Oaxaca Restaurant

marinated and grilled nopalitos cactus pads served with a zesty sauce of roasted tomato, red peppers, chile peppers and almonds

a flavorful blend of spinach, onions, tomatoes and jalapeno cheese

cheese crisp with lettuce and tomatoes

flour tortilla stuffed with sour cream, cheese and spicy chicken, pork, beef or grilled vegetables

flour tortilla stuffed with sour cream, turkey, cheese, black beans and green chiles

goat cheese with mushrooms, capers and cilantro on two blue corn tortillas (southwest specialties)

crisp tortilla chips, piled high with cheese, chiles, beans, tomatoes, scallions, sour cream and fresh housemade

jalapeno and cream cheese halves covered with a delicate breading, served with salsa and ranch dressing

white chicken breast, lightly fried, served with dkjon honey mustard sauce or ranch dressing

a colossal onion in full bloom, served battered and golden with ranch dressing

cocktail shrimp poached in a seasoned tomato broth, served with lime wedges and crackers

served with grilled housemade oaxaca bread

with mushrooms and green chilies, blended with cheese and topped with sour cream

real buffalo and real hot!

garnished with cheese, served inside a hollowed-out bread bowl

yes, it's rea buffalo! served with red fries on a roll (southwest specialties)

one third pound, served with lettuce, tomato, onions and a pickle with red chile fries on a roll

a new mexican and native american stew flavored with chicken, red and green peppers, onions, herbs and spices

with feta cheese, black beans and cilantro, served with cucumber salsa (southwest specialties)

diced roasted turkey, becon, avocado, tomato and feta cheese crumbles on a bed of crisp greens

romaine lettuce, red bell peppers, feta cheese, roasted pine nuts and balsamic vinegarette (southwest specialties)

crisp flour tortilla shell filled with shredded beef, chicken or pork, cheese, green salad, scallons and tomato wedges, topped with housemade guacamole

romalne lettuce tossed in a traditional caesar dressing, garnished with shaved parmesan, tortilla strips and roasted pumpkin seeds (southwest specialties)

a crisp tortilla shell, filled with grilled tenderloin tips, chicken breast or shrimp, bell peppers, onions and mushrooms, served on a bed of crisp greens, topped with sour cream, guacamole and shredded cheese (southwest specialties)

grilled chicken breast surrounded by mandarin orange, jicama and tomato, served with citrus vinegarette

two salads in one, served on a bed of greens one half, spicy black beans with red and green bell peppers, onions and cilantro; the other half, corn salsa with tomatoes, fresh herbs and balsamic vinegar

housemade shredded beef and a blend of jack and cheddar cheese omelette, covered with green chile sauce, served with a warm tortilla

sliced avocado and sour cream omelette smothered with enchilada sauce and jack and cheedar cheese, served with a warm tortila

yellow corn tortillas topped with eggs and cheddar and jack cheese, smothered with spanish sauce (southwest specialties)

an overstuffed cheese enchilada filled with avocado slices and sour cream, covered with enchilada sauce and melted cheese, with blue corn tortilla or egg on top add $1.00

two blue corn tortillas stuffed with spinach, topped with enchilada and espinaca sauces

two yellow corn tortillas rolled with cheese and covered with enchilada sauce and cheese, with chicken, beef, pork, vegetables or egg on top add $1.00

layered blue corn tortillas with cheese and enchilada sauce, with chicken, beef, pork, vegetables or egg on top add $1.00 (southwest specialties)

shredded beef or spicy chicken with cllantro and chiles, rolled in corn tortillas, served crispy with housemade guacamole and sour cream

two crispy burritos filled with tender seasoned chicken and sour cream, covered with melted cheese

two green chiles, hand stuffed with cheddar and jack cheese, lightly battered and fried, covered with spanish sauce

a crispy burrito filled with spicy beef, pork or chicken, covered with a mild green chile sauce and melted cheese served with housemade guacamole and sour cream

carrots, zucchini, mushrooms, red and green peppers and onions, wrapped in a flour tortilla (specify with or without cheese), served with enchilada sauce or green sauce

black beans or refried beans, wrapped in a flour tortilla, served with corn salsa and rice, with your choice of enchilada sauce or green sauce, with shredded beef or spicy chicken add $1.00

your choice of a flauta, tamale, fundido, taco, cheese enchilada, bean tostada or chile relleno

mini tacos, mini tostados, mini enchiladas and mini flautas, served with sour cream and housemade guacamole

three sopapillas with spicy beef and bean chili shredded cheese, olives and onion, garnished with shredded lettuce, tomatoes and sour cream (southwest specialties)

two crisp taco shells filled with spicy shredded beef, pork, chicken or vegetables, lettuce, tomato and cheese soft toco shells available upon request

two crisp taco shells filled with breaded cod filet, shredded cabbage, lime cllantro dressing and pico de gallo

grilled chicken breast, covered with a flavorful sauce of spinach, tomatoes, onions and jalapeno cheese, served with black beans and housemade posole, tamales are served with refried beans and housemade posole, served with your choice of enchilada, green chile or mole sauce (southwest specialties)

two corn masa tamales with spicy beef or chicken or blue corn with chiles and cheese, wrapped in corn husks and hand-tied

with whole wheat tortilla $0.50, baked chips available upon request

sauteed with bell peppers, mushrooms, onions and tomatoes, served with housemade guacamole, sour cream and flour tortillas, also availableas any combination of two for those wishing to share, you will receive a plate of rice, refried beans, tortillas, sour cream and housemade guacamole for an additional $5.25

tenderloin tips, shrimp, or chicken breast, sauteed with bell peppers, onions and mushrooms, stuffed into a flour tortilla with guacamole and sour cream

lightly breaded in blue com meal, grilled and garnished with roasted pine nuts

lightly breaded or delicately grilled, served with roasted tomato salsa

a tender marinated boneless chicken breast, served with oaxaca's own corn and black bean salsa

grilled chicken breast, topped with sauteed mushrooms, bell pepper and jack cheese

grilled chicken breast stuffed with herbed goat cheese, topped with a romesco sauce of roasted tomato, red peppers, chile peppers and almonds

8-ounce choice, with caramelized onions

8-ounce choice cut with caramelized onions, with your selection of lightly breaded or grilled shrimp, served with roasted tomato salsa

choice of: cheese enchilada, taco, tostada, been burro, junior, hamburger, mexican cheese melt (grilled tortilla topped with melted cheddar and jack cheese) or chicken strippers, and choice of french fries, rice or beans, served with a dish of sherbet

a light egg custard with hint of caramel, garnished with whipped cream

with mesquite honey

french vanilla ice cream with chocolate sauce and pecans, covered in a cloud of whipped cream

coffee ice cream topped with kahlua, whipped cream and toasted coconut

coffee ice cream inside a crispy cinnamon coated flour tortilla, topped with a chocolate, peanut butter and honey sauce, garnished with pecans, these handmade oaxaca special desserts are meant to be shared enjoy!

our own hand decorated chocolate cookie crust, filled with a french silk mousse, covered with shaved white chocolate, these handmade oaxaca special desserts are meant to be shared enjoy!

a mound of cinnamon swirl ice cream rolled in corn flakes, covered with a honey and cinnamon glaze, topped with whipped cream, these handmade oaxaca special desserts are meant to be shared enjoy!

from our own bakery and served warm, made with belgian chocolate and pecans, smothered with french vanilla ice cream and chocolate syrup, these handmade oaxaca special desserts are meant to be shared enjoy!