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40th St. Grill
a plattering of corn tortilla chips loaded with melted cheddar and habanero-jack cheeses spiced with sliced jalapenos, black olives, green onions and tomato, sour cream and salsa on the side, add machaca meat $1.50, add broiled chicken breast $1.50.
uno tortilla grande loaded with cheddar and habancro-jack cheeses, grilled marinated chicken, sauteed red onions and bell peppers, served with sour cream and salsa on the side.
una tortilla grande loaded with machaca meat, cheddar and hababero-jack cheese, served with sour cream and salsa on the side.
una tortilla grande loaded with onions, peppers, tomato, broccoli, mushrooms, served with sour cream and salsa on the side.
a hot and spicy herd on the wing tastily dunkable in a bleu cheese dip.
crunchy-crisp white meats utterly dunkable in a honey-mustard sauce.
meaty baked potato skins fry-crisp'd to a crunch with bacon, green onions, cheddar cheese and sour cream.
hot and toothy italiano, fun-dunkable in barbeque sauce.
una tortilla grande loaded with cheddar cheese, served with salsa on the side.
potato skins, mozzarella sticks, onion rings, buffalo wings and mini corn dogs.
tossed garden greens taste-textured with a tough of veggies and croutons.
a soup of the day cup and a crisp-fresh house salad.
crisp romaine tossed with croutons in a creamy ceasar dressing parmesan.
a caesar tossed with wedges of spicy cajun chicken, a crisp and meaty treat.
a caesar tossed with garlicky shrimps fresh from guaymas.
fresh mixed greens loaded with broiled chicken, crunchy smoked bacon, cheddar cheese, hard-boiled egg, avocado, tomato and croutons tossed with newton's sherry dressing.
fresh mixed greens tossed with guaymas shrimp, bleu-cheese crumbles and croutons mixed with newton's sherry dressing.
whole half-broiled chicken
served with sliced red onion, lettuce, tomato and pickle.
choice of american, cheddar or gruyere
topped with habanero-jack cheese, green chilies and smoked bacon.
mesquite-grilled chicken breast topped with cheddar cheese, salsa, sour cream, red onion and lettuce.
thinly sliced prime rib served au jus
with green chilies and gruyere cheese
thinly sliced corned beef, gruyere cheese, sauerkraut - topped with 1000 islands dressing and served on grilled rye.
white albacore tuna, american cheese and crisp smoked bacon whole wheat.
a marinated boneless breast, char-broiled and topped with smoked mozzarella cheese, avocado, lettuce, tomato and mayonnaise.
vanilla, chocolate, strawberry
Menu for 40th St. Grill provided by Allmenus.com
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