Fresh mozzarella ball, marinated artichoke hearts, sun-dried tomato and roasted red peppers topped with spices in a balsamic and oil dressing.

8 juicy chicken wings tossed in a traditional Buffalo sauce. Choose mild, medium or hot! Also BBQ flavor. Served with ranch dressing.

Hand rolled and made with veal and pork in our homemade tomato sauce.

Toasted house bread, diced tomato, red onions and basil drizzled with olive oil, garlic and balsamic glaze.

Fresh and homemade, slightly sweet, slightly tangy creamy coleslaw.

Romaine lettuce, Parmesan cheese and bacon bits topped with homemade croutons and Caesar dressing.

Mixed field greens, blue cheese, diced granny smith apples and candied pecans with an apple vinaigrette dressing.

Fresh spinach, goat cheese, candied walnuts and fresh strawberries with a raspberry walnut vinaigrette dressing.

Mixed field greens, cucumber, tomato, red onions, homemade croutons with balsamic and oil dressing.

Romaine lettuce, grilled brussel sprout, candied pecans, dried cranberries, bacon bits and Parmesan cheese with a cabernet vinaigrette dressing.

Arugula, roasted red peppers, grilled zucchini, prosciutto and fresh mozzarella with a cabernet vinaigrette dressing.

Roasted red peppers, caramelized onions on ciabatta bread.

Grilled chicken, fontina cheese, fresh spinach, roasted red peppers and tomato with kalamata olives mixed with sun-dried tomato spread on rustic bread.

Roast beef, caramelized onions, Muenster cheese, tomato with Dijon mustard spread on ciabatta bread.

Grilled eggplant, grilled zucchini, fontina cheese, roasted red pepper and arugula with artichoke spread on rustic bread.

Grilled chicken, fresh mozzarella, tomato, with homemade pesto spread on rustic bread.

Turkey, avocado, Swiss cheese, tomato, red onion and cucumber with Dijon mustard spread on multi-grain bread.

Grilled chicken, prosciutto, fresh mozzarella, tomato, with a garlic and olive oil spread on rustic bread.

Prosciutto, fresh mozzarella, roasted red peppers, arugula, tomato and artichoke spread on ciabatta bread.

Pastrami caramelized onions and swiss with a Dijon mustard spread on ciabatta bread.

Corned beef, swiss cheese, homemade pickled slaw and Thousand Island spread on marble rye bread.

Prosciutto, salami, ham, provolone cheese, roasted red peppers and tomato with kalamata olives mixed with sun-dried tomato spread on ciabatta bread.

Served with marinara sauce.

Served with marinara sauce.

Served with our homemade tomato sauce.

Served with marinara sauce.

Served with our homemade creamy Alfredo sauce.

Bacon and onion sauteed in a creamy pink vodka sauce.

Served with our homemade butter garlic sauce.

Served with marinara sauce.

Penne pasta topped with mozzarella, ricotta cheese and our homemade tomato sauce baked to perfection.

Served with our homemade tomato sauce.

Served with our homemade meatballs and tomato sauce.

Served with marinara sauce.

Rice flour crust.

Tomato sauce topped with fresh mozzarella, arugula and prosciutto.

Extra virgin olive oil topped with arugula, goat cheese, prosciutto, mozzarella and figs.

Tomato sauce topped with mozzarella, ham, mushrooms and kalamata olives.

Tomato sauce topped with fresh mozzarella, sausage, ham, pepperoni, bacon and homemade meatballs.

Extra virgin olive oil, fresh garlic, mozzarella topped with grilled eggplant, grilled zucchini, caramelized onions and roasted red peppers.

Pesto sauce topped with artichoke hearts, sun-dried tomatoes and spicy sopressata.

Served with our homemade Alfredo sauce.

A shot of espresso with a scoop of gelato.