Kale, almonds, red raspberry vinaigrette, olive oil, lemon, Parmesan cheese.
Mixed greens, cranberries, sunflower seeds, pumpkin seeds, tami sauce, olive oil, sliced tomato.
Classic 3 eggs with potatoes and mozzarella cheese seasoned perfectly with fresh parsley, tomatoes and olive oil.
Deliciosos tres huevitos (eggs) and potatoes, mozzarella cheese, chilito. (jalapeno) and tomatoes.
Wonderland. 3 dreamy eggs with potatoes, mushroom, and mild chorizo.
3 love-filled eggs with potatoes, ham, artichoke hearts.
Fiesta de Pueblo. Turkey, mole poblano sauce, cheese, frijolitos (beans).
Turkey, cheese, organic chips, green sauce.
Beef, cheese, organic chips, red sauce.
Bacon, onion, Parmesan, tomato.
Roast beef, tomato, mascarpone (cream cheese), olives.
Turkey, garlic, basil, tomato, provolone.
Hummus, tomato, basil, Parmesan.
Prosciutto (cured ham), mascarpone (cream cheese), figs, basil.
Large Portobello mushroom cap, grape tomatoes, 2 fun cheese melange of provolone and Parmesan, fine herbs, virgin olive oil, and balsamic vinegar. Garnished with a green salad, olives, and sliced garlic bread.
One shot of araceli mixed with an iced mama rose coffee.
10 pieces with Chile or garlic.
Chilaquiles Verdes with a mole on top.
Seductively smooth and exquisitely balanced. Araceli marigold liqueur, grapefruit and soda water.
Tres leches original.
Gluten-free. Cinnamon roll.
Gluten-free. Cinnamon coffee cake.
Milk.
3 pancakes. Served natural, chocolate or topped with cranberries.
Flan napolitano.
Corn bread.
Rose water Infused.
Dirty chai.
Grande.
Grande.
Grande.
Grande.
Grande.
Chico.
Chico.
Chico.