluten-free. Honey-maple glazed-bone in pork chop, sweet potato-butternut squash hash, and roasted fennel-sambuca-cinnamon apples.

Beef, pork, soppressata, tomato, herbs, fresh pappardelle pasta and Parmesan.

Fresh made linguine, sherry mushrooms and grand marnier.

Bay scallops, grilled white asparagus, shitaki mushrooms, grilled potato coins, white chocolate vanilla bean cream, basil-calabrian chili oil and fried wontons.

Vegetarian. House-pulled mozzarella, Parmesan, extra virgin olive oil and basil.

House-pulled mozzarella, Parmesan, spicy soppressata, extra virgin olive oil and basil.

House-pulled mozzarella, parmesan, prosciutto di parma, arugula and extra virgin olive oil.

House-pulled mozzarella, Parmesan, sweet sausage, mushrooms and extra virgin olive oil basil.

Vegetarian. House-pulled mozzarella, Parmesan, spinach, caramelized onions, roasted tomatoes, mushrooms, garlic, basil and extra virgin olive oil.

House-pulled mozzarella, Parmesan, taleggio, caramelized onions, sweet sausage, calabrian chilies, extra virgin olive oil and basil.

Vegetarian. Fontina, Gorgonzola, Parmesan, roasted fennel, medjool dates, apples, extra virgin olive oil and rosemary.

Vegetarian. House-pulled mozzarella, fontina, mushrooms, arugula and truffle oil.