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Modern Margarita
Dip made from tomatoes and onions.
Mild. Housemade salsa with chopped tomato, onion, jalapeno, and lime juice.
Hot. Housemade green tomatillo salsa.
Delicious and made daily, topped with tomato.
Roasted jalapeno, beer, and topped with tomato.
Black bean puree, topped with tomato and Cojita cheese.
Any two dips.
Housemade chips, queso, pico de gallo, and Mexican crema.
Tossed in Buffalo sauce, served with celery and choice of ranch or blue cheese. Add agave glaze for an additional charge.
Grilled carne asada, lettuce, guacamole, Amarillo sauce, Fresno chilies, and Cojita cheese, served cold.
Corn, tomato lettuce, guacamole, Amarillo sauce, Fresno chilies, and Cojita cheese, served cold.
Chicken with roasted red pepper salsa and C.O.C mix.
Yucatan-style pork with pineapple, avocado crema, and C.O.C mix.
Folded tortilla with a variety of fillings such as meat or beans.
Beer battered Mahi Mahi, spicy slaw, Fresno peppers lime spiked aioli and C.O.C mix.
Grilled Mahi Mahi, spicy slaw, Fresno peppers lime spiked aioli and C.O.C mix.
Grilled marinated steak with salsa verde, grilled onions, sliced avocado and chimichurri, and C.O.C mix.
Avocado crema, purple cabbage, corn salsa, with Cojita cheese.
A modern spin on the authentic recipe.
15 tacos, 3 of each chicken, pork, fried fish, grilled fish, Carne Asada, and veggies.
Cheese quesadilla, pico, lettuce, and guacamole.
Rice, bean Oaxaca cheese.
Black beans, lettuce, pico, rice, and corn.
1/3 lb patty on a toasted brioche bun with green chilies, bacon, oaxaca cheese, lime spiked aioli, lettuce, onion & tomato topped with a jalapeño popper. Served medium-well.
1/3 lb bacon wrapped hot dog in a toasted brioche bun topped with fantasma salsa, black beans, pico de gallo amnd Mexican crema.
Romaine, egg, radish, roasted corn, apple & cherry tomato with pepita vinaigrette.
Romaine, cherry tomato, red onion & avocado with agave lime vinaigrette.
Romaine, pepitas, roasted corn, radish, cherry tomato, red onion & Cotija cheese with pepita vinaigrette.
Long grain rice, green chilies, onions, corn, and fresh herbs.
Seasoned black beans, topped with tomato and Cojita cheese.
Steak fries are cut pf the fries, do not include steak. Choice of regular or garlic garnished with Cojita cheese, fresh herbs, served with ketchup.
Served with lime and spiked aioli.
Large. Romaine lettuce, corn, cherry tomato, red onion, avocado, and radish served with your choice of dressing.
Menu for Modern Margarita provided by Allmenus.com
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