Hand wrapped rolls, vermicelli noodles, tofu, bean sprouts, cucumbers and onions wrapped in rice paper served cold with a peanut sauce.
2 pieces of chicken satay, 3 pieces of sweet potatoes, 3 pieces of fried tofu, 2 spring rolls, 3 pieces of Thai toast, served with sweet and sour sauce Thai plum sauce and peanut sauce.
Skewered chicken, marinated in Thai herbs served with peanut sauce and cucumber salad.
Fried Thai vegetarian rolls stuffed with mixed vegetables and Thai herbs, wrapped with Thai tofu skin served with sweet and sour sauce.
Deep-fried sweet potatoes, served with Thai plum sauce.
Deep-fried tofu, crispy, served with sweet and sour sauce.
Flash-fried toast filled with garlic and ground chicken, served with spicy cucumber sauce.
Thai dumplings stuffed with ground chicken and vegetables served with homemade ginger sauce.
Deep-fried fish cake patties served with cucumber sauce and crushed peanuts.
Deep-fried calamari served with sweet and sour sauce.
7 pieces. Deep-fried wonton filled with shrimp served with Thai plum sauce.
2 pieces of shrimp and vegetables dipped in tempura batter then deep fried served with sweet and sour sauce.
Softshell crab in tempura batter then deep fried served with sweet and sour sauce.
7 pieces. Deep-fried tempura shrimp served with Thai plum sauce.
5 pieces of shrimp covered in a light tempura batter flavored with the taste of fresh coconut flake served with sweet and sour sauce.
Soybeans.
Coconut soup. Simmered coconut milk with galangal, kaffir lime leaves, lemongrass, roasted chili and mushrooms.
Bean thread noodles with mixed vegetables, mushrooms in a clear broth.
Hot and sour soup with mushrooms, kaffir lime leaves, lemongrass and Thai herbs.
Combination of wonton and rice noodles in clear broth with vegetables.
Lettuce, cucumbers, tomatoes, spinach, and mixed spring green with house dressing.
BBQ prawn salad. Grilled prawns tossed with lemon grass, mint leaves and roasted chili in lime juice, served on a bed of lettuce.
Bean thread noodle salad tossed with chicken and prawns, mint leaves and lime juice, served on a bed of lettuce.
Beef salad. Grilled beef tossed with lemongrass, red onions mint leaves and spicy lime juice, served on a bed of lettuce.
Chicken salad. Grilled chicken tossed with lemongrass, red onions mint leaves, and spicy lime juice, served on a bed of lettuce.
Ground pork or chicken mixed with ground roasted rice, chili, lime juice, cilantro, red onions and mint leaves.
Minced pork salad. A delectable blend of minced pork, chili's, ginger, onions and lime juice topped with peanuts.
Papaya salad. Northeastern Thai styles, fresh green papaya tossed with grilled prawns, carrots, tomatoes, peanuts, green beans and spicy lime juice.
Stir-fried rice with fresh spicy chili and garlic sauce, Thai basil, bell peppers, broccoli, onion and cabbage.
Stir-fried rice with pineapple, broccoli, cabbage, carrots, cashew nuts, eggs, onions, raisins with a touch of turmeric powder.
Thai fried rice with eggs, mixed vegetables, onions, tomatoes, garlic and Thai herbs.
Pan-fried wide rice noodles sauteed with soybean sauce, broccoli, carrots, cabbage, onions and eggs.
Wide rice noodles sauteed with soy sauce, broccoli, cabbage, onions and carrots in Thai gravy.
Chinese-influenced egg noodles, stir-fried with mixed vegetables and choice of meat.
Stir-fried silver noodles. Bean thread noodles stir-fried with vegetables, eggs and onions in a black bean sauce.
Pan-fried wide rice noodles with choice of meat, broccoli carrots, onions, tomatoes, bell peppers and Thai basil.
Pan-fried rice noodles with eggs, bean sprouts, green onions, tofu and ground peanuts in homemade pad Thai sauce.
Choice of rice or egg noodles with bean sprouts, green onions, cilantro and choice of meat.
Pan-fried wide rice noodles with choice of meat, broccoli, carrots, onions, bean sprouts, turnips, green onions, and ground peanuts in a soybean sauce.
Pan-fried wide rice noodles with chicken or choice of meat, onions, bean sprouts, turnips, green onions, and ground peanuts in soybean sauce.
Spaghetti topped with choice of meat, onions, bell peppers, Thai basil sauteed with spicy homemade sauce.
Cashew nuts. Sauteed cashew nuts with chili garlic sauce, baby corn, broccoli, carrots, mushrooms, onions, pineapple and zucchini.
Rama's favorite. Sauteed sliced meat of your choice topped with peanut sauce served on a bed of steamed vegetables,
Choice of meat sauteed with fresh ginger root, mushrooms, baby corn, broccoli, carrots, onions and zucchini.
Spicy green beans. Stir-fried choice of meat with green beans, bell peppers and kaffir lime leaves in red curry paste.
Chili garlic vegetables. Bamboo shoots, bean sprouts, bell peppers, broccoli, cabbage, carrots, green beans, onions and zucchini sauteed with chili garlic sauce.
Thai basil signature dish. Sauteed Thai basil with spicy garlic sauce, bamboo shoots, bell peppers, broccoli, onions and zucchini.
Eggplant garlic. Grilled eggplant sauteed with garlic, onions, carrots, broccoli, bell peppers, zucchini and Thai basil.
Choice of meat sauteed with ground garlic, onions, mushrooms, baby corn, carrots, broccoli, zucchini and Thai basil.
Sauteed fresh broccoli, onions and carrots with Thai herbs in garlic sauce.
Sweet and sour. Choice of meat sauteed with homemade sweet and sour tomato sauce, bell peppers, cucumbers, fresh tomatoes, onions, pineapple and broccoli.
Red curry. Choice of meat simmered in coconut milk, with red curry, bamboo shoots, bell peppers, broccoli, carrots, green beans, Thai basil and zucchini.
Yellow curry. Choice of meat simmered in coconut milk with yellow curry, carrots, onions and potatoes.
Curry noodles. Special Northern Thai noodles in coconut curry with choice of meat, topped with red onions, a wedge of fresh lime and crispy egg noodles.
Green curry. Choice of meat simmered in coconut milk, with green curry, carrots, broccoli, eggplant, green beans, Thai basil and zucchini.
Our homemade roasted duck fillet, pineapple, bell peppers, tomatoes, basil, in red curry sauce.
Sweet nut curry. Choice of meat simmered in coconut milk with Massaman curry sauce, carrots, onions, peanuts and potatoes.
Peanut curry. Choice of meat. Thai style peanut curry with coconut milk bell peppers, carrots, and green beans.
Choice of meat. Signature red curry in coconut milk with pineapple, bell pepper, kaffir lime leaves.
BBQ chicken marinated with Thai herbs served with sweet chili sauce.
BBQ pork marinated with Thai herbs served with spicy soy sauce.
Grilled prawns, calamari, scallops and seasonal fish marinated with Thai herbs. Served with homemade sauce and side of salad.
Traditional Northern style minced pork with herbs grilled to perfection and served with sliced ginger peanuts and fresh chilies.
Fried banana ice cream. Fried bananas with vanilla ice cream and topped with pure honey.
Topped with mango sauce.
Lemonade.
Thai fried rice with eggs, mixed vegetables, onions, tomatoes garlic and Thai herbs.
Char-broiled, marinated chicken with Thai herbs, soy sauce and garlic. Served with sweet and sour sauce, spicy soy sauce for BBQ.
Char-broiled, marinated pork with Thai herbs, soy sauce and garlic. Served with sweet and sour sauce, spicy soy sauce for BBQ.
Thai basil signature dish. Sauteed Thai basil with spicy garlic sauce, bamboo shoots, bell peppers, broccoli, onions and zucchini.
Sweet and sour. Choice of meat sauteed with homemade sweet and sour tomato sauce, bell peppers, cucumbers, fresh tomatoes, onions, pineapple and broccoli.
Choice of meat sauteed with ground garlic, onions, mushrooms, baby corn, carrots, broccoli, zucchini and Thai basil.
Eggplant garlic. Grilled eggplant sauteed with garlic, onions, carrots, broccoli, bell peppers, zucchini and Thai basil.
Chili garlic vegetables. Bamboo shoots, bean sprouts, bell peppers, broccoli, cabbage, carrots, green beans, onions and zucchini sauteed with chili garlic sauce.
Choice of meat sauteed with fresh ginger root, mushrooms, baby corn, broccoli, carrots, onions and zucchini.
Green curry. Choice of meat simmered in coconut milk with green curry, carrots, broccoli, eggplant, green beans, Thai basil and zucchini.
Red curry. Choice of meat simmered in coconut milk with red curry, bamboo shoots, bell peppers, broccoli, carrots green beans, Thai basil and zucchini.
Yellow curry. Choice of meat simmered in coconut milk with yellow curry, carrots, onions and potatoes.
Sweet nut curry. Choice of meat simmered in coconut milk with massaman curry sauce, carrots, onions, peanuts and potatoes.
Peanut curry. Choice of meat simmered in coconut milk with Thai style peanut curry, bell peppers, carrots and green beans.
Pan-fried rice noodles with eggs, bean sprouts, green onions, tofu and ground peanuts in homemade pad Thai sauce.
Pan-fried rice noodles, bean sprouts, bell peppers broccoli, cabbage, carrots, onions, and Thai basil in spicy garlic sauce.
Pan-fried wide rice noodles sauteed with soybean sauce, broccoli, carrots, cabbage, onions and eggs.
Chinese-influenced egg noodles, stir-fried with mixed vegetables and choice of meat.
Pan-fried wide rice noodles with chicken or choice of meat, onions, bean sprouts, turnips, green onions, and ground peanuts in soybean sauce.
Curry noodles. Special Northern Thai noodles in coconut curry with choice of meat, topped with red onions, a wedge of fresh lime and crispy egg noodles.
Pan fried wide rice noodles with choice of meat, broccoli, carrots, onions, tomatoes, bell peppers and Thai basil.