The Local

Roasted bloma & golden beets, organic beet greens, toasted pepita pesto

Lamb bacon, fennel onion jam, shaved fennel salad, garlic confit crostini

Quadrello di bufala, tomato jam, fennel pollen, grana padana

Cilantro avocado yogurt, toasted peanuts, bean sprouts, pickled fresno, XO sauce

Shaved garlic, calabrian chili oil, roasted fennel and tomato broth, grilled focaccia bread, basil and mint

Goat cheese yogurt, shaved apple, toasted walnuts, micro greens, local honey vinaigrette

Shaved farmers veggies, apples, beets, croutons, roasted shallot vinagrette

Blistered radishes, queso manchego, cumin eggplant puree, sardinian vin

Baby arugula, pickled watermelon rind, caramelized radicchio, spicy mustard dressing

Farro, pickled grapes, tzatziki sauce, roasted pistachio, slow roasted tomatoes

Marinated heirloom tomatoes, house cheese, balsamic red onions, basil pistou, castelventrano olives, saba, watercress

Brown hazelnut butter, saba, crispy sage, house ricotta

Bolognese tagliatelle, burro fusso, whipped mascarpone, fennel pollen

Basil pesto, cherry tomato, pickled shallot salad, citrus gremolata

Armers choice veggies, carrot ginger puree, carrot, buluga lentils, peperonata

Rice beans, pistachio, cranberry, braised tuscan black kale, masala maple jus

Sauce romesco, chimichurri, cippolinis, brussels, crispy fingerling potatoes

House made frites, herbs, sauce bearnaise, mushroom ragu

Specials of the day. Check our blackboard or inquire with your server

Avocado ice cream, lavender marshmallow, local honeycomb

Phoenix peanut butter mousse, house made bacon ice cream, served over apricot paint

Caramelized pears, crème fraîche