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Blue Clover Distillery
Housemade chips with fresh housemade salsa.
Chorizo gravy with chorizo and cheese curd over fries with a farm egg on top.
Wings tossed in your choice of sauces: traditional buffalo or Barbeque served with carrots and celery and your choice of ranch or blue cheese.
Tortilla grilled with your choice of protein, queso blanco, green Chile, pico, served with a housemade salsa.
Chopped romaine lettuce, tomatoes, croutons, carrotsand shaved Asiago cheese, choice of dressing.
Romaine, croutons and shaved Parmesan cheese.
Ponzu-marinated ahi-tuna on a bed of quinoa and house greens with radish, pineapple pico, cilantroand cabbage; topped with pumpkin seed garnish.
Char-grilled chicken breast on romaine lettuce with grilled corn, tomatoes, avocado, black beans, peppers, tortilla chipsand roasted pumpkin seeds, served with green Chile ranch.
Char-grilled chicken breast on romaine lettuce with red peppers, kalamata olives, Asiago cheese, caramelized walnuts, tomatoes and balsamic vinaigrette.
Housemade chicken salad mix served on whole grain bread with cranberries, apples and pecans.
Grilled chicken with a hummus layer, peppers, tomatoes, romaineand tzatziki sauce in a pita.
Vegetarian. Housemade falafel burger served on a 9-grain bun with watercress, tomatoes, cucumber slicesand a dill tzatziki sauce.
Turkey, bacon, pastrami, havarti cheeseand avocado served in a pita bread topped with tomato, red onions, green Chileand garlic aioli.
Carnegie deli New York pastrami served on sourdough with havarti cheese, sauerkraut and a house Russian dressing.
Two fried farm eggs with strips of bacon served on sourdough with melted pepper jack cheese, arugula and truffle aioli.
Granny smith apples, Italian sausage, blue cheese, candied pecans, arugula, lemon zest.
Housemade marinara sauce with marinated chicken, bacon, jalapenos, red onions, local cheeseand cilantro, drizzled with green Chile crema.
Oven roasted brussels sprouts, bacon, Parmesan cheese, lemon zest.
12-ounce house-cut steak grilled to order, accompanied by a side of green Chile, creamed cornand grilled broccolini.
3 pieces of Ipa beer battered cod, served with French fries, our house lemon aioli and lemon wedges.
Irish whiskey barrel smoked salmon, grilled to order, served on a bed of quinoa pilaf with grilled broccolini, arugula greens and citrus green herb sauce.
4 country-fried chicken strips, accompanied with fries; with chorizo gravy and Barbeque dipping sauce.
Served with vanilla ice cream.
Menu for Blue Clover Distillery provided by Allmenus.com
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