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Earl's Restaurant
sweet red onions and earl's own tzatziki
tossed with coarse salt and cracked black pepper
panko breaded, served with citrus plum dipping
panko breaded, served with citrus plum dipping
Thai, hot or very hot, with crisp celery and tangy parmesan dip
tossed in a fiery sweet chili sauce with crispy wontons
steamed and tossed with salt
black tiger prawns, tempura and wonton battered, with spicy togarashi mayo
hand rolled sushi with crunchy tempura shrimp and spicy chili mayonnaise, wasabi, ginger and soy chili sauce
fresh tomato, basil and feta salad tossed with an olive oil balsamic vinaigrette, with artichoke aioli brushed crostinis
ender sirloin tossed with red peppers and onions, served with warm garlic buttered flour tortillas, avocado cranberry salad, togarashi mayo and wasabi garlic ginger sauce for dipping
with a combination of: soy salmon, shrimp sunomono salad, dynamite rolls and edamame
three tiered tower, choose three favorites: dry ribs, hot wings, calamari, chicken tenders, chili chicken
rich and creamy, full of baby clams, bacon and garden vegetables
soup and mixed field greens or caesar salad
earls baked fragrant herbed bread, extra virgin olive oil and aged balsamic vinega
garlic herbed butter on fresh baked pan bread
earls custom mixed lettuces with sundried cranberries, toasted pumpkin seeds, grape tomatoes and carrots tossed in an apple sherry vinaigrette
romaine and Earl's baked croutons in our creamy dressing topped with grated grana padano parmesan
with pan fried garlic or cajun spiced chicken and pan bread
crisp romaine and asian slaw, grape tomatoes and peanuts in a spicy Thai lime dressing, fresh cilantro and mint
crisp romaine and asian slaw, grape tomatoes and peanuts in a spicy Thai lime dressing, fresh cilantro and mint
baby spinach tossed in a refreshing poppy seed vinaigrette with seasonal fresh berries, sweet red onions and toasted almonds
baby spinach tossed in a refreshing poppy seed vinaigrette with seasonal fresh berries, sweet red onions and toasted almonds
spicy cajun chicken, avocado, feta cheese, sweet dates, corn and black beans in a peanut lime vinaigrette with mixed lettuces and crispy tortillas
baked filet of salmon, artichoke hearts, tomatoes, marinated peppers and goat cheese with mixed lettuces in a lemon dijon vinaigrette topped with toasted almonds and crispy onions
earls made pesto, tender shrimp, sundried tomatoes and feta
salami, spicy capicolla and bacon with blended mozzarella and aged cheddar, rich tomato sauce
fresh basil, rich tomato sauce, mozzarella and white cheddar
simmered with fresh cream, garlic and nutmeg and topped with grated grana padano parmesan
simmered with fresh cream, garlic and nutmeg and topped with grated grana padano parmesan
simmered with fresh cream, garlic and nutmeg and topped with grated grana padano parmesan
grape tomatoes, calamata olives, marinated roasted red peppers and feta cheese tossed with light olive oiland tomato sauce, topped with fresh grated parmesan
grape tomatoes, calamata olives, marinated roasted red peppers and feta cheese tossed with light olive oiland tomato sauce, topped with fresh grated parmesan
grape tomatoes, calamata olives, marinated roasted red peppers and feta cheese tossed with light olive oiland tomato sauce, topped with fresh grated parmesan
scallops, shrimp and seasonal fresh fish tossed in a tomato cream sauce with cracked chilies and fresh grated parmesan
scallops, shrimp and seasonal fresh fish tossed in a tomato cream sauce with cracked chilies and fresh grated parmesan
ender chicken in an authentic Indian curry, served with jasmine rice and fresh baked naan bread
coconut cream curry with zucchini, served with choice of pan fried chicken or sautéed shrimp over coconut jasmine rice, topped with roasted pineapple and crushed pistachios
wok fried noodles and seared vegetables tossed with spicy ginger soy sauce, topped with peanuts
wok fried noodles and seared vegetables tossed with spicy ginger soy sauce, topped with peanuts
wok fried noodles and seared vegetables tossed with spicy ginger soy sauce, topped with peanuts
blackened cajun chicken breast, aged cheddar, tomato, lettuce, onion and rustic onion jam mayonnaise on a toasted ciabatta
grilled chicken breast, dry cured bacon, tomato, lettuce and rustic onion jam mayonnaise on a toasted ciabatta
grilled chicken breast, melted brie, roasted apples and spinach with sweet fig jam and garlic mayonnaise on toasted ciabatta
spiced chicken, mild chilies and blended cheeses warmed in a flour tortilla, with salsa and sour cream
seared sirloin, pickled carrots, cucumber and red onions with a garlic soy Vietnamese sauce, mayonnaise and mozzarella on toasted ciabatta
with sauteed prawns
with sauteed prawns
with sauteed prawns
tender boneless chicken breast, with a seasonal feature sauce, rosemary roasted potatoes and market fresh vegetables
crusted in Earl's house made blackening spices, glazed with garlic butter, served with rosemary roasted potatoes and coleslaw
sweet and spicy BBQ sauce
both combos served with rosemary roasted potatoes and coleslaw
seasonal sauce, with garlic mashed potatoes and seasonal fresh vegetables
roasted tomato and balsamic stew, with garlic mashed potatoes and seasonal fresh vegetables
warm rich chocolate cake covered in chocolate and toffee sauce with mario's gelati vanilla bean gelato
coffee gelato with a caramel liquid centre surrounded by a chocolate shell and cookie crust
marinated seasonal berries with lemon curd and blackberry gelato, topped with fresh made pavlova
choice of strawberry, raspberry, chocolate or caramel topping, served with Mario's Gelati vanilla bean gelato
Our custom-blended house reds,
blended especially for Earls by the Perrin families in France, this wine is a traditional Rhone mix made from the grapes grown just outside the appellation areas, near the town of orange
south eastern Australia
okanagan valley, bc
okanagan valley, bc
California
south Australia
valle del rapel, chile
okanagan valley, bc
tuscany, italy
South Africa
California
bordeaux, France
mcLaren vale, australia
California
Columbia valley, Washington
Barossa valley, South Australia
victoria, Australia
okanagan Valley, bc
Apulia, Italy
California
South Australia
South Australia
Barossa Valley, South Australia
aoc fitou, France
our custom-blended house whites
blended especially for earls through a partnership between the fuller and rhone based perrin families in France
teaming up with lindemans of Southern Australia, we're proud to offer a classic medium dry white blend
South Eastern Australia
dunnigan hills, California
South Eastern Australia
South Eastern Australia
king family vineyard, okanagan valley, bc
okanagan valley, bc
Veneto, Italy
okanagan valley, bc
South Australia
California
marlborough, New Zealand
South Australia
okanagan valley, bc
California
California
okanagan valley, bc
Menu for Earl's Restaurant provided by Allmenus.com
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